Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DOPA 2	American Pale Ale	180 Litres	1.056	1.009	6.11	34.14	8.99 °L	963	0
Author: trumoc Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2018 10:47 PM Notes:
10 Stricken Golden Rye Ale	American Pale Ale	21 Litres	1.057	1.01	6.16	50.88	6.65 °L	963	1
Author: Blades&Brews Boil Size: 26.33 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2022 4:14 PM Notes: Clone Of Bells Smitten Golden Rye Ale Clone - Brew in time for 11/25 Mash Temperature From the Recipe 154 °F 21 Liters of mash water
Bubble & Squeak 9 IPA	American IPA	21 Litres	1.065	1.012	6.87	40.01	9.96 °L	963	0
Author: Mailbox Brewing Boil Size: 29.48 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 11/25/2021 8:35 AM Notes:
Firestone Union Jack - WC IPA W/ EC Twist (V-Day)	American IPA	6 Gallons	1.066	1.013	6.99	40.5	6.27 °L	963	1
Author: JFCoppola Boil Size: 7.18 Gallons Boil Time: 40 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 3/26/2021 3:29 PM Notes: Trying to use the Hoprocket one more time with leaf hops to see if I have better luck. Not impressed so far with pellet hops and rice hulls. Maybe running it backwards like David Heath will actually make it more effective for pellets. The number of people who really liked this one surprised me.
Barnstable Oyster Stout	American Stout	6.75 Gallons	1.058	1.014	5.78	27.81	32.34 °L	963	0
Author: KUBrew Boil Size: 7.82 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 3/2/2021 5:23 PM Notes: mash 15.5 lbs grains in 5.25 gals water at 168F to reach first rest at 154. Recirc/Mash at 154 for 60 minutes, bump to 168, hold 5 min and drain. Add 12 whole oysters to last 20 min of boil. Oysters came from Barnstable, MA town oyster farm day before brewing. Fantastic stout, there's a hint of wet oyster shell in the aroma but very tough to pick any out in the flavor. Salty oyster brine simply adds some salt to a stout, enhancing the roasted malt flavor. Would definitely do again, maybe next time with a Tbs of sea salt if I didn't have really fresh oysters.
Deep Ellum IPA - Clone	American IPA	5 Gallons	1.065	1.022	5.69	124.89	5.42 °L	963	0
Author: ChadFryman Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2020 11:43 PM Notes:
Uncle Al's Wet Hop Ale	American Pale Ale	5 Gallons	1.056	1.018	5.11	277.92	6.02 °L	963	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 12:43 PM Notes:
Double Black IPA With Toasted Coconut & Hawaiian Sea Salt	Double IPA	11 Gallons	1.081	1.021	7.86	95.24	39.34 °L	963	0
Author: dwolfgra Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2019 1:06 AM Notes:
Blue Moon Clone (HomeBrewTalk)	Witbier	5.5 Gallons	1.05	1.012	4.93	16.07	4.44 °L	963	0
Author: IsaacHardy Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 11:52 PM Notes:
Dizzy Blonde Ale	Blonde Ale	5.5 Gallons	1.04	1.009	4.14	40.6	2.89 °L	963	0
Author: scotteg1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 8:59 PM Notes:
Trappist Dubbel	Belgian Dubbel	2.5 Gallons	1.056	1.014	5.55	25.63	13.37 °L	963	0
Author: Brewmasterbigz Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2016 1:35 AM Notes:
Pixel's Fractured Cereal	Double IPA	5.5 Gallons	1.087	1.02	8.72	112.61	13.88 °L	963	0
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2017 5:51 PM Notes:
NRHC Wheat	Witbier	1 Gallons	1.05	1.014	4.75	13.5	4.78 °L	963	0
Author: js155306 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2017 11:41 PM Notes:
Where Her At? Witbier	Witbier	5.5 Gallons	1.052	1.013	5.11	18.45	3.91 °L	963	0
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2017 12:19 PM Notes:
Basic American IPA	American IPA	5.5 Gallons	1.058	1.014	5.86	76.78	7.63 °L	963	0
Author: bpmZ28 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2017 7:19 PM Notes:
Pale Ale #16	American Pale Ale	10.5 Gallons	1.051	1.012	5.09	70.29	11.74 °L	963	0
Author: Barking Spider Brewery Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2017 10:14 PM Notes:
Rare Barrel Bruin	Oud Bruin	6 Gallons	1.046	1.012	4.55	0	2.92 °L	963	0
Author: Quique Torres Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2016 7:23 PM Notes:
Late Hopped Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.013	5.84	34.7	6.77 °L	963	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 6:21 PM Notes:
Awesome Recipe	Double IPA	6 Gallons	1.076	1.018	7.59	168.27	13.36 °L	963	0
Author: fatherdano Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2016 2:52 PM Notes:
Double Vision 2020	Specialty IPA: Red IPA	5.5 Gallons	1.068	1.015	6.87	140.88	14.05 °L	963	0
Author: Mpshall Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2016 4:29 PM Notes:
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