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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Specialty IPA: Rye IPA 45 Gal 6.49% 51 1.065 1.015 4.78°L
All Grain 908 0
American IPA 30 L 7.02% 43.68 1.064 1.011 7.63°L
BIAB 35 0
American IPA 11 Gal 5.02% 99.52 1.052 1.013 4.48°L
Partial Mash 599 0
Mixed-Fermentation Sour Beer 23 L 5.75% 24.98 13.9911 3.3159 4.56°L
All Grain 107 1
Irish Red Ale 3 Gal 5.72% 25.89 1.06 1.016 18.85°L
Extract 838 1
American IPA 5 Gal 6.34% 124.87 1.047 0.999 3.3°L
BIAB 168 0
English IPA 5.5 Gal 6.03% 48.6 1.062 1.016 6.31°L
All Grain 50 0
Standard/Ordinary Bitter 19 L 4.07% 68.64 1.039 1.008 13.62°L
BIAB 29 0
Bière de Garde 5.5 Gal 4.9% 23.43 1.052 1.016 17.18°L
Extract 842 1
Saison 94 L 5.14% 27.55 1.048 1.009 4.74°L
All Grain 973 1
Imperial IPA 310 L 9.16% 92.66 1.087 1.017 6.83°L
All Grain 149 0
English Porter 23 L 4.98% 33.02 1.05 1.012 24.1°L
BIAB 689 0
American Amber Ale 51 L 5.98% 32.96 1.06 1.014 8.85°L
All Grain 1330 5
Ordinary Bitter 20 L 3.64% 29.34 1.037 1.01 8.78°L
All Grain 586 0
No Profile Selected 5.5 Gal 4.48% 0 1.046 1.011 2.74°L
Extract 4 0
Imperial IPA 5.5 Gal 8.05% 166.82 1.085 1.024 40°L
Extract 2868 1
Saison 115 Gal 5.7% 31.25 1.053 1.009 3.24°L
All Grain 924 0
Cream Ale 5.5 Gal 4.99% 17.63 1.05 1.012 3°L
BIAB 102 0
American Pale Ale 50 L 4.99% 37.13 1.053 1.015 10.89°L
BIAB 22 0
Dunkles Weissbier 25 L 5.13% 7.9 1.045 1.006 16.23°L
BIAB 2386 0