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Ballast Point Sculpin Ale Clone

279.36 calories 27.95 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 90% (brew house)
Source: JonyMac (adapted from beeradvocate recipe)
Rating:
51

Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Thursday December 5th 2013
1.084
1.020
8.43%
68.21
10.02
n/a
n/a