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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Wee Heavy 20 L 8.04% 0 1.082 1.02 16.42°L
All Grain 838 0
American IPA 5.5 Gal 5.49% 85.44 1.054 1.012 3.73°L
All Grain 79 0
Belgian Specialty Ale 3 Gal 4.96% 26.03 1.042 1.004 4.48°L
BIAB 1745 2
No Profile Selected 3.5 Gal 3.54% 0 1.036 1.009 3.47°L
Extract 504 0
American Barleywine 3 Gal 11.09% 60.33 1.106 1.022 17.15°L
BIAB 267 0
Belgian Dark Strong Ale 300 L 8.84% 47.9 1.08 1.012 27.44°L
All Grain 100 0
Irish Red Ale 6 Gal 5.41% 25.1 1.058 1.017 8.98°L
All Grain 712 2
American IPA 5.5 Gal 7% 48.95 1.071 1.018 12.48°L
BIAB 29 0
Dortmunder Export 5.5 Gal 5.18% 8.33 1.051 1.011 5.32°L
Partial Mash 2258 0
American Wheat Beer 6 Gal 4.63% 14.58 1.046 1.011 5.05°L
BIAB 299 0
Double IPA 5.5 Gal 8.08% 100.25 1.076 1.015 11.42°L
All Grain 663 1
Baltic Porter 5.5 Gal 6.81% 51.64 1.067 1.017 34.68°L
Extract 574 1
Clone Beer 23 L 4.56% 53.43 1.046 1.012 6.5°L
All Grain 64 0
Oktoberfest/Märzen 6 Gal 5.48% 30.24 1.052 1.01 10.83°L
Extract 925 2
Specialty IPA: Rye IPA 45 Gal 6.49% 51 1.065 1.015 4.78°L
All Grain 651 0
American IPA 11 Gal 5.02% 99.52 1.052 1.013 4.48°L
Partial Mash 338 0
Irish Red Ale 3 Gal 5.72% 25.89 1.06 1.016 18.85°L
Extract 670 1
Bière de Garde 5.5 Gal 4.9% 23.43 1.052 1.016 17.18°L
Extract 706 1
Saison 94 L 5.14% 27.55 1.048 1.009 4.74°L
All Grain 779 1
English Porter 23 L 4.98% 33.02 1.05 1.012 24.1°L
BIAB 537 0