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Hop Notch Clone

218 calories 21 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 70% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created Tuesday May 22nd 2012
1.066
1.015
6.62%
71.54
14.26
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 87.8%
0.75 lb American - Caramel / Crystal 120L0.75 lb Caramel / Crystal 120L 33 120 7.3%
0.5 lb American - Red Wheat0.5 lb Red Wheat 38 2.5 4.9%
10.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 90 min 12%
0.66 oz Cascade0.66 oz Cascade Hops Pellet 7 Boil 30 min 7.9%
0.33 oz Centennial0.33 oz Centennial Hops Pellet 10 Boil 30 min 4%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 5 min 12%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 12%
1.33 oz Cascade1.33 oz Cascade Hops Pellet 7 Boil 0 min 16%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 0 min 12%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 12%
1 oz Columbus1 oz Columbus Hops Leaf/Whole 15 Dry Hop 7 days 12%
 
Mash Guidelines
Amount Description Type Temp Time
16 Sparge 155 °F 60 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: American IPA, ABV 6.62%, IBU 71.54, SRM 14.26, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Red Wheat) Hops: (Centennial, Cascade, Columbus)
Last Updated and Sharing
 
147,297
Views
15
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-08-24 15:29 UTC
Other Brewers Who Brewed This Recipe:
airleclair
Jamun1
drunkenstork
FLYFISHER1129
mauno
jdecker1978
Discussion about this recipe:
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ddobrovolskyi 07/30/2018 at 12:46pm
Is it supposed to be mash instead of sparge at 155 for 60 min? Thanks


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