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|Players Only Brewing • 05/02/2012 at 04:49pm|
I've brewed this twice now and my 1st attempt is bottled the 2nd will be getting bottled tomorrow. I tried a bottle last night only one week after packaging....this will be very good beer! Needs more carbonation and some condtioning time but I loved it. So much I drank two. Give this another week or two and it will be much better. Very similar to Zombie Dust...afterall there's only one true Zombie Dust! The aroma will make your mouth water. Good mouthfeel and body for an extract brew
|fursey • 09/04/2012 at 02:20pm|
I've currently got his fermenting. I tried a small sample yesterday when taking a hydrometer reading and have to say the aroma and taste is out of this world. Really can't wait to try this once fully fermented and matured.Will definitely be brewing this again
|Bryan • 10/28/2013 at 09:46pm|
I tried this recipe and I think the brew was phenomenal. I actually like it better than Zombie Dust, if one can believe that. The only issue I am having is that the SG was was low, 1038. I did use LME and a proper conversion but still think I might be low on sugars. It was my first ever home brew so who knows maybe I did something wrong along the way
|snydee • 11/07/2013 at 01:36am|
Really excited to try this recipe out, but I one question first. Should I be rinsing the steeping grains? If so how should I go about doing that?
|System Account • 03/05/2014 at 03:37am|
At what temp did you ferment?
|System Account • 05/09/2014 at 12:48pm|
I've got this in the secondary now, going to bottle in the next day or so. I dry hopped another 2oz of hops (total of 4oz), so it should be a real hop bomb. Super excited about it.
|lsimard • 06/01/2015 at 11:14pm|
I was'nt able to buy as many citra as I would have liked to for the dry hop, but nevertheless the beer was reaaally good
|Jamun1 • 06/03/2015 at 05:05pm|
This is one amazing sweet hoppy beer. I love it
|Curtis F • 08/13/2017 at 04:00pm|
New to home brewing so sorry if this is a dumb question, but what priming sugar are you using? Guessing corn sugar?
|Eatggalia • 08/29/2017 at 02:24pm|
Great one) I like it very much)
|2osaviabe • 09/14/2017 at 03:07pm|
|Manahelm • 09/14/2017 at 05:32pm|
Giving this a go tonight! My first proper brew, wish me luck!
|riley1jones • 01/10/2018 at 08:46am|
Keep up the good work.
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|Cdeuel • 03/02/2018 at 04:10am|
Tried this from a friend's batch. Very decent APA, a little darker than a typical IPA and much more maltier flavor, almost like a Red IPA, and not overwhelmingly hoppy, but just enough!
|Xuteng • 12/03/2018 at 01:53am|
|Lord Callahad • 07/29/2019 at 09:19pm|
Hey, wondering if you guys can help. The Munich I got is actually 60-80L. Would that make a difference? Should I make any adjustments or am I better just going for it? Cheers
|leo5121472313 • 08/01/2019 at 07:06am|
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