Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Yellow Rose Clone	American IPA	5.5 Gallons	1.071	1.015	7.26	50.64	3.91 °L	975	3
Author: AznMan07 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2017 1:44 AM Notes:
First Brew	American IPA	1 Gallons	1.068	1.013	7.19	124.73	6.42 °L	975	0
Author: Boil Size: 2.2 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.77 oz Creation Date: 1/4/2021 11:55 PM Notes:
Vanilla Gorilla Milkshake DIPA	American IPA	6.5 Gallons	1.089	1.023	8.61	103.74	6.52 °L	975	3
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 4:50 PM Notes:
Cat Fight Session IPA	American IPA	5.25 Gallons	1.046	1.011	4.55	49.82	7.43 °L	975	2
Author: dfj Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: corn sugar Priming Amount: 4 oz Creation Date: 2/20/2018 2:50 AM Notes: dry hop after 3 days
Shadow Squirt NEIPA	Specialty IPA: New England IPA	6 Gallons	1.056	1.011	5.9	70.68	3.94 °L	975	0
Author: KLG Boil Size: 7.69 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2018 4:05 PM Notes:
Mocca Sin	Specialty IPA: Black IPA	5.5 Gallons	1.055	1.016	5.17	59.37	36.29 °L	975	0
Author: seetu Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2017 12:19 PM Notes: 1) Pitch @ 65, & let it rise naturally to 75.
Genus Cascadian Dark Ale	Specialty IPA: Black IPA	25 Gallons	1.061	1.018	5.74	68.45	32.08 °L	975	0
Author: Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 6:39 PM Notes:
Alta Gracia Clone	American Porter	5 Gallons	1.072	1.018	7.15	37.24	37.7 °L	975	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn sugar Priming Amount: 5 oz Creation Date: 5/20/2017 7:20 PM Notes: 1. Subbed Warrior for Nugget hops 2. added a few extra ounces of Caramel 60 (measurement error) 3. Rounded Black Malt up to 6oz A few days before primary is complete, make a cold brew with the coffee overnight - add to fermenter with vanilla bean. Rack off when FG is reached
Iron Brewer Spicy Smoked Imperial Red	Specialty Smoked Beer	5.5 Gallons	1.089	1.031	7.62	59.14	15.94 °L	975	0
Author: cromero467 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2017 4:56 PM Notes: Dry toasted whole pod cardamom before adding at knockout. Roasted fennel bulb before addition to secondary. OG = 21 P (1.0875) on 5/7/17 SG = 7.6 P (1.030) on 5/12/17; ABV = 7.52% Added approx. 2 ounces of sliced, roasted fennel bulb to secondary; cold crash in secondary for 4 days.
Atom (1/18/17)	Gueuze	10 Gallons	1.05	1.014	4.79	10.05	3.39 °L	975	0
Author: Hedgehog Brewering Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2017 7:02 PM Notes:
Joshua Magnuson's Recipe 2	American Wheat or Rye Beer	5 Gallons	1.041	1.01	4.08	26.79	1.49 °L	975	0
Author: Joshua Magnuson Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2013 10:57 PM Notes:
Citcoe	American IPA	4.5 Gallons	1.106	1.029	10.16	189.99	8.82 °L	975	0
Author: Nix Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 61 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2017 5:06 PM Notes: Age 8 weeks before dry hop to mellow simcoe if desired.
WIP	American IPA	5.5 Gallons	1.039	1.008	4.07	68.55	4.36 °L	975	0
Author: IrvingWashington Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 61 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2016 1:14 AM Notes:
Ancient One	American IPA	5.5 Gallons	1.112	1.022	11.79	65.7	7.83 °L	975	0
Author: Initiative2 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2016 1:24 AM Notes:
IPA	American IPA	1 Gallons	1.076	1.017	7.77	66.39	8.72 °L	975	0
Author: hoffje12 Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2016 6:57 PM Notes:
Białe IPA	Specialty IPA: White IPA	22 Litres	15.069	2.647	6.7	54.48	4.43 °L	975	0
Author: wojtek1990 Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 15.1 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2016 5:26 PM Notes:
Berry Meade	Dry Mead	1 Gallons	1.111	1.028	10.96	0	4.5 °L	975	0
Author: Smilin Brewer Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.111 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2016 9:28 PM Notes:
Røde Max	American Amber Ale	25 Litres	1.052	1.013	5.2	28.15	12.82 °L	975	0
Author: Maxmester Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2016 7:16 AM Notes: Fermentation: 2days 18degC 12days 20degC 2 cold crash (bring temp down to 1-2degC) Carbonation 6g/l table sugar for 14 days in room temperature (20-22degC). Storage after carbonation (recommended): 2-3 weeks in cold environment.
Dubbel Trouble	Belgian Dubbel	5 Gallons	1.062	1.01	6.86	27.4	12.69 °L	975	1
Author: Rowdy Brewer Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2015 4:15 PM Notes:
Emergency Rations American IPA	American IPA	5 Gallons	1.062	1.012	6.58	89.9	8.38 °L	975	0
Author: cmac Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2015 1:56 AM Notes:
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