Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Citra15 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
45 min |
38.46 |
33.3% |
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
5 min |
5.57 |
22.2% |
|
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
0 days |
|
44.4% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Citra (Leaf/Whole) 45 g Citra (Leaf/Whole) Hops |
|
44.03 |
99.9% |
|
45 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 3.25 Volumes |
Target Water Profile
Munich (decarbonated)
Notes
15L Strike @ 74C
-4L for grain
+2L for Sparge @76C
13L for Boil
11L to Fermenter
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-09 11:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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