Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TDH East Coast IPA	American IPA	550 Litres	1.087	1.021	8.7	0	9.32 °L	12	0
Author: Benny tong Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2026 2:17 PM Notes:
Imperial Fődhöz Stout	No Profile Selected	20 Litres	1.084	1.021	8.9	0	32.49 °L	12	0
Author: kokkoeireann Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 10:11 PM Notes:
Belgian IPA	Specialty IPA: Belgian IPA	5.5 Gallons	1.063	1.012	6.66	53.83	5.18 °L	12	0
Author: Raymond Shveida Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 10:19 PM Notes:
Barrel Aged Kellerbier	Kellerbier: Pale Kellerbier	6 Gallons	1.051	1.008	5.6	25.41	6.61 °L	12	0
Author: seanshaw Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2026 5:37 AM Notes:
Recip-05_20L(brew04)	No Profile Selected	20 Litres	1.074	1.018	7.34	0	5.49 °L	12	0
Author: Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 9:51 AM Notes:
Export Stout 1890	Foreign Extra Stout	17 Litres	1.07	1.018	6.9	55.23	39.46 °L	12	0
Author: Marcos Matricardi Boil Size: 24.26 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2026 1:32 PM Notes:
Ace Of Spades Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.067	1.01	7.46	68.9	50 °L	12	0
Author: Brewmasterjohn Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 2/26/2026 1:50 PM Notes: Mash cap the 1.0lb of Midnight Wheat in the last 5 mins of the schedule. This will keep the pH correct for optimum sugar conversion 0.5oz - 14g 1.5oz - 43g
Bark At The Sun Mimosa Sour	No Profile Selected	23 Litres	1.062	1.008	7.15	37.34	3.7 °L	12	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 7:01 PM Notes:
Ace Of Spades	Specialty IPA: Black IPA	5.5 Gallons	1.066	1.013	7.02	52.42	38.53 °L	12	0
Author: tchalla7 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 3:43 PM Notes:
Beer Bubbas Beer 3 (29A)	No Profile Selected	2 Gallons	1.058	1.015	5.92	0	4.26 °L	12	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 7:12 PM Notes:
Blueberry Ridankulous	Weizen/Weissbier	10 Gallons	1.043	1.011	4.2	10.56	3.63 °L	11	0
Author: Phillip Edwards Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 2:08 PM Notes:
Way Aye Brown	British Brown Ale	4 Gallons	1.053	1.017	4.82	22.93	17.07 °L	11	0
Author: Pat's Pints Boil Size: 5.54 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2026 12:56 PM Notes:
Kolsch Lutra	Kölsch	5 Gallons	1.05	1.01	5.3	33.59	4.68 °L	11	0
Author: jcobbiv Boil Size: 6.33 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2026 6:03 PM Notes:
GERMAN PILS (YannBeer)	German Pils	16 Litres	1.045	1.008	4.85	35.81	3.36 °L	11	0
Author: El Día de la Cerveza Boil Size: 25.42 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.18 bar Creation Date: 2/26/2026 7:17 PM Notes:
Landbier	International Amber Lager	5 Gallons	1.047	1.012	4.54	25.02	7.74 °L	11	0
Author: Ruprecht Boil Size: 6.62 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 2:47 PM Notes: German version of a farmhouse beer https://homebrewtalk.com/threads/german-beers.738286/
LA CERVEZA DE ERWIN	Munich Helles	40 Litres	1.051	1.012	5.11	21.18	3.97 °L	11	0
Author: NANDO STEVE´S BEER Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 1:33 PM Notes:
Awesome Recipe	Munich Helles	41.6 Litres	1.042	1.007	4.55	12.35	3.3 °L	11	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 150g Creation Date: 2/26/2026 1:12 PM Notes:
Awesome Recipe	International Pale Lager	11 Gallons	1.045	1.007	4.96	22.68	2.86 °L	11	0
Author: Boil Size: 12.51 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 4:39 AM Notes:
Pilsen	German Pilsner (Pils)	1000 Litres	1.046	1.009	4.84	15.75	3.31 °L	11	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2026 3:47 AM Notes:
Minstrel Godiva Gold.	British Golden Ale	24 Litres	1.048	1.01	4.99	25.4	4.14 °L	11	0
Author: NathanUK Boil Size: 31.75 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2026 6:21 AM Notes:
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