Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bale So Hard Dry-Hopped Saison	Saison	2 Gallons	1.054	1.014	5.47	34.88	6.15 °L	28	0
Author: Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 7:27 PM Notes:
Get Up Pale Ale	American Pale Ale	22 Litres	1.05	1.01	5.15	47.3	10 °L	28	0
Author: Someone's dumb apprentice Boil Size: 28.1 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 139.8 g Creation Date: 3/4/2026 9:39 PM Notes:
Belgian Wheat & Honey	Weissbier	26 Litres	1.061	1.015	6.03	10.57	4.33 °L	28	0
Author: Boil Size: 30.78 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 330.6 g Creation Date: 3/3/2026 11:53 AM Notes:
Dsa	No Profile Selected	1000 Litres	1.059	1.011	6.3	0	7.19 °L	28	0
Author: Boil Size: 1008.18 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2026 6:06 AM Notes:
New Sour & Wild	No Profile Selected	500 Litres	1.052	1.012	5.31	0	4.3 °L	28	0
Author: FACA Cervejaria Boil Size: 546 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2026 6:30 PM Notes:
Tombstone	No Profile Selected	5.5 Gallons	1.056	1.015	5.36	29.53	12.33 °L	28	0
Author: GolFisHunt Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2026 3:39 PM Notes:
アイコン　ベルジャンIPA	No Profile Selected	340 Litres	1.049	1.006	5.69	25.17	3.39 °L	28	0
Author: VectorBrewing Boil Size: 370 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2026 4:13 AM Notes: Mash 65℃ Farmentre　Temp23℃
Inasjdnajlsnbfljaskfblahjksbs	No Profile Selected	20.8 Litres	1.052	1.009	5.58	20.1	5.68 °L	28	0
Author: Makamakamaka Boil Size: 26.57 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 5.74 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2026 6:25 PM Notes:
Scottish Heavy 80	Scottish Heavy	2.5 Gallons	1.063	1.016	6.15	16.96	16.07 °L	28	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2026 5:23 PM Notes:
Oktoberfest	Vienna Lager	4 Litres	1.051	1.008	5.66	22.78	6.41 °L	28	0
Author: berre1482 Boil Size: 7.23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2026 4:02 PM Notes:
Orphan Red	Specialty IPA: Red IPA	5.75 Gallons	1.062	1.012	6.49	62.22	14.97 °L	28	0
Author: Dave Y Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2023 2:25 AM Notes: Gravity at mash end: 1.056, ~5.5 gallons. drained grains, and cold rinsed. got 1.030 out of that. topped to 6.25 gallons. boiled 30 mins, then started hop schedule. ended up with barely 5 gallons in the fermenter ( got called by work and may have boiled a little too long ). 1.063 @86 before pitching yeast. 1.059 after pitching. recipe originally had 4x Citra but that was at 11 ibu, mine are 14. reduced to 3x citra for 15 mins @ 170 whirlpool. Honey to be added to fermentation F.G.: 1.010 Dry hop lasted 6 days due to the keg cleaner breaking. tasted at kegging: great nose, intro, ‘wet’ hop mouthfeel, good but not overbearing hop ‘bite’, restrained bitterness, balanced with the malt.
Awesome Recipe	German Pilsner (Pils)	4.5 Litres	1.047	1.009	4.91	33.1	3.09 °L	28	0
Author: Boil Size: 10.25 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 3:20 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.058	1.009	6.46	65.75	9.67 °L	28	0
Author: Boil Size: 31.14 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2026 3:05 AM Notes:
Honey Brown Ale	American Brown Ale	5.5 Gallons	1.057	1.011	5.97	24.55	19.77 °L	28	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 1:50 PM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.061	1.015	5.99	23.28	18.44 °L	28	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2026 3:45 PM Notes:
Stout	Sweet Stout	20 Litres	1.055	1.013	5.5	25.32	37.98 °L	28	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2026 11:07 PM Notes:
Cabana Lager	No Profile Selected	5.25 Gallons	1.051	1.013	4.92	21.69	3.7 °L	28	0
Author: Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2026 9:14 PM Notes:
Amber Ale	American Amber Ale	10 Gallons	1.052	1.009	5.6	21.93	13.27 °L	28	0
Author: garrad21 Boil Size: 11.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2026 6:51 AM Notes:
GF Lager #1	International Pale Lager	2.5 Gallons	1.056	1.014	5.52	14.97	4.59 °L	28	0
Author: mattjrush Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2026 7:09 PM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.14	23.99	24.62 °L	28	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2026 5:19 PM Notes:
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