Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.33 kg |
Castle Malting - Château Vienna1.33 kg Château Vienna |
|
36.4 |
2.3 |
78.2% |
|
165 g |
Dingemans - Munich MD165 g Munich MD |
|
34.9 |
6.1 |
9.7% |
|
135 g |
Castle Malting - Chateau Pilsen Malt135 g Chateau Pilsen Malt |
|
36.4 |
2 |
7.9% |
|
70 g |
Ireks - Crystal Maple70 g Crystal Maple |
|
34.7 |
1.7 |
4.1% |
|
1,700 g / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Barth-Haas - Smaragd4 g Smaragd Hops |
|
Pellet |
4.3 |
Boil
|
20 min |
4.13 |
44.4% |
|
3 g |
Magnum3 g Magnum Hops |
|
Pellet |
10.8 |
Boil
|
60 min |
12.84 |
33.3% |
|
2 g |
Magnum2 g Magnum Hops |
|
Pellet |
10.8 |
Boil
|
20 min |
5.18 |
22.2% |
|
9 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
"Oktoberfest" Vienna Lager beer recipe by berre1482. All Grain, ABV 5.05%, IBU 22.15, SRM 4.69, Fermentables: (Château Vienna, Munich MD, Chateau Pilsen Malt, Crystal Maple) Hops: (Smaragd, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-27 17:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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