Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Experimental IPA	American IPA	5.5 Gallons	1.066	1.013	6.96	47.27	5.62 °L	99	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2025 5:38 AM Notes:
3bbl Foino Saison	Saison	112 Gallons	13.889	1.277	6.74	24.69	6.79 °L	99	0
Author: philbilly Boil Size: 126.4 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2026 4:24 PM Notes:
Burnt Marshmellow Pastry Stout	Sweet Stout	2 Litres	1.081	1.02	7.96	39.51	50 °L	99	0
Author: Borribatt Boil Size: 7.69 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2025 1:40 PM Notes: 초미니사이즈 스타우트 레시피. 물비율은 1:3로 하기. ->2.2L 스파징 500mL->2.7L 보일링 2L(몰트가 700mL먹는다고 계산) 발효 전 1.5L
Simcoe 25	American IPA	5 Gallons	1.065	1.014	6.8	70.12	4 °L	99	0
Author: te4336 Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.72 psi Creation Date: 11/24/2025 6:16 AM Notes:
Gordon Doesn't Know Everything	American Porter	7 Gallons	1.067	1.013	7.16	40.79	40.07 °L	99	1
Author: Richard F Shoff Jr Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 7:02 PM Notes:
Kevin's Bacon	Robust Porter	5.5 Gallons	1.073	1.017	7.29	24.46	50 °L	99	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2025 6:52 PM Notes:
Real Hazy For Kevin	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.016	6.68	16.6	6.32 °L	99	0
Author: ninjabob Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 10/15/2025 2:11 AM Notes: good beer for kevin
Goat Rodeo	Doppelbock	5 Gallons	1.069	1.012	7.41	22.94	24.25 °L	99	0
Author: Boil Size: 7.29 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 8:04 PM Notes:
In Our Defense NITRO IPA	American IPA	700 Litres	1.058	1.008	6.75	27.71	7.08 °L	99	0
Author: vane Boil Size: 761.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 4:10 PM Notes: Mix batch 300L nitro IPA OG brix=15.2 add extra 100L water and transfer to different FV OG Brix=12.9 NITRO dry hopped 2nd and 5th day with 200 galaxy, 150 talus and 150 sabro trinity dry hopped 2nd and 7th day with 200 chinook+200 citra
Summer Saison III	Saison	5.5 Gallons	1.063	1.008	7.22	37.87	2.89 °L	99	1
Author: Brian Conn Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 3:19 AM Notes:
Porter V2	Robust Porter	12 Gallons	1.069	1.017	6.76	31.95	40.83 °L	99	0
Author: NewfDrool Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 9:12 PM Notes: Ferm at 67 for 4 days, then 72 for three. Original recipe has mash at 149. Perhaps mash at 152? 149 seems really low. Also, pitch a huge starter.
Honey Peach SMaSH	American Pale Ale	7 Gallons	1.075	1.02	7.18	46.69	6.99 °L	99	0
Author: GeoBer Boil Size: 8.51 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 12:27 PM Notes: Used the zest of two lemons soaked in a half cup of vodka.
Saison Riff, Honeyed	Saison	6.5 Gallons	1.056	1.003	6.86	26.75	3.79 °L	99	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 6.72 psi Creation Date: 5/12/2025 9:28 PM Notes: Forgot to take mash PH my mistake.
Red	No Profile Selected	5 Gallons	1.07	1.017	6.85	39.95	20.44 °L	99	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 5:33 PM Notes:
Awesome Recipe	American Pale Ale	40 Litres	1.063	1.011	6.72	0	4.76 °L	99	0
Author: Boil Size: 46.41 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 12:48 AM Notes:
Triunfador	English IPA	20.8 Litres	1.07	1.017	6.87	82.12	18.29 °L	99	0
Author: Boil Size: 28.97 Litres Boil Time: 80 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 8:03 PM Notes:
Akkeshi Coast IPA #1	American IPA	436 Litres	1.068	1.01	7.57	66.82	5.07 °L	99	0
Author: Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2024 4:12 AM Notes:
Awesome Recipe	Scottish Heavy	5.5 Gallons	1.069	1.017	6.79	0	16.57 °L	99	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 4:02 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.072	1.018	7.09	70.55	28.71 °L	99	0
Author: wetarded1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 6:16 PM Notes:
Awesome Recipe	No Profile Selected	18 Litres	1.069	1.017	6.76	0	7.34 °L	99	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 8:49 PM Notes:
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