Homebrew Beer Recipes

Page 15614 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mark Likes Appricot Blondes	Fruit Beer	12 Gallons	12.861	2.53	5.53	25.23	5.56 °L	105	0
Author: Big Poppi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 20.1 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 3:49 PM Notes:
Australian Sparkling Ale 462	Australian Sparkling Ale	5.5 Gallons	1.048	1.007	5.41	30.47	6.66 °L	105	0
Author: Randy64 Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2025 8:32 PM Notes:
Czech Premium Pale	Czech Premium Pale Lager	6 Gallons	1.053	1.012	5.34	41.61	2.9 °L	105	0
Author: El Gertez Boil Size: 6.9 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 88 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 6:19 AM Notes:
25/17 Simple APA	American Pale Ale	23 Litres	1.053	1.01	5.58	36.17	7.16 °L	105	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2025 7:44 PM Notes:
Butthead Brown Ale	British Brown Ale	6 Gallons	1.05	1.009	5.37	24.94	16.67 °L	105	0
Author: J A Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 4:29 PM Notes:
Golden Belga	Belgian Pale Ale	23 Litres	1.051	1.008	5.64	23.49	5.53 °L	105	0
Author: Santy Boil Size: 28.93 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 7:37 PM Notes:
Spiced Pumpkin Latte Cream Ale	Cream Ale	40 Gallons	1.05	1.009	5.36	11.64	3.98 °L	105	0
Author: Flag City Brewing Boil Size: 47.86 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 5:06 PM Notes:
August 2025	Kölsch	10 Gallons	1.053	1.009	5.68	0	4.28 °L	105	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 8/29/2025 11:38 PM Notes:
Wildcat Pumpkin Ale	Spice, Herb, or Vegetable Beer	40 Gallons	1.056	1.014	5.5	13.43	12.29 °L	105	0
Author: QBrews Boil Size: 41.67 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2025 12:01 AM Notes:
Sierra Nevada Pale Ale Clone_20 L	American Pale Ale	5.5 Gallons	1.055	1.013	5.44	41.43	9.27 °L	105	0
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 9:56 AM Notes:
Awesome Recipe	Kölsch	1000 Litres	1.054	1.014	5.34	11	2.9 °L	105	0
Author: Boil Size: 1009.45 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2024 1:45 PM Notes:
페일에일	No Profile Selected	20.8 Litres	1.055	1.014	5.41	0	11.02 °L	105	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 6:49 AM Notes:
Weissbier	Weissbier	11 Gallons	1.054	1.014	5.33	16.34	4.24 °L	105	0
Author: Chris N Boil Size: 13.33 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 9:23 PM Notes:
Sour	Berliner Weisse	500 Litres	1.05	1.009	5.35	7.5	3.39 °L	105	0
Author: Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 3:06 PM Notes:
Amber Pucón	Vienna Lager	50 Litres	1.055	1.013	5.48	31.04	11.3 °L	105	0
Author: Boil Size: 56.15 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2025 7:28 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.013	5.3	34.58	5.75 °L	105	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 8:47 PM Notes:
1학기 첫 양조	American Pale Ale	20 Litres	1.056	1.015	5.37	33.74	7.02 °L	105	0
Author: rladnrtn Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 1:37 AM Notes:
Awesome Recipe	No Profile Selected	16 Litres	1.054	1.014	5.34	29.34	27.94 °L	105	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 7:23 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.052	1.011	5.34	0	5.67 °L	105	0
Author: ViperFin Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 7:57 PM Notes:
Smoked Brew	Classic Style Smoked Beer	8 Gallons	1.051	1.01	5.56	21.91	14.91 °L	105	0
Author: RRB BrewMaster Boil Size: 9.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: dextrose Priming Amount: 7.1 oz Creation Date: 10/10/2024 3:50 PM Notes: Ferment @ 56f for 12-14 days. Let temp rise naturally to 68/room temp and maintain for 3 days. Slowly drop temp down to 36-38 degrees over 5-6 days. (About 5 degrees per day). Lager at 34-36 for 1 -2 weeks. Keg and carb to 2.35 volumes CO2
« First ‹ Previous 15610 15611 15612 15613 15614 15615 15616 15617 15618 Next › Last »							Page 15614 of 16,052 20 Recipes of 321,023