Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5400 Litres	1.046	1.012	4.54	16.63	3.28 °L	89	0
Author: Boil Size: 5900 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 9:33 PM Notes:
JAKIEŚ ALE?	No Profile Selected	22 Litres	10.241	1.749	4.49	45.85	4.6 °L	89	0
Author: Brunosso Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 8 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2025 12:58 PM Notes:
North Cro Hefeweizen	Weissbier	5.25 Gallons	1.047	1.012	4.7	12.55	4.82 °L	89	0
Author: Jim Boudreaux Boil Size: 6.82 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: 3.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.04 psi Creation Date: 8/11/2025 10:28 AM Notes: North Cro Hefeweizen adapted from The Apartment Brewer recipe "Evergenial" EVERGENIAL (Original Recipe halved, added rice hulls, one yeast only, Llalemand Munich Classic). 4.4% ABV 13 IBU 6.5 lb Weyermann White Wheat Malt (66.7%) 3 lb Weyermann Floor Malted Bohemian Pilsner (30.8%) 0.25 lb Melanoidin Malt (2.6%) 0.5 lb Rice Hulls (4.9%) Step Mash: Ferulic acid rest: 113F (45 C) for 10 min Beta rest: 135F (57 C) for 30 min Alpha rest: 156F (69 C) for 30 min Mashout: 170F (77 C) for 15 min Water: 8.4 Gallons (60 L) of untreated spring water Adjust mash pH to 5.4-5.6 with lactic acid or slaked lime if needed. FEURULIC ACID REST Remove 2 gallons of water from kettle, and transfer to small pot to be boiled and added later. You will have 6.4 gallons of water in the mash tun. Heat this to 116° F. Now, turn off the heating element, and add the crushed grains (with rice hulls thoroughly mixed in). Allow the mash to stabilize at 113° F, and hold here for 10 minutes, covered. BETA REST (Programmed step mashing starts here) For the beta saccharification rest, add the 2 gallons of boiling water, mix thoroughly, and hold at 135° F for 30 minutes. Turn heating element back on. ALPHA REST Ramp up to 156℉ and hold for 30 min. BOIL (90 min) (Make sure starting volume of wort is 6.82 gallons) 60 min - add 1 oz (27.5g) Tettnang (3.9% AA) MASH-OUT Ramp up to 168° F and hold for 15 min OG: 1.047 YEAST Lallemand Munich Classic Ferment at 72 F (22 C) for 10-14 days FG: 1.010
Helles	Munich Helles	5.5 Gallons	1.045	1.011	4.48	17.97	3.89 °L	89	0
Author: AndrewS Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2025 8:54 PM Notes:
Italian Pilsner	German Pils	20 Litres	1.043	1.008	4.59	55.49	3.07 °L	89	0
Author: Ireland-Australia Brewing Boil Size: 34.74 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 2:47 AM Notes:
Mexican Lager 2025	International Pale Lager	5.5 Gallons	1.047	1.012	4.66	20.59	3.99 °L	89	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2025 12:56 PM Notes:
Kolsch	Kölsch	5 Gallons	1.046	1.011	4.49	21.74	5.67 °L	89	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2025 9:33 PM Notes:
Zywiecz Clone	Clone Beer	5.5 Gallons	1.042	1.008	4.47	13.73	10.3 °L	89	0
Author: SlideruleTom Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2025 2:09 PM Notes:
Awesome Recipe	American IPA	10 Litres	1.048	1.012	4.71	0	3.84 °L	89	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2025 8:34 AM Notes:
Kettle Sour	Berliner Weisse	12 Gallons	1.041	1.007	4.48	3.07	10.81 °L	89	0
Author: Boil Size: 13 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 5:19 PM Notes: kettle sour with raspberries once fermentation is done.
Awesome Recipe	No Profile Selected	5 Gallons	1.047	1.012	4.65	36.83	3.42 °L	89	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 2:12 PM Notes:
Awesome Recipe	Ordinary Bitter	1117 Litres	1.048	1.012	4.72	16.2	11.51 °L	89	0
Author: Boil Size: 1317 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 4:36 PM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	11.951	3.079	4.74	0	22.52 °L	89	0
Author: Erix Boil Size: 465 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 11:45 AM Notes:
Awesome Recipe	International Amber Lager	650 Litres	1.042	1.005	4.84	16.23	14.43 °L	89	0
Author: Boil Size: 690 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 4:45 PM Notes:
ChillBeer	Blonde Ale	10 Litres	1.045	1.01	4.67	23.39	5.28 °L	89	0
Author: O_O Boil Size: 6 Litres Boil Time: 20 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 68.1 g Creation Date: 2/25/2025 3:54 AM Notes:
NZ Pilsner	German Pilsner (Pils)	650 Litres	1.048	1.012	4.68	0	3.32 °L	89	0
Author: Boil Size: 655.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 3:25 PM Notes:
Wit2	No Profile Selected	5.5 Gallons	1.049	1.012	4.83	28.31	3.6 °L	89	0
Author: Mrkemrk Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 5:26 PM Notes:
Awesome Recipe	American IPA	540 Gallons	1.043	1.009	4.44	0	2.65 °L	89	0
Author: Drakehoffman424 Boil Size: 570 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/7/2024 6:10 PM Notes:
I Saaz What!?	Vienna Lager	6 Gallons	1.053	1.016	4.78	10.39	10.56 °L	89	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/15/2024 1:40 AM Notes:
Awesome Recipe	No Profile Selected	220 Gallons	1.046	1.012	4.55	0	11.86 °L	89	0
Author: Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2024 4:07 PM Notes:
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