Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wheat Ipa	Specialty IPA: White IPA	23 Litres	1.059	1.012	6.41	41.6	4.59 °L	91	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2025 12:27 AM Notes:
Winter Ale	Winter Seasonal Beer	496 Gallons	1.063	1.016	6.17	8.17	29.78 °L	91	0
Author: Boil Size: 500.13 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 5:36 PM Notes:
Rauchbier	Classic Style Smoked Beer	5 Gallons	1.057	1.01	6.23	20.79	10.07 °L	91	0
Author: swade@penncharter.com Boil Size: 7.2 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 8:54 PM Notes:
American/Robust Porter	American Porter	1 Gallons	1.065	1.017	6.28	43.98	46.69 °L	91	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2025 5:21 AM Notes: Fermentis - Safale - American Ale Yeast US-05 Fermentis - Safale - English Ale Yeast S-04 White Labs - California Ale Yeast WLP001 Wyeast - American Ale 1056 White Labs - English Ale Yeast WLP002 Danstar - Nottingham Ale Yeast Imperial Yeast - A10 Darkness Wyeast - London Ale 1028 Wyeast - London ESB Ale 1968 Wyeast - British Ale 1098
August 17, 2025	English IPA	5 Gallons	1.063	1.014	6.45	0	4.07 °L	91	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 8:10 PM Notes:
Belgian Doubble 2/8-25	Belgian Dubbel	21 Litres	1.064	1.015	6.51	36.88	11.8 °L	91	0
Author: frankly Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2025 11:59 AM Notes:
Nelson Sauvin Single Hop	American IPA	6.8 Litres	1.058	1.009	6.42	45.09	5.14 °L	91	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2025 9:47 AM Notes:
ABCO Fest	No Profile Selected	930 Gallons	13.431	2.272	6.11	18.35	5.24 °L	91	0
Author: Boil Size: 963 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2025 7:39 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.01	6.16	44.67	4.4 °L	91	0
Author: BruNomad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 10:17 PM Notes: First wort hop added during boil warm-up, removed during hot break Whirlpool hops for 20 mins
BELGIAN BLONDE BANDITS	Belgian Blond Ale	23 Litres	1.064	1.016	6.26	0	5.83 °L	91	0
Author: Boil Size: 30.08 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2025 11:03 PM Notes:
Rye IPA	No Profile Selected	5.5 Gallons	1.062	1.015	6.08	0	6.66 °L	91	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 9:30 PM Notes:
Blanche Sauge Citron	Witbier	25 Litres	1.057	1.011	6.07	14.78	5.99 °L	91	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 8:00 PM Notes:
CZ Lager	No Profile Selected	21 Litres	1.067	1.017	6.52	25.1	27.1 °L	91	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 7:39 AM Notes:
Screaming Weevil CiMoGa NEIPA	Specialty IPA: New England IPA	3 Gallons	1.064	1.015	6.51	31.08	6.12 °L	91	0
Author: Semper Sitientum Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 4/11/2025 11:38 PM Notes: Mash in at 131 F and hold for 15 minutes. Then raise to 145 F and recirculate for 60 Minutes.
Awesome Recipe	American Amber Ale	17 Gallons	1.059	1.011	6.28	23.54	11.38 °L	91	0
Author: Boil Size: 19.27 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 4/2/2025 7:26 AM Notes:
NEIPA	No Profile Selected	1200 Litres	1.063	1.016	6.16	0	5.7 °L	91	0
Author: Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 2:32 PM Notes:
Winter Ale Batch 2	No Profile Selected	6 Gallons	1.06	1.011	6.44	51.04	10.55 °L	91	1
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 5:19 PM Notes:
Tree Stout	American Stout	11 Litres	1.06	1.014	6.3	35.7	38.07 °L	91	1
Author: Clément Granat Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.10345 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 4:57 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.01	6.39	18.75	8.72 °L	91	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2024 9:48 AM Notes:
Awesome Recipe	No Profile Selected	32 Litres	1.06	1.014	6.12	0	7.23 °L	91	0
Author: Boil Size: 37.68 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2024 7:50 AM Notes:
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