Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Die Deutsch	Weissbier	20 Litres	1.052	1.012	5.26	9.57	5.57 °L	24	0
Author: ERICA MENZE Boil Size: 25.31 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 11:39 PM Notes:
Oatmeal Recipe	Oatmeal Stout	18 Litres	1.052	1.013	5.09	31.49	41.7 °L	24	0
Author: Boil Size: 23.93 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2025 4:27 AM Notes:
3bbl Marzen	Märzen	77.5 Gallons	1.056	1.014	5.55	0	12.3 °L	24	0
Author: Mountjoy Boil Size: 93.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 7:56 PM Notes:
English Barleywine W/ Abe	English Barleywine	30 Litres	1.107	1.033	9.72	42.38	20.64 °L	24	0
Author: Avant Garden Brews Boil Size: 37.11 Litres Boil Time: 90 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2025 11:27 AM Notes:
Murphy Irish Stout	Irish Stout	310 Gallons	1.043	1.01	4.31	37.3	33.66 °L	24	0
Author: Dixon-Mason Brew works Boil Size: 311.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2025 2:50 AM Notes:
American Sahti	Spice, Herb, or Vegetable Beer	28 Gallons	1.082	1.032	6.58	0	11.33 °L	24	0
Author: Sully574 Boil Size: 28 Gallons Boil Time: N/A Boil Gravity: 1.082 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 7:28 PM Notes:
Baywatch Blonde	Blonde Ale	1950 Litres	1.049	1.009	5.21	18.88	3.02 °L	24	0
Author: whisdisc@telus.net Boil Size: 2150 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2025 6:51 PM Notes:
Dark Mild - EKG	Dark Mild	19 Litres	1.039	1.009	4.03	22.64	20.15 °L	24	0
Author: John Cowan Beer Recipes Boil Size: 24.87 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2025 8:44 PM Notes:
70 Shillings	Scottish Heavy	19 Litres	1.041	1.012	3.81	25.12	12.65 °L	24	0
Author: John Cowan Beer Recipes Boil Size: 24.87 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 4:48 PM Notes:
Trial	Belgian Pale Ale	5.5 Gallons	1.051	1.014	4.84	26.67	6.98 °L	24	0
Author: carpetface@hushmail.com Boil Size: 7.12 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 9:58 AM Notes:
Bomb Girl	Altbier	23 Litres	1.049	1.008	5.37	27.4064	12.1 °L	24	0
Author: Fitz Plastik Boil Size: 28.96 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 4/30/2021 12:38 PM Notes: Commercial examples: Bolten Alt, Diebels Alt, Füchschen Alt, Original Schlüssel Alt, Schlösser Alt, Schumacher Alt, Uerige Altbier.
Grisette Lunatico	Saison	220 Litres	1.038	1.004	4.44	28.24	3.24 °L	24	0
Author: Ola Calavera Boil Size: 313 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2025 4:02 PM Notes: Cerveza rustica de granja francesa, seca y refrescante. Predominan fenoles y esteres fermentando a altas temperaturas y estresando levadura con cambios diarios de temperatura. Inoculación a 25 grados y fermentación a 27, desees de 48 horas soltar a temperatura ambiente para dejar secar la cerveza. Inoculación por debajo de lo normal para producir mas esteres, basándoselas en un 30% menos de la levadura necesitada.
Stout	Dry Stout	24 Litres	1.075	1.011	8.42	0	26.76 °L	24	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 7:31 PM Notes:
Awesome Recipe	International Pale Lager	40 Litres	1.049	1.012	4.83	5.88	3.39 °L	24	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 7:38 AM Notes:
Awesome Recipe	International Pale Lager	40 Litres	1.049	1.012	4.83	0	3.39 °L	24	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 7:27 AM Notes:
Mexican Lager W Tettnang & Saaz	International Pale Lager	25 Litres	1.042	1.007	4.61	20.59	3.15 °L	24	0
Author: KetilP Boil Size: 29.72 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 6:53 AM Notes: Original: https://www.brewersfriend.com/homebrew/recipe/view/1275525/mexican-light-lager
Awesome Recipe	German Pils	23 Litres	1.053	1.013	5.26	0	3.78 °L	24	0
Author: Brown Rings Brewing Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 11:42 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.05	1.013	4.97	32	5.31 °L	24	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 11:42 PM Notes:
Big Shirt	Belgian Tripel	5.5 Gallons	1.095	1.013	10.78	36.36	5.12 °L	24	1
Author: TheEndx2 Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 8:53 PM Notes:
BIERlab American Pale Ale	American Pale Ale	20 Litres	1.052	1.011	5.37	34.63	3.52 °L	24	0
Author: BIERlab Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 2:00 PM Notes:
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