|
Glencairn Special
|
Scottish Export
|
23 Litres |
14.946 |
3.741 |
6.07 |
21.69 |
14.44 °L
|
177 |
0 |
|
|
|
| Boil
Size: 28.62 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 77 |
Mash Thickness: 5.22 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 1/19/2025 6:40 PM |
| Notes: |
|
|
Paul's American Lager
|
American Wheat Beer
|
5.5 Gallons |
1.058 |
1.012 |
5.97 |
28.27 |
4.67 °L
|
177 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2026 12:11 PM |
| Notes: |
|
|
Your Momma Is A Sweet-Tart
|
Sweet Stout
|
5.25 Gallons |
1.062 |
1.013 |
6.36 |
31.07 |
40.17 °L
|
177 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 12/5/2025 6:32 AM |
Notes: 12-7-25
+5.75 gallons pre boil volume.
Pre boil gravity 1.054
+5.45 gallons post boil
Post chill OG 1.070
12-21-25
Racked to secondary
1.025
12-25-25 added Campden tablet
12-26-25 added Potassium Sorbate
12-28-25 added 12oz Bourbon and soaked cubes (2oz)
+ See Backsweetening in Drive
1-11-26 added to keg and filled.
4oz Cherry Concentrate
2oz Blk Cherry Concentrate
6oz Lactose
12oz Bourbon
Wood removed (not soon enough though)
|
|
|
Extra Foreign Shores
|
No Profile Selected |
3 Gallons |
1.063 |
1.016 |
6.17 |
55.18 |
50 °L
|
177 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2025 11:46 PM |
| Notes: |
|
|
Moreno Family Blonde Ale
|
American Pale Ale
|
45 Litres |
1.057 |
1.01 |
6.14 |
45.43 |
9.65 °L
|
177 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: dextrose |
Priming Amount: 314.2 g |
Creation
Date: 10/28/2025 5:44 PM |
| Notes: |
|
|
Honey Brown
|
American Brown Ale
|
10 Gallons |
1.058 |
1.011 |
6.22 |
20.58 |
40.15 °L
|
177 |
0 |
|
|
|
| Boil
Size: 11.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 6:28 AM |
| Notes: |
|
|
Bday
|
International Amber Lager
|
20 Litres |
1.06 |
1.013 |
6.1 |
20.86 |
6.4 °L
|
177 |
0 |
|
|
|
| Boil
Size: 24.36 Litres |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 124.8 g |
Creation
Date: 7/16/2025 2:59 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
17 Gallons |
1.059 |
1.011 |
6.28 |
23.54 |
11.38 °L
|
177 |
0 |
|
|
|
| Boil
Size: 19.27 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 4/2/2025 7:26 AM |
| Notes: |
|
|
MFer Single
|
Belgian Pale Ale
|
6 Gallons |
1.059 |
1.013 |
6.02 |
31.8 |
4.63 °L
|
177 |
0 |
|
|
Author:
|
|
MFer Brewery
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 5:57 PM |
| Notes: |
|
|
FS Saison
|
Saison
|
19 Litres |
1.049 |
1.004 |
5.99 |
28.59 |
3.65 °L
|
177 |
0 |
|
|
|
| Boil
Size: 23.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: sucrose |
Priming Amount: 100 |
Creation
Date: 3/23/2025 12:23 PM |
| Notes: |
|
|
Hallon Saison
|
Saison
|
215 Litres |
12.969 |
1.696 |
6.02 |
25.53 |
5.03 °L
|
177 |
0 |
|
|
|
| Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2017 8:55 AM |
Notes: 10-pack, French Saison Ale (Mangrove Jack's M29) 10 g jäst måste beställas för att kunna brygga.
Bör vara runt 12,5P in i tank. Hallonpure jäser ut och ger ökad alkoholhalt
20 kg hallonpure tillsätts när ölen jäst ut enligt rutin. |
|
|
My Robust Porter
|
American Porter
|
2.75 Gallons |
1.065 |
1.016 |
6.44 |
30.74 |
29.25 °L
|
177 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 11/9/2024 1:51 AM |
| Notes: |
|
|
Single Galaxy Pale Ale
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.26 |
0 |
4 °L
|
177 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2024 5:59 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
250 Litres |
1.058 |
1.011 |
6.21 |
0 |
4.95 °L
|
177 |
0 |
|
|
|
| Boil
Size: 257.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 11:06 PM |
| Notes: |
|
|
Centennial Blond Ale
|
American Pale Ale
|
5 Gallons |
1.061 |
1.014 |
6.11 |
22.41 |
5.51 °L
|
177 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2024 1:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.015 |
6.01 |
0 |
3.57 °L
|
177 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2024 7:16 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
20.8 Litres |
1.057 |
1.011 |
6.07 |
32.77 |
3.88 °L
|
177 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 3/24/2024 4:10 AM |
| Notes: |
|
|
Munich Helles
|
Munich Helles
|
5.25 Gallons |
1.057 |
1.009 |
6.29 |
15.24 |
4.06 °L
|
177 |
1 |
|
|
|
| Boil
Size: 6.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2023 2:00 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
25 Litres |
1.056 |
1.011 |
5.99 |
44.36 |
9.05 °L
|
177 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2023 9:33 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
27 Litres |
1.065 |
1.016 |
6.39 |
0 |
3.67 °L
|
177 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2022 8:40 PM |
| Notes: |
|
|
|
|