Homebrew Beer Recipes

Page 15514 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.149	1.037	14.64	0	50 °L	122	0
Author: Grayson14 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2025 3:36 AM Notes:
LIGHT WEIGHT SMASH	Light American Lager	5.5 Gallons	1.039	1.007	4.16	8.36	2.76 °L	121	0
Author: taterbrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 3:34 PM Notes:
Mangrove Jack Mixed Berry Cider	Common Cider	5.5 Gallons	1	0.999	0.11	0	0.49 °L	121	1
Author: Rhynomac Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 7:46 PM Notes:
B&W's Timmy T's Ale	Best Bitter	42 Litres	1.044	1.012	4.2	35.14	10.85 °L	121	0
Author: Wazza Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 8/29/2025 7:54 AM Notes: White Labs Perfect Pitch (WLP005 British Ale Yeast) used for the first time. Starter made with 1.5lt water + 150g light malt extract Placed on stirrer for 36-48hrs at 22oC
CREAM ALE - MISTA	German Pilsner (Pils)	11 Litres	1.039	1.007	4.16	15.14	5.72 °L	121	0
Author: GOLD DOG BEER Boil Size: 11 Litres Boil Time: 20 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2025 1:05 PM Notes: ACRESCENTAR 12 LITROS DE ÁGUA DILUIR O EXTRATO AQUECER A ÁGUA ATÉ 68 GRAUS COLOCAR O BAG COM OS GRÃOS DEIXAR POR 20 MIN RETIRAR O BAG FERVER ACRESCENTAR O LÚPULO
Faded Decade - Part 2	American Light Lager	465 Gallons	1.039	1.008	4.11	15.8	2.39 °L	121	0
Author: John Ferguson Boil Size: 535.18 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 8:35 PM Notes:
Session Low Carb Hazy	No Profile Selected	25 Litres	1.024	1.006	2.36	0	1.8 °L	121	0
Author: Wormsmoth Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 6:20 AM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1	1	0	48.58	0.02 °L	121	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 6:22 AM Notes:
21 Summers	Ordinary Bitter	155 Gallons	1.04	1.008	4.25	33.22	5.22 °L	121	0
Author: AleCraft Boil Size: 157.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2025 10:03 PM Notes:
Propagation	No Profile Selected	13 Gallons	7.773	1.98	3.04	0	3 °L	121	0
Author: Ombank Boil Size: 13 Gallons Boil Time: 15 Boil Gravity: 7.8 Efficiency: 100 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2025 10:28 PM Notes:
DIY Czech Pale Lager V1	Czech Pale Lager	5.7 Gallons	1.034	1.008	3.41	28.79	2.92 °L	121	0
Author: Boil Size: 6.9 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 4/12/2025 7:59 PM Notes: Full volume, no sparge mash Double decoction: 1st decoction after 15 min at 148F rest, boil x 20 minutes. 2nd decoction at beginning of 158F rest, boil x 20 minutes Hops loose in kettle Drain wort into FV and then attach to FTC - chill to 50F (HEPA filter in blow off stopper) Pitch at 50F and ferment at 50F x 7 days, then raise to 55F x 2-3 days, then raise to 60F x until final gravity days. At stable terminal gravity, cold crash x 7 days, then gelatin fine x 3 days. 5 mL Biofine in the keg. Pull pint after 7 days. Lager for 4 weeks
Awesome Recipe	Saison	150 Litres	1.037	1.009	3.68	0	3.54 °L	121	0
Author: Boil Size: 155.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 3:42 AM Notes:
Yeast Freeze	No Profile Selected	20.8 Litres	1.004	1.001	0.41	0	5.62 °L	121	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 9:49 PM Notes: 50/50 mix with yeast slurry.
HELLES	Witbier	20.8 Litres	1.024	1.006	2.43	0	8 °L	121	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2025 3:48 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	3 Gallons	1.039	1.01	3.84	0	10.28 °L	121	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2024 2:26 AM Notes:
Long Time	American IPA	5.5 Gallons	1.032	1.006	3.35	4.72	15.83 °L	121	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 8:05 PM Notes:
Awesome Recipe	No Profile Selected	21.5 Litres	1.04	1.01	3.93	26.91	4.08 °L	121	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 5:56 PM Notes:
Awesome Recipe	American Amber Ale	20.8 Litres	1.042	1.011	4.17	0	4.8 °L	121	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 4:54 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.034	1.008	3.37	8.23	2.22 °L	121	0
Author: Boil Size: 26.82 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 7:48 AM Notes:
Awesome Recipe	Ordinary Bitter	20 Litres	1.039	1.013	3.46	32.73	8.27 °L	121	0
Author: Boil Size: 26.02 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 2/29/2024 12:10 PM Notes:
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