Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
올라푸임마	No Profile Selected	18.5 Litres	1.077	1.015	8.14	107.223	40 °L	226	0
Author: 대개장 스 Boil Size: 26.12 Litres Boil Time: 75 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/12/2025 3:44 PM Notes:
*2G Mr. Beer - Saint Augustine Of Hippo Dopplebock (CZ)	Doppelbock	2.25 Gallons	1.069	1.013	7.41	0	23.23 °L	226	0
Author: VTHomebrewer Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2026 5:55 PM Notes: Details What You Get 1 Golden Ale Brewing Extract (HME) 1 Packet of Smooth LME 1 Packet of Pale LME 1 Packet of Munich Malt 1 Packet of Chocolate Malt 1 Packet of Crystal 60 1 Muslin Hop Sack 1 Packet of W-34/70 Lager Yeast 1 Packet of No-Rinse Cleanser
Stout	Foreign Extra Stout	20.8 Litres	1.075	1.018	7.53	39.8	30.14 °L	226	0
Author: Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2025 8:12 PM Notes:
Señor Juan Pestañas	Russian Imperial Stout	11.25 Gallons	1.114	1.031	10.91	40.32	50 °L	226	0
Author: Boil Size: 13.24 Gallons Boil Time: 105 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 11/1/2025 8:26 PM Notes: SPARGE: Step 1: First runnings: After the mash, drain all the wort from the mash tun into your boil kettle. Second sparge: Add the batch of hot water to the grain bed, stir to mix, let it sit for about 10-20 minutes to rinse the grains, and then drain it into the boil kettle. Step 3: Repeat: If you need more volume, repeat the process of adding hot water,stirring,resting,draining. Stop the sparge when the gravity of the runnings drops to \(1.010\) or below. 70Qcooler
Weizenbock Reto Tritordeum	Weizenbock	25 Litres	1.085	1.021	8.4	0	13.94 °L	226	0
Author: Killer Hops Boil Size: 24.98 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/29/2025 3:31 PM Notes:
YAK STOUT	Russian Imperial Stout	5.5 Gallons	1.093	1.03	8.21	51.46	39.25 °L	226	0
Author: michaelfurman@mediacombb.net Boil Size: 6.94 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2025 5:24 PM Notes:
Imperial Coconut Porter - 7.5G	American Porter	7.5 Gallons	1.088	1.015	9.59	18.1	35.1 °L	226	1
Author: Meachmel Boil Size: 9.57 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.3 oz Creation Date: 9/5/2025 11:24 AM Notes:
Mash Temp Adj For Oct250L	Oktoberfest/Märzen	6 Gallons	1.068	1.012	7.34	22	9.6 °L	226	0
Author: 182042 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 84 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 7/27/2025 2:43 PM Notes:
Elevated-2X	American IPA	11 Gallons	1.073	1.013	7.9	140.11	6.9 °L	226	0
Author: Lewer Brewer Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 10:18 AM Notes:
The Plinian Legacy DBL IPA	English IPA	6 Gallons	1.078	1.016	8.12	255.8	6.03 °L	226	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5oz Creation Date: 5/5/2025 8:00 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.088	1.022	8.64	0	8.4 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2023 1:32 PM Notes:
Orange Tripel	Witbier	5.5 Gallons	1.077	1.013	8.46	36.53	4.67 °L	226	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 12:20 AM Notes:
Wit	No Profile Selected	2.5 Gallons	1.073	1.018	7.22	0	7.72 °L	226	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.183 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2025 8:21 PM Notes:
Bock	No Profile Selected	3 Gallons	1.075	1.016	7.77	44.76	13.83 °L	226	0
Author: Boil Size: 4.63 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 4:24 AM Notes:
Saison	Saison	5.5 Gallons	1.076	1.016	7.87	24.61	5.27 °L	226	0
Author: Brew&Bottle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2024 6:02 PM Notes:
Awesome Recipe	No Profile Selected	20 Gallons	1.068	1.013	7.2	0	45.55 °L	226	0
Author: Boil Size: 21.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 2:14 PM Notes:
CDA	Specialty IPA: Black IPA	5 Gallons	1.076	1.019	7.48	69.97	31.5 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 1:48 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.08	1.02	7.83	0	18.29 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 11:54 PM Notes:
Awesome Recipe	No Profile Selected	81.9 Gallons	1.105	1.026	10.34	0	5.13 °L	226	0
Author: Boil Size: 89.8 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2023 4:58 PM Notes:
Quad Braggot	Belgian Dark Strong Ale	100 Litres	1.098	1.024	9.6	20.69	13.58 °L	226	0
Author: JohnnyPK Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2023 11:23 AM Notes:
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