Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
A	American Pale Ale	640 Litres	12.972	2.43	5.64	50.63	3.61 °L	118	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 2:31 AM Notes:
Walnut Brown Ale	British Brown Ale	5.5 Gallons	13.132	2.549	5.67	22.05	15.72 °L	118	1
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2025 11:54 PM Notes:
Criatura Mitica (diseño Nueva Reseta)	Sweet Stout	1100 Litres	1.061	1.018	5.71	26.32	30.95 °L	118	0
Author: Boil Size: 1191.64 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 1:13 AM Notes:
Steve's Irish Red Ale	Irish Red Ale	5 Gallons	1.059	1.014	5.84	27.59	18.16 °L	118	0
Author: Steve Walis Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/18/2025 7:50 PM Notes:
Sasion Test	Saison	23 Litres	1.05	1.006	5.77	22.06	14.07 °L	118	0
Author: kurohin Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 164.5 g Creation Date: 7/15/2025 7:02 AM Notes: Ska jag lägga till lite havre extrakt?
Pale Ale	American Pale Ale	5.75 Gallons	1.055	1.013	5.46	45.51	4.78 °L	118	1
Author: Bay Brewing Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 10:29 PM Notes: Ferment starting at 66 degrees. Add dry hops after high krausen. As beer gets close to finish let it free rise to 70.
Kolsh	No Profile Selected	320 Litres	1.055	1.013	5.5	21.89	3.38 °L	118	0
Author: Brewstars Boil Size: 327.68 Litres Boil Time: 60 Boil Gravity: 0.982 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2025 1:54 PM Notes:
MORTIS	American Pale Ale	20 Litres	1.054	1.01	5.79	23.93	5.86 °L	118	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/5/2025 9:22 AM Notes:
Pale Ale	American Pale Ale	11 Gallons	1.053	1.009	5.75	25.48	4.52 °L	118	0
Author: mjhep Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2024 2:20 PM Notes:
Anchor Clone #4	No Profile Selected	5.5 Gallons	1.058	1.015	5.72	39.61	14.44 °L	118	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2024 1:20 AM Notes:
Red Ale	Irish Red Ale	5.5 Gallons	1.058	1.014	5.67	23.54	17.32 °L	118	0
Author: BAYount Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 8/27/2022 7:47 PM Notes: ~ $34 at hop stop
Supermarket Cider	No Profile Selected	10.5 Litres	1.054	1.011	5.65	0	6.1 °L	118	0
Author: TheOtherStu Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2024 10:42 PM Notes:
#77 Lutra, Superfog, El Derado, Citra , Honey Bush Roobios Tea	Fruit Beer	13 Gallons	1.054	1.011	5.6	61.94	5.28 °L	118	0
Author: JFKBrews Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 14 oz Creation Date: 12/7/2024 6:14 PM Notes: Loose tea from The Great wall Tea Robbios Honey Bush 50gs Added Honey.
Porter	American Porter	28 Litres	1.056	1.014	5.5	33.56	29.38 °L	118	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 110 Creation Date: 11/11/2024 12:35 PM Notes:
American Ale	American Lager	11 Gallons	1.052	1.009	5.65	24.31	3.4 °L	118	0
Author: hines57 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 9:16 PM Notes: Add minerals to all waters (mash and sparge) RO water
Grapefruit Pale Ale	Blonde Ale	5.5 Gallons	1.058	1.014	5.75	49.65	8.71 °L	118	0
Author: RunRideBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 1:01 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.056	1.013	5.61	0	28.87 °L	118	0
Author: Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2024 9:47 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.051	1.009	5.45	35.08	18.93 °L	118	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 3:19 AM Notes:
Basic APA	Blonde Ale	23 Litres	1.058	1.014	5.7	43.49	4.77 °L	118	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2024 1:14 PM Notes: can add 1kg lactose for last 10 minutes for milkshake IPA
Blonde Ale	Blonde Ale	232.5 Gallons	1.052	1.009	5.68	25.68	6.02 °L	118	0
Author: kingmatt Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 5:26 PM Notes:
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