Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Longish Road Hefe	Weissbier	232 Gallons	13.842	2.016	6.34	17.15	4 °L	163	0
Author: Boil Size: 234.85 Gallons Boil Time: 75 Boil Gravity: 13.7 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2025 7:39 PM Notes:
Roggenbier 2	Roggenbier	6 Gallons	1.059	1.013	5.98	19.83	19.25 °L	163	0
Author: THops Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2025 12:35 AM Notes: Pitch at 66 raise to 72 by Day 5
IPA PERRO MALTOSO NOV 21 2025	American IPA	500 Litres	1.059	1.013	6.02	54.96	5.07 °L	163	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2025 5:31 PM Notes:
Flanders Red	Flanders Red Ale	1 Gallons	1.058	1.009	6.44	13.76	13.74 °L	163	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2025 12:15 AM Notes: Wyeast - Roeselare Ale Blend 3763 Fermentis - Safale - American Ale Yeast US-05 White Labs - Flemish Ale Blend WLP665 White Labs - Belgian Sour Mix WLP655 Lallemand - WildBrew Philly Sour The Yeast Bay - Mélange - Sour Blend 7 White Labs - California Ale Yeast WLP001 Omega Yeast Labs - Lactobacillus Blend OYL-605 Wyeast - German Ale 1007 White Labs - Abbey Ale Yeast WLP530
American/Robust Porter	American Porter	1 Gallons	1.065	1.017	6.28	43.98	46.69 °L	163	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2025 5:21 AM Notes: Fermentis - Safale - American Ale Yeast US-05 Fermentis - Safale - English Ale Yeast S-04 White Labs - California Ale Yeast WLP001 Wyeast - American Ale 1056 White Labs - English Ale Yeast WLP002 Danstar - Nottingham Ale Yeast Imperial Yeast - A10 Darkness Wyeast - London Ale 1028 Wyeast - London ESB Ale 1968 Wyeast - British Ale 1098
Belgatenango	Belgian Blond Ale	24.5 Litres	1.06	1.012	6.32	25.06	2.64 °L	163	0
Author: Don Yova Boil Size: 33.21 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 8/24/2025 1:30 AM Notes:
IPA Day	American IPA	40 Litres	1.059	1.01	6.44	56.59	13.06 °L	163	0
Author: Boil Size: 46.68 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 314.5 g Creation Date: 8/16/2025 6:41 PM Notes:
Stout Vanille	Dry Stout	23 Litres	1.065	1.018	6.12	0	31.06 °L	163	0
Author: BGT Boil Size: 23 Litres Boil Time: 1 Boil Gravity: 1.065 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2025 2:05 AM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.059	1.014	5.99	25.8	13.9 °L	163	0
Author: Gribbin Boil Size: 8.07 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2025 3:49 PM Notes:
Gingers (Amber Rye Lager)	Czech Amber Lager	5 Gallons	1.057	1.009	6.29	49.88	15.38 °L	163	0
Author: RussMcC Boil Size: 5.98 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 6/12/2025 12:53 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.011	6.41	37.3	6.56 °L	163	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2023 7:07 PM Notes:
NEIPA	Specialty IPA: New England IPA	62 Gallons	1.066	1.017	6.45	28.65	5.47 °L	163	0
Author: Boil Size: 62 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 9:23 PM Notes:
Awesome Recipe	British Strong Ale	20 Litres	1.064	1.015	6.38	50.26	10.5 °L	163	0
Author: Creative Boil Size: 26.25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 8:08 AM Notes:
NEIPA MKWTF	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.025	6.05	41.83	4.4 °L	163	0
Author: Gerald Smith Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2025 10:01 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.067	1.02	6.11	21.85	5.37 °L	163	0
Author: Brown Rings Brewing Boil Size: 28 Litres Boil Time: 50 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 1:50 AM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.061	1.015	5.98	65.8	35.13 °L	163	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 6:38 AM Notes:
Fruited Wheat	American Wheat Beer	232 Gallons	15.223	3.995	6.09	0	4.6 °L	163	0
Author: Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 14.3 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 9:23 PM Notes:
Double IPA Simcoe	American IPA	5.5 Gallons	1.058	1.01	6.29	63.16	10.26 °L	163	0
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 4:28 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.018	6.16	18.96	14.31 °L	163	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 5:31 PM Notes:
Humlevägen	Saison	11 Litres	1.053	1.005	6.25	38.08	3.25 °L	163	0
Author: DenAndraDaniel Boil Size: 16.82 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 85 Creation Date: 9/25/2023 7:59 PM Notes:
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