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Sahti 2026
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Sahti
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6 Gallons |
1.092 |
1.017 |
9.84 |
7.07 |
21.36 °L
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164 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 120 |
Boil Gravity: 1.079 |
Efficiency: 61 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2025 1:36 AM |
Notes: Brew Day Notes:
Forgot to add the berries to the mash, so added 50 g at FO.
Flame Out additions:
.20 g lightly crushed clove, .25 g lightly crushed grains of paradise, .5 g lightly crushed rosemary, 50 g lightly crushed juniper berries, plus box of Finnish tea with juniper.
25 lbs grain with hulls and 8 gallons water is the MAX the tun can handle!
Strike water was 19 degrees over target mash of 158, but was still not enough. Mash was 155F. So try 22 degrees over next time. Also consider a 45 minute mash.
Pre boil gravity was 1.072 (goal was 1.079), so increased the boil to 2 hours total to hit the PBG and the resulting OG of 1.092. Hop IBU's were maxed out already with the 90 minute addition, so boiling longer was no issue. Resulted in only about 4.5 gallons into the fermenter, though...
Tasting Notes:
Finally got the juniper to come through! Beer is strong, dark, viscous, and malty, with the juniper coming in over the top and the weizen yeast adding some fruit and clove, as do the spices. I carbed it like a Qaud, because, well, it's hard to drink low or non-carbed beer!
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Brew With The Bros
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Wee Heavy
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5.5 Gallons |
1.089 |
1.017 |
9.44 |
30.8 |
17.64 °L
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164 |
0 |
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| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2025 10:29 AM |
| Notes: |
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Gingerbread Man Imp Stout
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Sweet Stout
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47 Litres |
1.117 |
1.03 |
11.37 |
6.74 |
48.98 °L
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164 |
0 |
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| Boil
Size: 50.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 76 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2025 12:42 PM |
| Notes: |
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Imperial IPA
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American IPA
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5.5 Gallons |
1.082 |
1.011 |
9.24 |
111.77 |
6.13 °L
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164 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.072 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2024 3:05 PM |
Notes: mashed in and used inversion to 167.5 to try to strike dough in at 165, with 48 degree weather dropped to 164 by the time I moved cind blocks, set up hot plate and waited till I got 164.3, initial strike temp was calc at 3.5 over to hit 148
- even with lower temp still hit 148 and over
****Thermwell is acturate but has delay - when lid goes on the cooled thermell thinks it's too low and runs hot plate
-This caused 152 temp at 10 minutes, cooled outside kettle with ice block which worked well, went too low to 145
-temp stabelized at set 148
-hit mash pH at 5.25
****7 gallons and 20lb grain is absolute max. Probable should have done less
-a little over 6 gallons after extra 1/2 gallon added, gravity 1.075
-basket continued to hang and drip
- added 1lb dextrose ate 10 min.
-put 1 1/2 teaspoon lactic acid, after whirlpool 5.017 so added another 1/2 teaspoon,
-final 5 gallons, 1.093, 5.09 pH, pitch 64
-decanted 3 liter verdant starter made night 2 days before, I was thinking maybe 2 packs of yeast wouldn've been better
-clearzyme and aldc enzyme added |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.125 |
1.031 |
12.26 |
0 |
10.35 °L
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164 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 7:22 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.098 |
1.025 |
9.68 |
0 |
3.08 °L
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164 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 5:59 PM |
| Notes: |
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Cranberry Cyser
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No Profile Selected |
5 Gallons |
1.105 |
1.005 |
13.09 |
0 |
5.1 °L
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164 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 10 |
Boil Gravity: 1.175 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 12:08 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
2400 Litres |
1.023 |
1.006 |
2.31 |
0 |
1.94 °L
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163 |
0 |
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| Boil
Size: 2500 Litres |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 10:40 PM |
| Notes: |
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Cream Ale
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Cream Ale
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5.5 Gallons |
1.034 |
1.009 |
3.38 |
23.87 |
2.24 °L
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163 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2025 9:15 PM |
| Notes: OG 1.038 |
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Session Low Carb Hazy
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No Profile Selected |
25 Litres |
1.024 |
1.006 |
2.36 |
0 |
1.8 °L
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163 |
0 |
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| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 6:20 AM |
| Notes: |
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White Wood
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Saison
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200 Litres |
1.028 |
1.002 |
3.44 |
0 |
2.21 °L
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163 |
0 |
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| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 10:04 AM |
| Notes: |
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Poussiere Rose
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No Profile Selected |
50 Litres |
1.008 |
1.002 |
0.77 |
0 |
1.05 °L
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163 |
0 |
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| Boil
Size: 63.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: turbinado |
Priming Amount: N/A |
Creation
Date: 10/23/2024 3:39 PM |
| Notes: |
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Huesli Light I
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No Profile Selected |
20.8 Litres |
1.019 |
1.005 |
1.91 |
9.48 |
12.26 °L
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163 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 10:54 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
1100 Litres |
1.007 |
1.007 |
0 |
0 |
0 °L
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163 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.287 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 2:43 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
1 Litres |
1.038 |
1.01 |
3.75 |
0 |
11.66 °L
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163 |
0 |
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| Boil
Size: 1 Litres |
Boil Time: N/A |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 2:42 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.025 |
1.006 |
2.42 |
0 |
4.39 °L
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163 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 3:18 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.017 |
1.004 |
1.7 |
0 |
19.89 °L
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163 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 6:09 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
510 Gallons |
1.039 |
1.01 |
3.84 |
0 |
15.48 °L
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163 |
0 |
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| Boil
Size: 575 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2023 7:25 AM |
| Notes: |
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Ultra Low Abv Saison
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No Profile Selected |
5.5 Gallons |
1.029 |
1.005 |
3.15 |
50.4 |
2.44 °L
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163 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 64 |
Mash Thickness: 5.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2023 3:55 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.009 |
1.002 |
0.93 |
0 |
2.55 °L
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163 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2023 4:33 PM |
| Notes: |
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