Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Best Bitter	10 Gallons	1.044	1.011	4.32	0	12.33 °L	169	0
Author: Boil Size: 11.69 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 4:10 PM Notes:
Pecan Brown Ale	American Brown Ale	5.5 Gallons	1.05	1.011	5.16	24.23	20.34 °L	169	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2025 7:36 PM Notes:
Silver Saddle Pils	German Pils	6 Gallons	1.044	1.008	4.82	25.15	3.07 °L	169	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: 15.52 psi Creation Date: 10/16/2025 2:19 PM Notes: Fermentation: Primary Time: 21 days Temperature: 49°F Secondary: 16 days 49°F Aging: 30 days
Low Alcohol Porter	English Porter	23 Litres	1.021	1.008	1.62	12.71	27.33 °L	169	0
Author: Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2025 10:48 AM Notes:
Sharknado NEIPA	Specialty IPA: New England IPA	21 Litres	1.065	1.015	6.55	40.54	5.49 °L	169	0
Author: Back of the Passage Brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 5/10/2025 10:54 PM Notes: Batch #1 - 11/5/25 - (Eff.: 62 %, Att.: 80 %, ABV: 6.5 %) - Mash vol.: 31.5 L, Pre-boil vol.: L, Batch vol.: 23 L OG: (Refract.) 1067, (Tilt) 1062 - Bluestone New England (x1) pitched at 24C. Substitutes: - Base malt is Barrett Extra Pale not Pale 17/5/25 - SG: 1014, dry hopped at 18 C. Heater added and upped to 20.5 C then 22.5 C. 20/5/25 - FG: 1013, cold crashed to 1 C. 22/5/25 - Kegged and carbed with CO2 rig.
FHPA	American Pale Ale	23 Litres	1.048	1.01	5.04	30.82	8.05 °L	169	0
Author: Boil Size: 30.27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 3:29 AM Notes:
Vanilla Cream Ale	Cream Ale	5.5 Gallons	1.046	1.012	4.56	12.7	5.08 °L	169	0
Author: D. Stern Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 2:38 PM Notes:
Golden Strong V1	Belgian Golden Strong Ale	9 Litres	1.07	1.008	8.12	33.97	3.56 °L	169	0
Author: Prestonr Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 109.1 g Creation Date: 12/18/2024 4:17 AM Notes: Using pack of dry belgian ale from September, Will build into 1L starter which should get back to about 200B cells in the whole L. Will do standard 1 cup per gallon which will be high pitch rate hopefully compensating for relative lack of oxygen due to broken regulator. Will bank other 500 mL.
Awesome Recipe	American Amber Ale	11 Gallons	1.055	1.014	5.37	27.86	18.07 °L	169	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 10:56 PM Notes:
Cockymarz	Märzen	23 Litres	1.061	1.017	5.96	33.49	10.33 °L	169	0
Author: Gmarg Boil Size: 33.7 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 4:55 PM Notes:
Apartment Helles	Munich Helles	23 Litres	1.051	1.014	4.8	16.35	4.2 °L	169	0
Author: Bark0s Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2021 4:27 AM Notes:
Awesome Recipe	American Amber Ale	20.8 Litres	1.056	1.014	5.55	0	11.61 °L	169	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 4:57 PM Notes:
Awesome Recipe	American Pale Ale	5 Litres	1.044	1.007	4.77	45.66	3.47 °L	169	0
Author: Boil Size: 10.73 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2024 1:40 AM Notes:
Awesome Recipe	No Profile Selected	3000 Litres	1.039	1.01	3.86	0	2.58 °L	169	0
Author: Boil Size: 3400 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 7:16 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.051	1.013	4.98	23.82	14.99 °L	169	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2023 12:15 AM Notes:
Humlevägen	Saison	11 Litres	1.053	1.005	6.25	38.08	3.25 °L	169	0
Author: DenAndraDaniel Boil Size: 16.82 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 85 Creation Date: 9/25/2023 7:59 PM Notes:
First Hefeweizen	Weissbier	7 Litres	1.046	1.012	4.55	15.7	4.43 °L	169	0
Author: Boil Size: 12.76 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2023 10:31 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.045	1.011	4.43	0	2.4 °L	169	0
Author: pokpok Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2023 6:50 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.052	1.013	5.1	0	3.43 °L	169	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2023 6:38 PM Notes:
Awesome Recipe	No Profile Selected	110 Gallons	1.056	1.014	5.46	0	4.5 °L	169	0
Author: EbbandFlow Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 3:30 PM Notes:
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