Brew Log History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.75 oz |
Nelson Sauvin1.75 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
70 min |
39.7 |
33.3% |
|
1.75 oz |
Motueka1.75 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
30 min |
16.54 |
33.3% |
|
1.75 oz |
Yakima Valley Hops - NZ Nectaron1.75 oz NZ Nectaron Hops |
|
Pellet |
8.9 |
Boil
|
15 min |
13.58 |
33.3% |
|
5.25 oz
/ $ 0.00
|
Target Water Profile
Lincoln Nebraska
Notes
All hops will be combined into a single mixture and weighed out into equal sized sample cups for additions every 5 minutes starting with the first one after kettle has been boiling for 5 minutes (15 additions). After fermentation is complete will dry hop with likely Nectaron and Nelson Sauvin.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-25 20:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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