|
Danube Vienna Lager
|
International Pale Lager
|
5 Gallons |
1.048 |
1.012 |
4.69 |
12.24 |
5.76 °L
|
145 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 6:50 PM |
| Notes: |
|
|
Mangrove Jack Hard Cider Kit
|
Common Cider
|
5.5 Gallons |
1.046 |
1.012 |
4.57 |
0 |
6.21 °L
|
145 |
1 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2025 10:15 PM |
| Notes: |
|
|
Relished Hotdog Gose
|
Gose
|
2.2 Gallons |
1.042 |
1.006 |
4.69 |
9.41 |
3.37 °L
|
145 |
0 |
|
|
|
| Boil
Size: 3.72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 9:01 PM |
Notes: Added post primary fermentation:
Corriander 0.1 oz
Inglehoffer Stone Ground Mustard 1.05 oz
Dill (little house freeze dried) 0.35 oz
Peppercorn 0.5 oz
Garlic powder 0.1 oz
Salt 0.1 oz |
|
|
Dark Side Of The Munich
|
Dunkles Weissbier
|
5.5 Gallons |
1.049 |
1.012 |
4.75 |
12.89 |
11.98 °L
|
145 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.0 psi |
Creation
Date: 6/15/2025 7:21 PM |
| Notes: |
|
|
Buffalo Sweat Stout-Tallgrass Brewing NB
|
American Stout
|
5.25 Gallons |
1.052 |
1.017 |
4.57 |
17.52 |
46.51 °L
|
145 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 43 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.6 oz |
Creation
Date: 5/19/2025 12:59 PM |
| Notes: Never Again!! A HUGE pain doing the Partial Mash. At Ian’s, put grains in several bags in bottom of Tun…after through, a lot of dry grain still in one bag. Sparged a lot to get max sugar out of grains. Brought back to my home to finish sparging and do the boil. Mistakenly put full pound of Lactose in boil, vice .375 pound. I reduced Brewhouse efficiency to 43% to show my actual OG or 1.052. Probably realistic due to noted mashing issues. |
|
|
Tudor Rosemary
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.69 |
9.68 |
3.81 °L
|
145 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 12:34 PM |
| Notes: |
|
|
Check Oils Take 2
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.74 |
0 |
3.82 °L
|
145 |
1 |
|
|
|
| Boil
Size: 6.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 8:50 PM |
| Notes: |
|
|
American Pilsner
|
American Lager
|
5.5 Gallons |
1.048 |
1.012 |
4.75 |
16.66 |
3.4 °L
|
145 |
0 |
|
|
|
| Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2024 8:36 PM |
| Notes: |
|
|
Honey Weiss Clone V1
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.64 |
0 |
3.35 °L
|
145 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2024 3:27 AM |
| Notes: |
|
|
Julio
|
British Golden Ale
|
500 Litres |
1.043 |
1.008 |
4.58 |
4.65 |
3.53 °L
|
145 |
0 |
|
|
|
| Boil
Size: 570 Litres |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2024 12:29 PM |
Notes: ph agua 8.3
ph macerado 5.2
ph hevor 5
macerado 68 baja a 66
inoculo 05
350 gr a 23 gr
36 hs actividad
4 dias a 22
2 a 18
|
|
|
Awesome Recipe
|
American Wheat Beer
|
32 Gallons |
1.048 |
1.012 |
4.72 |
26.53 |
3.89 °L
|
145 |
0 |
|
|
|
| Boil
Size: 32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2023 12:13 AM |
| Notes: |
|
|
American Ale
|
Blonde Ale
|
500 Litres |
1.044 |
1.009 |
4.72 |
19.1 |
3.44 °L
|
145 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.33 bar |
Creation
Date: 6/4/2024 11:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
19 Litres |
1.054 |
1.019 |
4.59 |
48.48 |
17.13 °L
|
145 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 1:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
30 Litres |
1.048 |
1.012 |
4.74 |
0 |
28.57 °L
|
145 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2024 5:59 PM |
| Notes: |
|
|
Citra Single Hop Experiement
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.73 |
66.04 |
4.5 °L
|
145 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 2:48 AM |
| Notes: |
|
|
ITLPILS_3.5
|
Bohemian Pilsener
|
105 Gallons |
9.642 |
0.613 |
4.75 |
8.67 |
2.54 °L
|
145 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 90 |
Boil Gravity: 8.8 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 8.65 psi |
Creation
Date: 3/5/2024 4:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
16 Litres |
11.955 |
3.202 |
4.68 |
35.1 |
3.45 °L
|
145 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 6.9 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2024 4:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.9 Gallons |
1.048 |
1.012 |
4.72 |
0 |
3.02 °L
|
145 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 83.6 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 4:52 AM |
| Notes: |
|
|
Vanilla Creme Ale
|
No Profile Selected |
7 Gallons |
1.048 |
1.012 |
4.77 |
17.67 |
4.48 °L
|
145 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 1:00 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
60 Litres |
1.046 |
1.012 |
4.56 |
0 |
3.17 °L
|
145 |
0 |
|
|
|
| Boil
Size: 68.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2023 2:33 PM |
| Notes: |
|
|
|
|