Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mapache-Rubia	Kölsch	45 Litres	1.044	1.007	4.9	22.55	4.18 °L	192	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 11:04 PM Notes:
Domo Arigato (Hoppy Japanese-style Rice Lager)	International Pale Lager	5.5 Gallons	1.045	1.008	4.89	14.51	2.52 °L	192	0
Author: bptrent Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 9:42 PM Notes:
Amber Rice Lager	International Amber Lager	5.25 Gallons	1.043	1.005	5.08	20.84	9.06 °L	192	0
Author: Magic Hand Social Club Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 74 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 10/9/2025 9:19 PM Notes:
Bandymas Nr. 100 06-14	Experimental Beer	19 Litres	1.051	1.013	5.04	0	4.89 °L	192	0
Author: Boil Size: 24.68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 12:12 PM Notes:
ESB	No Profile Selected	5.5 Gallons	1.052	1.013	5.13	44.85	15.48 °L	192	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 2:21 AM Notes:
Anc001	Weissbier	41 Litres	1.052	1.013	5.14	12.04	3.91 °L	192	0
Author: Boil Size: 46.8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 4/6/2025 2:42 AM Notes:
Hoppy Blonde	American Pale Ale	5.5 Gallons	1.047	1.009	5.02	28.03	4.47 °L	192	0
Author: JW2403 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 7:42 PM Notes:
OBK Irish Stout	Irish Stout	20 Litres	1.052	1.013	5.07	28.39	50 °L	192	0
Author: plane Boil Size: 23.54 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 1/24/2025 8:51 PM Notes: Fermentation 21 days
Simple Irish Red 01	Irish Red Ale	30 Litres	1.052	1.013	5.12	22.58	14.59 °L	192	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 1:27 PM Notes:
German Decoction Hef	Weizen/Weissbier	5.5 Gallons	1.049	1.01	5.1	18.65	3.5 °L	192	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 9/16/2024 2:19 AM Notes: 1/2 tsp CaCl per 5 G
DIY American Wheat V1	American Wheat Beer	5.7 Gallons	1.05	1.012	5.04	31.12	5.18 °L	192	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 6/14/2022 2:00 AM Notes: Bluebonnet Brew Off 2025 score 44 xxxxxxxxxxxxxx Clarification processes: Whirlflock in boil Let settle after chilled x 60 min Pull off a pint of settled trub Drain mostly clear wort to FV Clarityfirm in the FV At terminal gravity, Cold crash x 7 days Add gelatin on day 7 Rack to keg via gravity fed closed loop transfer Biofine 5 mL in the keg Pull pint after 5-7 days Carbonate as per usual
Awesome Recipe	International Pale Lager	18 Litres	1.05	1.011	5.09	22.86	4.31 °L	192	0
Author: Boil Size: 23.84 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2024 2:38 PM Notes:
Zwarte Witte Waesem	Witbier	20 Litres	1.053	1.014	5.11	27.01	32.2 °L	192	0
Author: Egbert Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 12:41 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.05	1.012	4.9	0	3.64 °L	192	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 11:03 PM Notes:
Mild Case Dark	Dark Mild	5.5 Gallons	1.057	1.019	5.02	14.65	22.82 °L	192	0
Author: Rixmann Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 4:05 PM Notes: Recipe originated from AHA Silver Medal for English Brown Ales (Cat 13) by Mike Gallagher of Charleston, SC.
Carlsbad Kolsch	No Profile Selected	12 Gallons	1.05	1.012	4.87	24.64	3.02 °L	192	0
Author: Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 5:06 PM Notes:
Home Hop Amber	American Amber Ale	21 Litres	1.05	1.012	4.91	37.88	17.39 °L	192	0
Author: Adam R Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/9/2023 6:41 PM Notes:
Awesome Recipe	American Pale Ale	50 Litres	12.289	3.036	4.95	25	7.3 °L	192	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 11:08 PM Notes:
Awesome Recipe	No Profile Selected	18 Litres	1.05	1.013	4.93	5.34	3.54 °L	192	0
Author: Boil Size: 23.72 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 1:54 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.049	1.012	4.84	0	2.32 °L	192	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 5:50 AM Notes:
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