Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Espinosa Sour	Fruit Beer	10 Litres	1.055	1.014	5.4	0	4.28 °L	155	0
Author: Boil Size: 14.26 Litres Boil Time: 45 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 8:06 PM Notes:
SommerFest Bier	Festbier	18 Gallons	1.05	1.007	5.59	16.72	9.24 °L	155	0
Author: Machalaba Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 8:39 PM Notes: 42% German Pils 42% German Light Munich 8% German Dark Munich 4% Belgian Carapils 4% Caramel 40 Primary fermentation at 55F Diacetyl rest at 65 for 3 days Cold Crashed at 34F Removed from yeast cake to secondary carboy to lager Fined with gelatin in carboy, transferred to keg
Spring Sesh	American Pale Ale	5.5 Gallons	1.051	1.01	5.39	72.65	2.66 °L	155	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 6:26 PM Notes:
Kitty Likes 3.5bbl	No Profile Selected	109 Gallons	13.856	3.588	5.53	0	40.4 °L	155	0
Author: Devon7venth Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 7:17 PM Notes:
SWEET SOUT	Sweet Stout	53 Litres	1.054	1.011	5.58	57.11	37.48 °L	155	0
Author: darmibrew Boil Size: 58.68 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 7:29 PM Notes:
Irish Red II	Irish Red Ale	5.5 Gallons	1.052	1.01	5.55	19.53	16.25 °L	155	1
Author: Stefanfrank Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 11:31 PM Notes:
Wheat Beers Can Dunk	Dunkles Weissbier	12 Gallons	1.056	1.014	5.49	13.57	14.44 °L	155	0
Author: Pughtown Brewers Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 2:37 PM Notes:
StOatmeal Stout	Oatmeal Stout	6 Gallons	1.063	1.022	5.6	13.51	45.07 °L	155	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 3:53 PM Notes:
ESB	Strong Bitter	2 Gallons	1.054	1.013	5.42	48.62	16.21 °L	155	0
Author: Boil Size: 4.28 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 2:14 AM Notes:
Žatečák	Czech Premium Pale Lager	25 Litres	1.052	1.009	5.71	45.84	5.4 °L	155	0
Author: Van Dall Beer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2024 3:06 PM Notes:
Awesome Recipe	No Profile Selected	50 Gallons	1.055	1.014	5.43	0	3.59 °L	155	0
Author: Boil Size: 51.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 5:39 PM Notes:
Bio Diverter	American Porter	5 Gallons	1.053	1.012	5.5	30.35	40.61 °L	155	1
Author: Boil Size: 6.88 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 9/15/2024 10:16 PM Notes:
Pastry Stout Sample	Experimental Beer	10 Litres	1.091	1.047	5.72	43.7	43.17 °L	155	0
Author: Boil Size: 15.84 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 5:51 PM Notes:
Mosaic And Pale Ale	No Profile Selected	50 Litres	1.052	1.01	5.47	54.92	5.2 °L	155	0
Author: 04jennerj Boil Size: 86 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 12:46 PM Notes:
Irish Red Ale	Irish Red Ale	20 Litres	1.054	1.014	5.34	37.08	18.75 °L	155	0
Author: Boil Size: 23.99 Litres Boil Time: 40 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 1:22 PM Notes:
Irish Red Ale	Irish Red Ale	19 Litres	1.061	1.017	5.71	18.6	21.74 °L	155	0
Author: Boil Size: 24.85 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2024 4:38 AM Notes:
American Pale Ale	American Pale Ale	5 Gallons	1.061	1.018	5.65	46.04	7.35 °L	155	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 3/19/2024 11:07 PM Notes:
My First	No Profile Selected	8 Litres	1.056	1.014	5.55	0	3.21 °L	155	0
Author: Boil Size: 13.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 2:19 PM Notes:
Space Donkey	Blonde Ale	42 Litres	1.05	1.009	5.38	27.13	4.36 °L	155	1
Author: Boil Size: 47.98 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 4:14 PM Notes: Split batch 2/20L 1-US05 1-Diamond
Awesome Recipe	No Profile Selected	485 Gallons	13.784	3.568	5.5	0	3.62 °L	155	0
Author: Boil Size: 575 Gallons Boil Time: 75 Boil Gravity: 11.7 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 7:24 PM Notes:
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