|
Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.038 |
1.008 |
3.95 |
51.12 |
30.91 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 6:33 PM |
| Notes: |
|
|
Turkish Delight
|
Cream Ale
|
18 Litres |
1.04 |
1.012 |
3.63 |
23.04 |
5.29 °L
|
231 |
1 |
|
|
|
| Boil
Size: 24.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 82 g |
Creation
Date: 2/10/2026 9:41 AM |
| Notes: |
|
|
Horse Food
|
Brett Beer
|
9 Gallons |
1.027 |
1.005 |
2.87 |
7.62 |
2.85 °L
|
231 |
1 |
|
|
|
| Boil
Size: 11.29 Gallons |
Boil Time: 90 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: Honey |
Priming Amount: 7.2 oz |
Creation
Date: 10/15/2025 5:47 PM |
| Notes: |
|
|
Lowa
|
No Profile Selected |
20 Litres |
1.022 |
1.007 |
1.99 |
0 |
3.34 °L
|
231 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 40 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 9:05 PM |
| Notes: |
|
|
Light Lager - Summer Party
|
American Light Lager
|
6 Gallons |
1.036 |
1.008 |
3.64 |
8.1 |
2.85 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 62 |
Mash Thickness: 1.89 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 10.16 psi |
Creation
Date: 5/26/2025 7:11 PM |
Notes: Ferment at 50 Degrees for 10 days
53 Degrees for 3 (13 days)
55 Degrees for 3 days (16 days)
65-70 Degrees for 3 days (19 days)
Lager for 4 weeks
Total Water Needed [?]: 8.19 Gallons, 31.01 Liters
Mash Water Needed [?]: 4.16 Gallons, 15.73 Liters
Sparge Water Needed [?]: 4.03 Gallons, 15.27 Liters
Strike Temperature [?]: 159.11 F, 71 C
Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters |
|
|
13A - Dark Mild - One Off
|
Dark Mild
|
5.5 Gallons |
1.038 |
1.009 |
3.81 |
17.2 |
16.75 °L
|
231 |
0 |
|
|
|
| Boil
Size: 6.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 1:57 PM |
| Notes: |
|
|
Low Alc. : 52L
|
Experimental Beer
|
52 Litres |
1.018 |
1.004 |
1.81 |
27.72 |
3.05 °L
|
231 |
0 |
|
|
|
| Boil
Size: 58.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 77 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 6:12 AM |
| Notes: |
|
|
BasementBrew Lager
|
American Light Lager
|
50 Litres |
1.037 |
1.007 |
3.86 |
3.85 |
3.81 °L
|
231 |
0 |
|
|
Author:
|
|
Ivaylo Nedelchev
|
|
| Boil
Size: 55.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 2:13 PM |
| Notes: |
|
|
Bru 1
|
No Profile Selected |
160 Litres |
1.033 |
1.008 |
3.26 |
17 |
7.83 °L
|
231 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 1:13 PM |
| Notes: |
|
|
Midsomer Leichtarbeiter
|
German Leichtbier
|
5.5 Gallons |
1.035 |
1.006 |
3.85 |
22.59 |
3.1 °L
|
231 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2024 2:00 PM |
| Notes: |
|
|
X
|
Specialty IPA: New England IPA
|
90 Litres |
1.008 |
1.002 |
0.76 |
0 |
5.03 °L
|
231 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 6:34 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
1 Gallons |
1.012 |
1.003 |
1.21 |
0 |
5.56 °L
|
231 |
1 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 0.5 oz |
Creation
Date: 4/13/2024 1:23 AM |
| Notes: |
|
|
Bia Hoitaine
|
International Pale Lager
|
35 Litres |
1.032 |
1.006 |
3.47 |
12.89 |
2.24 °L
|
231 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 45 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 34.5 g |
Creation
Date: 3/26/2024 2:28 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
32 Gallons |
1.025 |
1.006 |
2.48 |
0 |
2.97 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 2:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.01 |
1.002 |
1 |
0 |
6.18 °L
|
231 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 1:02 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.009 |
1.004 |
0.71 |
0 |
2.06 °L
|
231 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 11:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.015 |
1.004 |
1.48 |
0 |
5.48 °L
|
231 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 1:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.03 |
1.008 |
2.98 |
0 |
18.33 °L
|
231 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2023 10:58 AM |
| Notes: |
|
|
Mild
|
Dark Mild
|
5.25 Gallons |
1.038 |
1.01 |
3.74 |
15.28 |
21.34 °L
|
231 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 4.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 3:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
15 Litres |
1.034 |
1.009 |
3.37 |
0 |
2.97 °L
|
231 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2023 3:34 PM |
| Notes: |
|
|
|
|