Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mac	No Profile Selected	20 Litres	10.543	1.844	4.61	10.1	2.89 °L	80	0
Author: ANJIHO Boil Size: 25.74 Litres Boil Time: 60 Boil Gravity: 8.3 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 1:56 AM Notes:
Rockport Gose	Gose	4.8 Gallons	1.047	1.011	4.69	6.4	3.52 °L	80	0
Author: Boil Size: 5.26 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 6.32 psi Creation Date: 5/7/2025 1:31 AM Notes:
Preservation Farm & Brewery Anniversary Peanut Butter Porter	Brown Porter	5.5 Gallons	1.046	1.011	4.63	30.48	25.32 °L	80	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 50 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 4/11/2025 7:31 PM Notes: Adding Apex Peanut Butter Extract at bottling. Amt TBD based on flavor testing with purchased porter.
B2-S40 (7 Days NEIPA)	Specialty IPA: New England IPA	10 Gallons	1.047	1.012	4.61	18.98	3.57 °L	80	0
Author: Jo Simard Boil Size: 11.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 4:19 PM Notes: 6 kg MALT PREMIUM 2 RANGS 1 kg BLÉ BLANC MALTÉ 2 * WYEAST 1318 LONDON ALE III
Lager/saison Split	Cream Ale	8 Gallons	1.042	1.007	4.62	22.05	4.16 °L	80	0
Author: Gdiddy Boil Size: 8.56 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2025 7:37 PM Notes:
IWW 2025	Berliner Weisse	1800 Litres	12.105	3.12	4.8	9.09	2.98 °L	80	0
Author: Red Bird Boil Size: 1900 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 80 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 7:17 PM Notes:
Dark Mexican Lager	International Amber Lager	5.5 Gallons	1.047	1.011	4.78	34.06	14.86 °L	80	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 9:36 PM Notes:
Vienna Lager	Vienna Lager	13 Litres	1.045	1.01	4.65	25.22	11.94 °L	80	1
Author: ChristopheServet Boil Size: 19.95 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 60 Creation Date: 1/10/2025 6:12 PM Notes:
MEXICAN LAGER	American Light Lager	420 Litres	11.692	2.848	4.72	18.72	2.66 °L	80	0
Author: Francesco Cilia Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 12/17/2024 10:35 AM Notes:
11:11	Specialty IPA: New England IPA	1300 Litres	1.049	1.013	4.68	0	3.64 °L	80	0
Author: Boil Size: 1350 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 66.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 6:11 PM Notes:
Awesome Recipe	No Profile Selected	500 Litres	1.045	1.008	4.82	17.3	2.88 °L	80	0
Author: Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 4:45 AM Notes:
HELLER KOLSCH 2	Kölsch	25 Litres	1.044	1.009	4.59	28.49	4.19 °L	80	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 5:36 AM Notes:
Red Ale	No Profile Selected	350 Litres	1.047	1.012	4.66	22.91	16.25 °L	80	0
Author: Stewy21 Boil Size: 375 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 3:26 AM Notes:
BOHEMIAN PILSNER 2	czech pilsner	43 Litres	1.044	1.009	4.58	31.07	3.32 °L	80	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2024 4:55 AM Notes:
Awesome Recipe	No Profile Selected	115 Litres	1.046	1.012	4.56	0	4.84 °L	80	0
Author: hystaruc Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2024 1:10 AM Notes:
Awesome Recipe	No Profile Selected	235 Gallons	1.048	1.012	4.77	0	4.18 °L	80	0
Author: Boil Size: 235 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 2:59 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.7	0	10.62 °L	80	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2024 2:44 PM Notes:
#52 Phat Tyre Amber Ale	American Pale Ale	6.5 Gallons	1.043	1.007	4.72	27.62	11.48 °L	80	0
Author: sg brix Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 6:18 PM Notes: Preboil 1050 Post boil 1056
Awesome Recipe	No Profile Selected	15 Litres	1.048	1.012	4.76	0	6.4 °L	80	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 7:19 PM Notes:
Awesome Recipe	No Profile Selected	16 Litres	12.096	3.117	4.8	0	3.46 °L	80	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 6.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2024 6:39 PM Notes:
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