|
Half N Half Stout
|
Dry Stout
|
5 Gallons |
1.046 |
1.009 |
4.84 |
32.49 |
50 °L
|
171 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2025 2:49 PM |
| Notes: |
|
|
Dunkles Bock
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.01 |
7.34 |
17.01 |
18.02 °L
|
171 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2026 8:22 PM |
| Notes: 90 minute boil is recommended. |
|
|
Mead
|
Semi-Sweet Mead
|
11 Litres |
15.239 |
0.798 |
7.75 |
9.63 |
3.52 °L
|
171 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 6.1 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2025 5:12 PM |
| Notes: |
|
|
Honey Kolsch
|
Kölsch
|
124 Gallons |
1.05 |
1.016 |
4.46 |
19.05 |
4.98 °L
|
171 |
0 |
|
|
|
| Boil
Size: 126.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 5:23 AM |
| Notes: |
|
|
Side Piece Hoppy Lager
|
German Pilsner (Pils)
|
420 Litres |
1.044 |
1.006 |
5.04 |
32.24 |
2.71 °L
|
171 |
0 |
|
|
|
| Boil
Size: 426.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2025 9:48 AM |
| Notes: |
|
|
PB_3A
|
Classic American Pilsner
|
4 Litres |
1.047 |
1.012 |
4.62 |
28.2 |
5.25 °L
|
171 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 12:22 PM |
| Notes: |
|
|
Maizen
|
Märzen
|
5.5 Gallons |
1.058 |
1.01 |
6.28 |
14.28 |
7.56 °L
|
171 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 3:38 AM |
| Notes: |
|
|
Lager
|
No Profile Selected |
21 Litres |
1.044 |
1.008 |
4.75 |
21.7 |
4.09 °L
|
171 |
0 |
|
|
|
| Boil
Size: 22.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/28/2025 3:14 AM |
| Notes: |
|
|
KARAS
|
No Profile Selected |
16 Litres |
1.052 |
1.013 |
5.09 |
30.5 |
23.74 °L
|
171 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2025 8:18 PM |
| Notes: |
|
|
Dry Irish Stout
|
Dry Stout
|
40 Litres |
1.041 |
1.01 |
4.07 |
28.01 |
31.62 °L
|
171 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 9:42 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.123 |
1.031 |
12.13 |
1.98 |
6.61 °L
|
171 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.226 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2022 12:23 PM |
| Notes: |
|
|
Sleighing It
|
No Profile Selected |
19 Litres |
1.049 |
1.012 |
4.89 |
63.98 |
4.82 °L
|
171 |
2 |
|
|
|
| Boil
Size: 22.7 Litres |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.6 bar |
Creation
Date: 11/9/2024 4:22 PM |
| Notes: |
|
|
Centennial Red
|
No Profile Selected |
5 Gallons |
1.076 |
1.014 |
8.12 |
19.08 |
17.52 °L
|
171 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2024 5:37 PM |
| Notes: |
|
|
소소한농_세종(15L)#1
|
Saison
|
15 Litres |
1.055 |
1.005 |
6.45 |
27.83 |
4.3 °L
|
171 |
2 |
|
|
|
| Boil
Size: 22.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 144.8 g |
Creation
Date: 9/19/2024 10:11 AM |
| Notes: |
|
|
Ian IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.015 |
5.88 |
0 |
9.15 °L
|
171 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 10:56 PM |
| Notes: |
|
|
NW IPA
|
American IPA
|
5 Gallons |
1.068 |
1.013 |
7.2 |
61.7 |
8.3 °L
|
171 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 7/20/2024 9:02 PM |
| Notes: |
|
|
Awesome Recipe
|
Experimental Beer
|
5.5 Gallons |
1.06 |
1.015 |
5.9 |
25.47 |
9.65 °L
|
171 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 2:42 PM |
| Notes: |
|
|
Hartline Honey Amber Ale
|
No Profile Selected |
5 Gallons |
1.066 |
1.015 |
6.61 |
28.55 |
8.8 °L
|
171 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2024 3:35 PM |
Notes: Named after Hartline Ford, a place where an old road crosses Little River.
This beer has a nice amber color.
The honey malt gives a pleasant and subtle flavor that works well with Amarillo or Cascade hops. Don't go overboard on the hops though, or you will lose the balance of flavors, with the hops overwhelming the malts. |
|
|
Creamy White Stout
|
No Profile Selected |
5 Litres |
1.075 |
1.019 |
7.39 |
0 |
8.52 °L
|
171 |
0 |
|
|
|
| Boil
Size: 10.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 3:17 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.036 |
1.009 |
3.51 |
0 |
3.73 °L
|
171 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2023 9:15 PM |
| Notes: |
|
|
|
|