|
Porter
|
Brown Porter
|
20.8 Litres |
1.055 |
1.014 |
5.42 |
17.72 |
29.7 °L
|
246 |
0 |
|
|
|
| Boil
Size: 26.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 1:53 AM |
| Notes: |
|
|
33 & 1/3rd Amer Porter
|
American Porter
|
10 Gallons |
1.053 |
1.013 |
5.31 |
31.65 |
33.2 °L
|
246 |
0 |
|
|
|
| Boil
Size: 11.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2025 9:40 PM |
| Notes: Target OG 1.052, FG 1.012, 5.4 ABV, 33 IBU 33 SRM |
|
|
Hobgoblin AI Generated Clone
|
British Brown Ale
|
50 Litres |
1.055 |
1.014 |
5.35 |
26.8 |
16.14 °L
|
246 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2025 12:13 AM |
| Notes: |
|
|
ブルーベリー 金成様
|
No Profile Selected |
300 Litres |
1.052 |
1.01 |
5.58 |
5.43 |
3.25 °L
|
246 |
0 |
|
|
|
| Boil
Size: 306 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 3:42 AM |
Notes: ブルーベリーを使用したPaleAle。
ブルーベリーはWPにて投入。
ブルーベリーのキャラクターを強くするためにホップは苦み付けのみ。
もしホップのキャラクターが欲しい場合はモザイクorHBC431をWPにて1㎏程度投入。
苦みはほぼ無し。 |
|
|
Pale Moon
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.63 |
35.75 |
7.57 °L
|
246 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2025 6:27 PM |
| Notes: |
|
|
Barliman Marzen
|
Märzen
|
5.5 Gallons |
1.051 |
1.01 |
5.34 |
27.33 |
10.97 °L
|
246 |
0 |
|
|
|
| Boil
Size: 8.12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 12:58 PM |
| Notes: |
|
|
Enigma Living IWD 2024
|
American IPA
|
20 Litres |
1.057 |
1.014 |
5.6 |
0 |
4.29 °L
|
246 |
0 |
|
|
|
| Boil
Size: 23.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2024 3:09 PM |
| Notes: |
|
|
Biddeford Country Club Red Ale
|
Irish Red Ale
|
310 Gallons |
13.195 |
3.411 |
5.39 |
0 |
13.27 °L
|
246 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 60 |
Boil Gravity: 11.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 5:44 PM |
| Notes: |
|
|
Cascade 48
|
American Pale Ale
|
21 Litres |
12.98 |
2.575 |
5.57 |
44.13 |
6.11 °L
|
246 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 65 |
Boil Gravity: 10.6 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 140.3 g |
Creation
Date: 3/1/2024 2:45 PM |
Notes: Warzone 02.03.2024
Gips - 1 łyżeczka
Zacieranie 67*C, 75*C
Rozlane 15.03.2024
|
|
|
Rauchbier
|
No Profile Selected |
5 Gallons |
1.051 |
1.008 |
5.57 |
31.31 |
11.56 °L
|
246 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 5:07 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.05 |
1.01 |
5.36 |
16.75 |
7.67 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 4:41 AM |
| Notes: |
|
|
Printemps
|
Saison
|
25 Litres |
1.048 |
1.006 |
5.53 |
0 |
2.99 °L
|
246 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 5:47 PM |
| Notes: |
|
|
Weizen Der Neuen Welt
|
Weissbier
|
5.5 Gallons |
1.055 |
1.014 |
5.38 |
13.7 |
4.1 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2023 7:43 PM |
| Notes: |
|
|
Pat’s Porter
|
American Porter
|
6 Gallons |
1.057 |
1.014 |
5.6 |
37.22 |
21.05 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2023 3:57 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
200 Gallons |
1.055 |
1.014 |
5.39 |
0 |
4.89 °L
|
246 |
0 |
|
|
|
| Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2019 7:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.055 |
1.013 |
5.46 |
0 |
11.99 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 12:40 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
40 Litres |
1.057 |
1.014 |
5.6 |
0 |
4.18 °L
|
246 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2019 12:43 PM |
| Notes: |
|
|
IPL
|
American Lager
|
5.5 Gallons |
1.056 |
1.013 |
5.67 |
0 |
4.6 °L
|
246 |
0 |
|
|
Author:
|
|
Minimalixt
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2019 8:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.54 |
0 |
5.73 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2019 6:00 AM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
5 Litres |
1.056 |
1.014 |
5.47 |
82.49 |
5.67 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 4:46 PM |
| Notes: |
|
|
|
|