Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Extract	American IPA	20.8 Litres	1.07	1.006	8.36	4.52	7.86 °L	132	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 177.2 g Creation Date: 9/10/2024 8:14 PM Notes:
BKG - Baltic Porter	Baltic Porter	32 Litres	1.072	1.012	7.94	31.61	28.07 °L	132	0
Author: Avant Garden Brews Boil Size: 37.58 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 8:21 AM Notes:
MCL Kaapstadt Tripel	Belgian Tripel	20 Litres	1.082	1.011	9.42	21.66	5.34 °L	132	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2025 9:48 AM Notes:
Bipa Primera	Imperial IPA	20 Litres	1.082	1.015	8.75	101.14	8.3 °L	132	0
Author: Bitemero Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Honey Priming Amount: 155.5 g Creation Date: 3/24/2025 4:32 PM Notes: Dos addicions de dextrosa juntament amb els dry hops del segon i quart dia de 250grs cada un.
Trip'd Up	Belgian Tripel	5.5 Gallons	1.078	1.018	7.78	32.74	6.7 °L	132	0
Author: BenKainz Boil Size: 6.74 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.04 psi Creation Date: 2/19/2025 3:45 PM Notes:
Orange Milkshake	Specialty IPA: New England IPA	5.5 Gallons	1.076	1.018	7.6	29.74	8.21 °L	132	0
Author: mhv2themax Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 4:37 PM Notes:
Basurde IPA UGA	American IPA	20.8 Litres	1.071	1.013	7.52	54.65	7.55 °L	132	0
Author: Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 1/3/2025 3:26 PM Notes:
HAZY IPA	No Profile Selected	690 Litres	17.385	3.647	7.5	8.33	4.22 °L	132	0
Author: Boil Size: 696.73 Litres Boil Time: 60 Boil Gravity: 17.2 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2024 11:14 AM Notes:
Julmjödet	No Profile Selected	10 Litres	1.059	1.001	7.65	3.04	4.96 °L	132	0
Author: agenda Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 5:55 PM Notes:
Lodge Belgian Saison	No Profile Selected	5 Gallons	1.082	1.018	8.41	11.11	11.37 °L	132	1
Author: Yackmo360 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 5:39 PM Notes:
Gramma Campbell	Old Ale	6.5 Gallons	18.093	4.42	7.5	39.51	25.09 °L	132	0
Author: chickenflea Boil Size: 7.96 Gallons Boil Time: 60 Boil Gravity: 14.7 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 4.3 oz Creation Date: 6/12/2019 9:58 PM Notes: Recipe based on the "Amazon" recipe of Josh Weikert in CB&B magazine. Modified with brown sugar, Special B, more Extra Special malt and a different yeast. Any clean (low cohumulone) bittering hop can be used. Magnum, Simcoe, or Strata are my favs. Target BU/GU ratio of 0.5.
Stronger Than Daphne	No Profile Selected	20.8 Litres	1.067	1.006	8.05	14.28	17.5 °L	132	0
Author: Mikeythecraftbeerguy Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2024 6:03 AM Notes:
Rye Butteit	No Profile Selected	8 Gallons	1.085	1.012	9.59	0	19.26 °L	132	0
Author: johnny boy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 3:41 AM Notes:
IPA For Local	American IPA	5 Gallons	1.075	1.017	7.54	70.9	9.07 °L	132	0
Author: ctjester23 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 5:02 PM Notes:
Awesome Recipe	Belgian Tripel	22 Litres	1.086	1.021	8.46	0	6.77 °L	132	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 11:21 AM Notes:
Porter	No Profile Selected	600 Litres	1.091	1.023	9	0	5.17 °L	132	0
Author: Boil Size: 1120 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 1:15 PM Notes:
American Pale Ale	American IPA	6 Gallons	1.087	1.022	8.57	55.75	11.09 °L	132	0
Author: Wisner Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2023 3:06 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.076	1.015	7.95	32.86	25.08 °L	132	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2023 3:39 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.088	1.022	8.64	0	8.4 °L	132	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2023 1:32 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.09	1.023	8.86	0	6.21 °L	132	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.18 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 1:05 AM Notes:
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