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Enigma Living IWD 2024

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23.69 liters
Post Boil Size: 20.85 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)

Created: Friday August 16th 2024

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

0.0

SRM (morey):

4.3

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
250 g	Bestmalz - BEST Chit Malt250 g BEST Chit Malt	23	1.4	5%
250 g	Simpsons - Dextrin Malt250 g Dextrin Malt	31	1.1	5%
500 g	Simpsons - Vienna500 g Vienna	36	3.5	10%
4 kg	Simpsons - Extra Pale Ale Malt4 kg Extra Pale Ale Malt	35.82	2.2	80%
5,000 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Newquay UK (Nansledan)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

152

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Brews

Public: Yup, Shared
Last Updated: 2024-08-17 08:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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