Homebrew Beer Recipes

Page 15119 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cerveza Ahumada	Classic Style Smoked Beer	50 Litres	1.067	1.017	6.64	24.1	11.04 °L	185	0
Author: Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 10:44 PM Notes:
Guiness Foreign Extra Stout - ARM1	Foreign Extra Stout	10 Gallons	1.063	1.015	6.38	47.95	50 °L	185	1
Author: Vig Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 4:17 PM Notes:
Two Face Ver2	Specialty IPA: Rye IPA	20 Litres	1.067	1.015	6.82	46.06	8.58 °L	185	0
Author: Boil Size: 25.91 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2025 12:23 PM Notes:
Belgian Blonde	Belgian Blond Ale	55 Litres	1.058	1.009	6.38	23.73	5.38 °L	185	0
Author: bainluke@yahoo.com Boil Size: 65.7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 12:12 AM Notes:
Another Cryopop NEIPA	Specialty IPA: New England IPA	34 Litres	1.061	1.014	6.23	14.01	5.06 °L	185	0
Author: norriseio Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 9:42 PM Notes:
CYMBO	Blonde Ale	690 Litres	14.525	2.451	6.5	30.67	5.04 °L	185	0
Author: Farrell Styers Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 14.3 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 6:49 AM Notes:
PLATINUM ALE	American Strong Ale	30 Litres	1.067	1.015	6.75	55.29	12.5 °L	185	0
Author: Boil Size: 36.13 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 6:10 AM Notes:
Red Rye IPA	American IPA	21 Litres	1.067	1.017	6.63	63.09	20.66 °L	185	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 6:04 PM Notes:
Octoberfest	Märzen	5.25 Gallons	1.058	1.01	6.32	22.18	14.1 °L	185	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 10/18/2024 12:15 AM Notes:
Friends Fall Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.064	1.016	6.26	0	14.95 °L	185	0
Author: Loran Hayes Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 7:43 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.011	6.41	37.3	6.56 °L	185	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2023 12:26 AM Notes:
Rice Stout 2	Oatmeal Stout	19 Litres	1.058	1.011	6.19	26.38	49.42 °L	185	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 2:03 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.074	1.022	6.76	46.06	3.81 °L	185	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2024 6:21 PM Notes:
Hazy Ipa	No Profile Selected	40 Litres	1.065	1.013	6.86	29.11	4.59 °L	185	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 2/5/2024 3:04 AM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.066	1.016	6.48	72.77	14.46 °L	185	0
Author: Alan Cottrill Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 1:52 AM Notes:
Imperial Bergkamen Stout	Oatmeal Stout	30 Litres	1.064	1.016	6.29	45.26	50 °L	185	0
Author: Boil Size: 36.08 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 10:47 AM Notes:
Awesome Recipe	American Pale Ale	5.13 Gallons	1.061	1.012	6.53	53.27	10.65 °L	185	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2023 6:34 PM Notes:
Xupahazy	Specialty IPA: New England IPA	23 Litres	1.063	1.012	6.74	38.05	4.59 °L	185	0
Author: Boil Size: 30.2 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 4:38 AM Notes:
Pale Ale	No Profile Selected	6.5 Gallons	1.068	1.017	6.65	26.16	5.71 °L	185	0
Author: TheCivilman Boil Size: 8.88 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 7:54 PM Notes:
Xolo Hazy IPA	American IPA	5.5 Gallons	1.058	1.01	6.22	23.03	26.8 °L	185	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.78 psi Creation Date: 6/9/2023 7:07 PM Notes:
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