|
IRA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
15.212 |
3.013 |
6.59 |
63.75 |
13.76 °L
|
227 |
1 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 80 |
Mash Thickness: 1.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 8:48 PM |
| Notes: |
|
|
Lawnmower Cream
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.011 |
6.73 |
14.96 |
5.46 °L
|
227 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2025 3:43 AM |
| Notes: |
|
|
Litbock.
|
Traditional Bock
|
18.9 Litres |
1.067 |
1.012 |
7.19 |
21.39 |
17.28 °L
|
227 |
0 |
|
|
|
| Boil
Size: 27.64 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 132 g |
Creation
Date: 12/3/2025 12:42 AM |
| Notes: |
|
|
Laretacá Verdant IPA
|
American IPA
|
32 Litres |
1.063 |
1.012 |
6.67 |
37.76 |
13.9 °L
|
227 |
0 |
|
|
|
| Boil
Size: 38.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 7:44 PM |
| Notes: |
|
|
Before I Melt Away V3
|
Specialty IPA: New England IPA
|
6.5 Gallons |
1.063 |
1.013 |
6.56 |
26.96 |
4.14 °L
|
227 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 11/23/2024 9:24 PM |
| Notes: |
|
|
SoCo Christmas IPA
|
American IPA
|
5.5 Gallons |
15.842 |
2.937 |
6.99 |
39.68 |
14.25 °L
|
227 |
0 |
|
|
|
| Boil
Size: 6.08 Gallons |
Boil Time: 60 |
Boil Gravity: 15.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 10/29/2024 10:21 PM |
| Notes: |
|
|
White Stout
|
International Pale Lager
|
70 Litres |
1.069 |
1.016 |
7.3 |
29.16 |
4.9 °L
|
227 |
0 |
|
|
|
| Boil
Size: 79.87 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 3:27 PM |
| Notes: |
|
|
MY(PA)
|
American IPA
|
5.3 Gallons |
1.075 |
1.019 |
7.38 |
114.94 |
7.38 °L
|
227 |
0 |
|
|
|
| Boil
Size: 6.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 5:04 PM |
| Notes: Used deionized water from Whole Foods |
|
|
Hyrum Red Rye Rarh
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.016 |
7.41 |
0 |
16.05 °L
|
227 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 12:41 AM |
| Notes: |
|
|
BH Stout
|
No Profile Selected |
101 Gallons |
18.417 |
5.287 |
7.24 |
0 |
30.27 °L
|
227 |
0 |
|
|
|
| Boil
Size: 105 Gallons |
Boil Time: 60 |
Boil Gravity: 17.8 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 9:23 PM |
| Notes: |
|
|
220124
|
No Profile Selected |
24 Litres |
1.07 |
1.017 |
6.87 |
0 |
5.36 °L
|
227 |
0 |
|
|
Author:
|
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SOMA
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2022 9:38 AM |
| Notes: |
|
|
Britt-ish Pale Ale
|
No Profile Selected |
20 Litres |
1.067 |
1.017 |
6.57 |
0 |
6.5 °L
|
227 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2024 4:09 AM |
| Notes: |
|
|
Amalaxy
|
No Profile Selected |
5 Litres |
1.066 |
1.016 |
6.49 |
71.25 |
9.21 °L
|
227 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2024 2:24 PM |
| Notes: |
|
|
Sweet Stout
|
Dry Stout
|
300 Litres |
1.075 |
1.022 |
6.93 |
19.69 |
43.18 °L
|
227 |
0 |
|
|
|
| Boil
Size: 308.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/8/2024 4:18 PM |
| Notes: |
|
|
민간인 스타우트
|
American Stout
|
19 Litres |
15.184 |
3.008 |
6.58 |
36.57 |
44.55 °L
|
227 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 74 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 1:48 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.017 |
6.88 |
59.69 |
7.95 °L
|
227 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2023 1:09 AM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
25 Litres |
1.067 |
1.018 |
6.54 |
38.11 |
39.64 °L
|
227 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 4:12 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3.5 Gallons |
1.066 |
1.016 |
6.46 |
0 |
4.84 °L
|
227 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2023 12:52 AM |
| Notes: |
|
|
Baltic Porter - Barrel Fermented
|
Baltic Porter
|
45 Gallons |
1.07 |
1.018 |
6.78 |
28.25 |
28.69 °L
|
227 |
0 |
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 3:31 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.078 |
1.019 |
7.64 |
0 |
9.16 °L
|
227 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2022 11:49 AM |
| Notes: |
|
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