Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Prarie Lager	Munich Helles	2250 Litres	11.905	3.035	4.74	21.69	4.27 °L	94	0
Author: Dan.tjones8 Boil Size: 2400 Litres Boil Time: 90 Boil Gravity: 11.2 Efficiency: 76.8 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 9:41 PM Notes:
Helles	Munich Helles	6 Gallons	1.044	1.007	4.97	20.88	3.34 °L	94	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 79 Mash Thickness: 1.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 10:57 PM Notes:
New Brighton Bitter	Strong Bitter	5.25 Gallons	1.058	1.016	5.59	28.99	9.38 °L	94	0
Author: The Brew Mentor Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2025 4:35 PM Notes:
La Mas Lager	German Pils	200 Litres	1.039	1.01	3.83	0	3.45 °L	94	0
Author: Marco orellana Boil Size: 205.68 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 10:03 PM Notes:
DBC Dark Czech	Czech Dark Lager	7.5 Gallons	1.047	1.01	4.85	29.28	23.72 °L	94	1
Author: Daily_brewer Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 12:38 AM Notes:
Brains Trad Clone	Best Bitter	5 Gallons	1.044	1.01	4.45	31.37	7.4 °L	94	0
Author: Apisgallus Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2025 10:25 PM Notes:
Czech Pils 2278	Czech Pale Lager	53 Litres	1.044	1.012	4.2	24.97	3.32 °L	94	1
Author: Boil Size: 58 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2024 6:50 PM Notes:
BATCH 90 26DEC2024 BB Weissbier	Weissbier	20.5 Litres	1.047	1.012	4.6	8.86	4.58 °L	94	0
Author: Dred65 Boil Size: 25.53 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 12/21/2024 12:45 AM Notes:
Frank Morris Altbier	Altbier	109 Gallons	1.049	1.009	5.28	27.85	15.17 °L	94	0
Author: Boil Size: 115.81 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 12:41 AM Notes:
Smoke Schwarz	Schwarzbier	10.5 Gallons	1.052	1.013	5.13	28.11	37.95 °L	94	0
Author: theMegaPope Boil Size: 12 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2024 9:44 PM Notes:
Shiner Zilla	Munich Helles	10 Gallons	1.05	1.012	4.98	19.4	3.71 °L	94	0
Author: sloughbrewer Boil Size: 11.2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 10.5 oz Creation Date: 4/29/2023 6:49 PM Notes: All Grain version of a Shiner. Updated yeast to Fermentis Safale US-05 Pitching 2 qt and fermenting at 60 degrees. Brewed this several times and enjoyed by many friends. Light in hops but big in flavor. keg natural conditioning for three weeks @ about 50-55 degrees.
Praise The Sun	Best Bitter	217 Gallons	1.048	1.012	4.72	25.04	12.64 °L	94	0
Author: theMegaPope Boil Size: 233 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2024 9:42 PM Notes:
Segundo Intento Altbier	Altbier	10 Litres	1.05	1.011	5.23	33.67	14.59 °L	94	0
Author: Marcos Matricardi Boil Size: 17.24 Litres Boil Time: 75 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 5:45 PM Notes:
My First Dunkel	Munich Dunkel	20 Litres	1.052	1.009	5.62	22.92	17.1 °L	94	0
Author: Lachtacular Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2024 2:00 AM Notes:
16-bit	Ordinary Bitter	12 Litres	1.045	1.011	4.45	43.24	8.32 °L	94	0
Author: Boil Size: 17.89 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 3:26 PM Notes:
Hoppy Golden Mild	British Golden Ale	21 Litres	1.036	1.009	3.54	20.28	9.15 °L	94	0
Author: Kingcur Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 9:41 AM Notes:
Awesome Recipe	Kölsch	6 Gallons	1.051	1.012	5.12	25.86	3.95 °L	94	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 12:11 AM Notes:
Hefe Red Bus Collab	Weissbier	165 Gallons	1.043	1.008	4.63	13.59	3.85 °L	94	0
Author: El Brujo Boil Size: 182.45 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2024 1:22 AM Notes: Collaboration with our bros at Red Bus Brewing in Folsom. WB-06 with lower pitch, and lower fermentation temp (63F) for a banana ester front end, and letting it ride to 1.008 for a dry finish.
Awesome Recipe	Märzen	5 Gallons	1.089	1.022	8.8	0	15.12 °L	94	0
Author: Neil72 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 88 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 12:40 PM Notes:
Akron Rauch City	Märzen	5.5 Gallons	1.062	1.016	6.12	75.37	18.31 °L	94	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2024 2:28 AM Notes:
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