Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Casual Wit V2	Witbier	23 Litres	1.049	1.012	4.79	7.77	4.48 °L	198	0
Author: Sinan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 2:08 AM Notes: OG: 1.049 FG: 1.005
Drunkle Dunkel	Munich Dunkel	10 Gallons	1.05	1.013	4.84	21.86	17.43 °L	198	1
Author: brycegrebitus@gmail.com Boil Size: 11.61 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2025 10:03 PM Notes:
Deb's Pale Ale	No Profile Selected	5.5 Gallons	1.048	1.011	4.83	48.31	8.35 °L	198	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 1:21 PM Notes:
Dunkel	Munich Dunkel	3.5 Gallons	1.049	1.013	4.73	24.52	15.72 °L	198	1
Author: Benman Boil Size: 4.14 Gallons Boil Time: 80 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 4/20/2025 3:01 PM Notes: Liquid option: WLP830 with 1.5L starter Ferment 14 days at 51F, last 3 days raise to 65F for a Diacetyl Rest Chill slowly over 3 days to 39F and move to lagering tank lager 6 weeks at 35F carbonate to 2.6 volumes
Williamette Bitters	Best Bitter	19 Litres	1.048	1.012	4.76	38.11	10.94 °L	198	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 2:46 AM Notes:
Pilsner 15 Feb	Czech Premium Pale Lager	45 Litres	1.046	1.011	4.7	35.1	3.96 °L	198	1
Author: La traficalina Boil Size: 58.28 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 5:36 PM Notes:
Rob Schneider Is A Blonde	No Profile Selected	40 Litres	1.049	1.012	4.79	20.35	4.56 °L	198	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 4:54 AM Notes:
Pepper Pils	German Pilsner (Pils)	15 Gallons	1.048	1.011	4.82	15.49	2.86 °L	198	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2024 8:59 PM Notes:
SB73-1: American Lager	American Lager	5.5 Gallons	1.047	1.011	4.64	14.98	3.38 °L	198	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 4:05 PM Notes:
Lunar Crush Wheat Lager	American Wheat Beer	5.5 Gallons	1.046	1.011	4.64	25.22	4.83 °L	198	0
Author: Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 5:02 PM Notes:
Awesome Recipe	Sweet Stout	10.5 Litres	1.057	1.019	4.9	0	19.76 °L	198	0
Author: Boil Size: 16.51 Litres Boil Time: 65 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 11:26 AM Notes:
KARAKORAM DIPA	No Profile Selected	233 Gallons	1.05	1.012	4.88	0	8.21 °L	198	0
Author: Boil Size: 233 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 6:56 PM Notes:
ESB - Tafe	Best Bitter	200 Litres	1.046	1.011	4.6	40.98	11.56 °L	198	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/13/2024 10:27 AM Notes:
Melchior	Munich Helles	1050 Litres	1.049	1.012	4.78	31.56	3.92 °L	198	1
Author: Boil Size: 1100 Litres Boil Time: 45 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 9:47 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.049	1.012	4.8	25.45	3.34 °L	198	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2023 1:20 AM Notes:
Red Ale Test	American Amber Ale	289 Gallons	11.576	2.824	4.67	0	8.86 °L	198	0
Author: Boil Size: 310 Gallons Boil Time: 75 Boil Gravity: 10.8 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2023 12:45 AM Notes:
Awesome Recipe	Czech Pale Lager	30 Litres	1.049	1.012	4.82	0	3.64 °L	198	0
Author: Boil Size: 30 Litres Boil Time: 65 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 7:29 AM Notes:
Hazy Ipa	No Profile Selected	5.5 Gallons	1.048	1.012	4.7	0	4.8 °L	198	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2023 2:11 PM Notes:
Cream Ale	Cream Ale	196 Gallons	1.044	1.007	4.77	17.75	3.33 °L	198	0
Author: joe nobody UBC Boil Size: 196 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2023 4:04 PM Notes:
SolonIPA	American IPA	12 Litres	11.668	3.004	4.62	46.22	5.11 °L	198	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 9:02 AM Notes:
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