Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cherry Braggot	Mixed-Style Beer	5.5 Gallons	1.063	1.015	6.36	13.75	4.76 °L	209	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2024 2:46 AM Notes:
POG Juicy IPA(tropical Dreams)	American IPA	76 Gallons	14.867	2.814	6.72	51.36	3.84 °L	209	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 14.2 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2025 5:09 PM Notes:
Mista Mista Simcoe West Coast IPA	American IPA	270 Gallons	15.643	2.745	6.98	57.86	3.6 °L	209	0
Author: Boil Size: 278 Gallons Boil Time: 90 Boil Gravity: 15.2 Efficiency: 92 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2025 4:11 PM Notes:
Belgian Dubbel	Belgian Dubbel	51 Litres	1.07	1.009	8.02	23.16	15.11 °L	209	0
Author: bainluke@yahoo.com Boil Size: 58.2 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 6:39 AM Notes:
Roggenbier	Roggenbier	22 Litres	1.051	1.013	4.99	17.48	14.97 °L	209	0
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2025 6:22 AM Notes:
Oceania	Specialty IPA: Red IPA	20.8 Litres	1.06	1.012	6.27	56.96	12.28 °L	209	0
Author: Van Dall Beer Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2025 12:53 PM Notes:
Belgian Blonde Ale	Belgian Blond Ale	15 Litres	1.065	1.015	6.56	17.58	4.55 °L	209	0
Author: Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 20.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 8:27 AM Notes:
75 Minute New Zealand IPA	American IPA	11 Gallons	1.059	1.015	5.81	69.82	9.54 °L	209	1
Author: luhmanbill Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 2:11 PM Notes: All hops will be combined into a single mixture and weighed out into equal sized sample cups for additions every 5 minutes starting with the first one after kettle has been boiling for 5 minutes (15 additions). After fermentation is complete will dry hop with likely Nectaron and Nelson Sauvin.
Bajo Alcohol Session IPA	Alternative Grain Beer	20.8 Litres	1.031	1.008	3.04	16.74	3.32 °L	209	0
Author: Juan Ma Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 1:30 PM Notes:
Ukrainian Golden Ale	Experimental Beer	2.5 Gallons	1.094	1.024	9.29	20.71	5.99 °L	209	0
Author: Stacey Barnes Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 5:26 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.068	1.017	6.68	0	6.15 °L	209	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2021 1:49 PM Notes:
Belgian Barrica Dark Ale	Belgian Dark Strong Ale	35 Litres	1.087	1.009	10.22	32.36	25.33 °L	209	1
Author: Xiua brewery Boil Size: 47 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.98 bar Creation Date: 11/17/2024 7:40 PM Notes:
I Cummed On A Lotus In Idaho Bru.	Specialty IPA: New England IPA	43 Litres	1.057	1.014	5.7	19.38	4.97 °L	209	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 12:52 AM Notes:
HS Campout Fresh Hop Saison	Bière de Garde	5.5 Gallons	1.066	1.01	7.31	28.42	7.35 °L	209	0
Author: AmyC Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 4:16 PM Notes:
HakyBaky	American Strong Ale	42 Litres	13.953	3.342	5.72	94.79	3.38 °L	209	0
Author: Čok Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 2:45 PM Notes:
Łwest Coast From The Online Shoppe	No Profile Selected	11 Litres	1.071	1.018	7.03	0	4.84 °L	209	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 11:32 AM Notes:
Belgian Golden	Witbier	5.5 Gallons	1.041	1.01	4.1	0	3.68 °L	209	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 4:49 PM Notes: 60 min Boil Styrian for 60 min Saaz last 15 min Hallertau Last 5 min of boil
Saison Filosofia	Saison	50 Litres	1.057	1.005	6.79	0	10.16 °L	209	0
Author: José Berretta Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 12:48 AM Notes:
Witbier	Witbier	20 Litres	1.048	1.01	5.09	20.34	3.86 °L	209	0
Author: stragetrix Boil Size: 29.9 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 2:37 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	6 Gallons	1.049	1.015	4.51	30.72	5.93 °L	209	0
Author: Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 7:18 PM Notes:
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