|
Rebel
|
No Profile Selected |
950 Litres |
1.058 |
1.014 |
5.66 |
33.12 |
5.5 °L
|
156 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2024 10:36 AM |
| Notes: |
|
|
Paulaner Hefe-Weissbier Klōn
|
Weissbier
|
6 Gallons |
1.052 |
1.011 |
5.4 |
18.31 |
3.89 °L
|
156 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.37 psi |
Creation
Date: 9/12/2025 3:58 PM |
| Notes: |
|
|
BPA
|
Belgian Pale Ale
|
5 Litres |
1.049 |
1.007 |
5.51 |
24.54 |
10.96 °L
|
156 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 10:31 PM |
| Notes: |
|
|
Dunkelweizen
|
Dunkles Weissbier
|
22.7 Litres |
1.053 |
1.012 |
5.4 |
16.16 |
14.03 °L
|
156 |
0 |
|
|
|
| Boil
Size: 31.38 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 2:54 PM |
| Notes: |
|
|
Mannenliefde
|
Saison
|
20 Litres |
12.012 |
1.626 |
5.52 |
69.76 |
3.16 °L
|
156 |
1 |
|
|
|
| Boil
Size: 27.13 Litres |
Boil Time: 60 |
Boil Gravity: 9.8 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 3/30/2025 10:33 AM |
| Notes: Mannenliefde is het eerste bier wat Oedipus Brewing heeft uitgebracht. Het is een saison, een stijl met de oorsprong in het zuiden van België. Saisons worden vaak gekenmerkt door een hoge vergistingsgraad wat een droog bier oplevert. De saison gisten die hiervoor geschikt zijn geven naast fruitige ook vaak kruidige smaken als typische peperigheid aan het bier. Het gebruik van verschillende granen naast gerst en kruiden in het brouwproces is ook vrij gebruikelijk. Het recept Mannenliefde is een moderne interpretatie van deze traditionele bierstijl. We gebruiken wat uitgesproken Amerikaanse hoppen en citroengras en Szechuanpeper om de frisse kruidigheid te versterken. |
|
|
Heisei Ribaibal
|
Standard/Ordinary Bitter
|
300 Litres |
1.055 |
1.013 |
5.53 |
14.75 |
4.02 °L
|
156 |
0 |
|
|
|
| Boil
Size: 311.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 1:02 PM |
| Notes: |
|
|
Golden Sunrise Ale
|
British Golden Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.65 |
44.68 |
5.1 °L
|
156 |
0 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 12/29/2024 5:11 PM |
| Notes: |
|
|
(49) APA - Centennial & Amarillo
|
American Pale Ale
|
25 Litres |
1.051 |
1.008 |
5.59 |
30.53 |
7 °L
|
156 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 11/18/2024 6:54 PM |
Notes: OG: 1.051
FG: 1.011
ABV: 5.25% |
|
|
Xmas Ale
|
American Amber Ale
|
185 Gallons |
1.054 |
1.009 |
5.78 |
29.79 |
17.52 °L
|
156 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 201 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 2:54 PM |
| Notes: |
|
|
Springtime Golden Ale
|
American Amber Ale
|
5 Gallons |
1.054 |
1.013 |
5.39 |
17.42 |
10.41 °L
|
156 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 8/13/2024 11:47 AM |
| Notes: |
|
|
Rauch
|
Rauchbier
|
22 Litres |
1.05 |
1.009 |
5.45 |
25.34 |
15.96 °L
|
156 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/4/2014 10:52 AM |
| Notes: |
|
|
CPA
|
American Pale Ale
|
1 Gallons |
1.056 |
1.013 |
5.61 |
66.08 |
3.59 °L
|
156 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2024 10:20 PM |
| Notes: |
|
|
NEIPA-Matej
|
Specialty IPA: New England IPA
|
8.5 Litres |
1.051 |
1.009 |
5.42 |
23.02 |
3.89 °L
|
156 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2024 7:41 PM |
| Notes: |
|
|
Bier’ Sauvge D’ Lacomb Rustic V.2
|
Saison
|
5 Gallons |
1.054 |
1.013 |
5.43 |
22.73 |
7.28 °L
|
156 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2024 1:53 AM |
| Notes: |
|
|
Velkonocny Zajac
|
Saison
|
1900 Litres |
1.046 |
1.004 |
5.44 |
33.92 |
3.53 °L
|
156 |
0 |
|
|
|
| Boil
Size: 2050 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2024 10:26 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.058 |
1.015 |
5.75 |
57.35 |
6.09 °L
|
156 |
0 |
|
|
|
| Boil
Size: 27.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 10:00 PM |
| Notes: |
|
|
Dortmunder
|
No Profile Selected |
465 Gallons |
13.786 |
3.569 |
5.5 |
21.9 |
3.88 °L
|
156 |
0 |
|
|
|
| Boil
Size: 465 Gallons |
Boil Time: 90 |
Boil Gravity: 13.8 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 9:18 PM |
| Notes: |
|
|
Saison
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.012 |
5.7 |
21.56 |
4.06 °L
|
156 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2023 3:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
5.5 Gallons |
1.059 |
1.018 |
5.41 |
25.02 |
7.46 °L
|
156 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 5:45 PM |
| Notes: |
|
|
Pale Ale KBK
|
Australian Sparkling Ale
|
2100 Litres |
1.051 |
1.009 |
5.44 |
27.93 |
7.11 °L
|
156 |
2 |
|
|
|
| Boil
Size: 2255 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 90 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.87 bar |
Creation
Date: 7/20/2021 11:23 PM |
| Notes: |
|
|
|
|