Homebrew Beer Recipes
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All-grain |
Extract |
BIAB |
Partial Mash
|
Title
|
Style
|
Size
|
OG
|
FG
|
ABV
|
IBU
|
Color
|
Views
|
Brewed
|
Rating
|
|
Tap-It Tuezday: Oak Rauchbier
|
Rauchbier
|
11 Gallons |
1.056 |
1.012 |
5.83 |
23.6 |
14.79 °L
|
1 |
0 |
|
|
|
| Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2026 8:23 PM |
Notes: 5 gallon batch
5 lbs munich
3 lbs smoked malt
3 lbs pilsner
1/2 caramunich I or crystal 40
Maybe 1/2 lb chocolate malt
A bittering hop at 60.
oak? |
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|
Awesome Recipe
|
International Amber Lager
|
500 Litres |
1.053 |
1.013 |
5.19 |
8.03 |
13.73 °L
|
1 |
0 |
|
|
|
| Boil
Size: 507.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2026 11:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
372 Gallons |
14.75 |
1.536 |
7.09 |
0 |
3.46 °L
|
0 |
0 |
|
|
|
| Boil
Size: 406.11 Gallons |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 80 |
Mash Thickness: 0.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2026 8:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.017 |
5.91 |
36.33 |
9.77 °L
|
0 |
1 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2026 1:25 AM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
2300 Litres |
1.05 |
1.012 |
4.91 |
9.09 |
3.84 °L
|
0 |
0 |
|
|
|
| Boil
Size: 2700 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2026 3:18 AM |
| Notes: |
|
|
Spring Helles
|
Munich Helles
|
23 Litres |
1.043 |
1.007 |
4.64 |
17.5 |
3.13 °L
|
0 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2026 9:52 AM |
| Notes: |
|
|
Helles Lager Second Try
|
Munich Helles
|
76 Gallons |
12.041 |
2.209 |
5.31 |
21.71 |
4.42 °L
|
0 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2026 4:24 PM |
Notes: 3 scoops of rice hulls per tube
|
|
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Oktoberfest 2026 Marzen
|
Märzen
|
5 Gallons |
1.057 |
1.018 |
5.17 |
26.8 |
12.3 °L
|
0 |
0 |
|
|
Author:
|
|
Sweat Crafted Ales
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2026 5:04 PM |
| Notes: |
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