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Mirror universe clone

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 15.5 gallons (fermentor volume)
Pre Boil Size: 18.15 gallons
Post Boil Size: 16 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 96%
Calories: 249 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)

Created: Tuesday July 8th 2025

Original Gravity:

1.075

Final Gravity:

1.018

ABV (standard):

7.5%

IBU (tinseth):

32.8

SRM (morey):

4.5

Mash pH

n/a

Cost $

76.19

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
28 lb	Weyermann - Pilsner28 lb Pilsner	$ 0.93 / lb $ 26.04	36	1.5	60.9%
8 lb	Grain Millers - Flaked Oats8 lb Flaked Oats	$ 0.69 / lb $ 5.52	34.6	1.5	17.4%
6 lb	Grain Millers - Flaked White Wheat6 lb Flaked White Wheat	$ 0.66 / lb $ 3.96	36	1.6	13%
4 lb	Rahr - White Wheat4 lb White Wheat		39.1	3.2	8.7%
46 lbs / $ 35.52

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Valley Hops - El Dorado1 oz El Dorado Hops	$ 1.19 / oz $ 1.19	Pellet	14.6	Boil at 210 °F	60 min	14.89	6.3%
0.50 oz	Yakima Valley Hops - Citra0.5 oz Citra Hops	$ 1.29 / oz $ 0.65	Pellet	12	Boil at 210 °F	30 min	4.7	3.1%
0.50 oz	Yakima Valley Hops - Mosaic0.5 oz Mosaic Hops	$ 1.44 / oz $ 0.72	Pellet	11.5	Boil at 210 °F	30 min	4.51	3.1%
1 oz	Yakima Valley Hops - Citra1 oz Citra Hops	$ 1.29 / oz $ 1.29	Pellet	12	Boil at 210 °F	10 min	4.44	6.3%
1 oz	Yakima Valley Hops - Mosaic1 oz Mosaic Hops	$ 1.44 / oz $ 1.44	Pellet	11.5	Boil at 210 °F	10 min	4.25	6.3%
2 oz	Yakima Valley Hops - El Dorado2 oz El Dorado Hops	$ 1.19 / oz $ 2.38	Pellet	14.6	Dry Hop	5 days		12.5%
2 oz	Yakima Valley Hops - Mosaic2 oz Mosaic Hops	$ 1.44 / oz $ 2.88	Pellet	11.5	Dry Hop	5 days		12.5%
2 oz	Yakima Valley Hops - Citra2 oz Citra Hops	$ 1.29 / oz $ 2.58	Pellet	12	Dry Hop	5 days		12.5%
3 oz	Yakima Valley Hops - El Dorado3 oz El Dorado Hops	$ 1.19 / oz $ 3.57	Pellet	14.6	Dry Hop	7 days		18.8%
3 oz	Yakima Valley Hops - Citra3 oz Citra Hops		Pellet	12	Dry Hop	7 days		18.8%
16 oz / $ 16.70

Show Summary View

Amount	Variety	Cost	IBU	Bill %
6 oz	Yakima Valley Hops - El Dorado (Pellet)	$ 1.19 / oz $ 7.14	14.89	37.6%
6.50 oz	Yakima Valley Hops - Citra (Pellet) 6.4999999851317 oz Citra (Pellet) Hops	$ 1.29 / oz $ 8.38	9.14	40.7%
3.50 oz	Yakima Valley Hops - Mosaic (Pellet) 3.499999991994 oz Mosaic (Pellet) Hops	$ 1.44 / oz $ 5.04	8.76	21.9%
16 oz / $ 20.56

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
19.55 gal		Strike	153 °F	152 °F	60 min
Starting Mash Thickness: 1.7 qt/lb Starting Grain Temp: 146 °F

Yeast

Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST

Amount:	3 Each	Cost:	$ 7.99 / each $ 23.97
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	59 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 374 B cells required

$ 23.97 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

HOTN

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

140

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Brews

Public: Yup, Shared
Last Updated: 2025-07-08 20:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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