Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Obsession IPA	American IPA	22 Litres	1.043	1.008	4.53	33.78	4.74 °L	224	0
Author: Boil Size: 27.97 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2025 12:08 PM Notes:
Eurovision 2025: Oranje Edition	Specialty IPA: New England IPA	5 Gallons	1.06	1.011	6.37	34.66	4.47 °L	224	1
Author: starfox387 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 4/11/2025 6:02 PM Notes: Idaho 7 gives tangerine and earl grey tea flavors. Mandarina for citrus forward tangerine, orange, and stone fruit flavors. Pomona yeast for haze and bringing out the fruit flavors.
Belgian Single	Trappist Single	5.5 Gallons	1.052	1.01	5.46	38	6.02 °L	224	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 11:39 PM Notes:
Name Game Black IPA	American IPA	5 Gallons	1.069	1.017	6.83	66.67	50 °L	224	0
Author: jwilk47 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/20/2025 8:21 PM Notes: Brewing Instructions Mash: Heat strike water to 160°F. Mash grains at 154°F for 60 minutes. Stir occasionally. Raise to 170°F for mash-out and hold for 10 minutes. Boil: Bring wort to a boil (60 minutes total). Add Mosaic hops at the beginning of the boil (60 minutes). Add Galaxy hops at 10 minutes remaining. Whirlpool: Cool wort to ~170°F. Add whirlpool hops (Citra and Eclipse) and steep for 20 minutes. Chill and Ferment: Chill wort to ~75°F. Pitch Hothead Kveik yeast. Dry Hop: On day 3 of fermentation, add dry hop additions (Mosaic and Galaxy). Keep hops in contact for 3-4 days. Carbonate: Target 2.4 volumes of CO2 for moderate carbonation.
IPA	American IPA	25 Litres	1.059	1.012	6.15	47.48	4.62 °L	224	0
Author: EUSTAQUIO.EARA Boil Size: 38.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 2:21 PM Notes:
Casual Wit V2	Witbier	23 Litres	1.049	1.012	4.79	7.77	4.48 °L	224	0
Author: Sinan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 2:08 AM Notes: OG: 1.049 FG: 1.005
Awesome Recipe	No Profile Selected	5.5 Gallons	1.026	1.005	2.75	0	3.46 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2024 3:59 PM Notes:
Big Bad Bwoy	Russian Imperial Stout	20 Litres	1.107	1.025	10.71	0	50 °L	223	0
Author: Boil Size: 25.54 Litres Boil Time: 70 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2025 11:43 AM Notes:
Alora Lager	No Profile Selected	5 Gallons	13.807	3.575	5.51	32.23	3.7 °L	223	0
Author: Drifted88 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2025 6:35 PM Notes:
Citra Blonde Ale	No Profile Selected	11.5 Gallons	1.053	1.013	5.2	15.52	4.66 °L	223	1
Author: Cameron Boil Size: 12.77 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 10:00 PM Notes:
Lunar Crush Wheat Lager	American Wheat Beer	5.5 Gallons	1.046	1.011	4.64	25.22	4.83 °L	223	0
Author: Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 5:02 PM Notes:
Robust Porter	No Profile Selected	21 Litres	1.069	1.017	6.8	17.52	40.94 °L	223	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 4:28 PM Notes:
Laakeri	International Pale Lager	20 Litres	1.052	1.013	5.11	0	4.35 °L	223	0
Author: Boil Size: 20 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 7:08 PM Notes:
Munich Dunkel V1	Munich Dunkel	23 Litres	1.051	1.011	5.27	26.17	16.97 °L	223	0
Author: Boil Size: 29.22 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 3:06 PM Notes:
Christmas Maibock	Helles Bock	5.7 Gallons	1.072	1.013	7.78	25.53	5.94 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2023 4:35 PM Notes:
Another Helles Bock	Helles Bock	5.5 Gallons	1.072	1.017	7.17	22.39	4.86 °L	223	0
Author: cedenburn Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 12/25/2023 1:33 AM Notes:
Citrus Wheat (Boulevard Clone)	American Wheat Beer	6 Gallons	1.063	1.014	6.38	11.11	4.53 °L	223	0
Author: danders1999 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.7 oz Creation Date: 12/2/2023 2:29 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.01	5.37	22.54	3.92 °L	223	0
Author: Dagwood Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 10:20 PM Notes:
Cream Ale V3	Cream Ale	5.5 Gallons	1.047	1.012	4.56	16.9	3.89 °L	223	1
Author: Pancakes Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 8/6/2023 2:28 PM Notes:
122822	No Profile Selected	1 Gallons	1.095	1.009	11.25	5.69	20.62 °L	223	0
Author: Mahlgan Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 8:10 PM Notes:
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