Homebrew Beer Recipes

Page 14942 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale Jawn	Cream Ale	2.94 Gallons	1.044	1.007	4.87	16.11	2.62 °L	242	0
Author: Sipnotic Boil Size: 3.75 Gallons Boil Time: 45 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 11:15 AM Notes:
American Blonde Ale	Blonde Ale	18 Litres	1.049	1.012	4.85	19.9	5.53 °L	242	0
Author: EstebanBrew Boil Size: 24.18 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2025 9:41 AM Notes:
White Labs Kolsch (modified)	Kölsch	6 Gallons	1.046	1.008	4.93	8.28	6.67 °L	242	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 5:40 PM Notes:
Octoberfest	Oktoberfest/Märzen	32 Gallons	1.05	1.013	4.92	20.61	8.83 °L	242	0
Author: Boil Size: 33.95 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 2:12 PM Notes:
White Ale 2025	Witbier	5.5 Gallons	1.047	1.01	4.85	15.15	4.03 °L	242	0
Author: Fochnossel Brewing Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2025 9:00 PM Notes:
Belgian Ale	Belgian Pale Ale	22 Litres	1.05	1.012	4.98	25.95	8.5 °L	242	0
Author: GiDaMo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 4/7/2025 6:53 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	40 Litres	1.051	1.013	4.98	0	3.53 °L	242	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 8:16 PM Notes:
Irish Red Ale #2	Irish Red Ale	6 Gallons	1.052	1.014	5.01	39.24	20.11 °L	242	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 11:09 PM Notes: My water added 0.67 oz Lactic Acid for pH 5.28 Preboil Gravity: 1.048 Postboil Gravity: 1.058-1.060 Temp - 67degrees F End Volume was 5 gallons.
Blonde - La Promesse	Blonde Ale	1150 Litres	1.044	1.006	5.01	14.77	6.09 °L	242	0
Author: slb Boil Size: 1154.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2024 12:50 PM Notes:
Black Brown	Mild	49 Litres	1.055	1.017	5.03	15.02	20.94 °L	242	0
Author: Abadaar Boil Size: 58 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 11/26/2024 8:37 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.05	1.012	5.05	29.03	3.37 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 6:39 PM Notes:
MG Wit	Witbier	5 Gallons	1.055	1.016	5.03	15.87	4.2 °L	242	0
Author: Hendo104 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 1:48 AM Notes:
Jen Wasley IPA	American IPA	40 Litres	1.049	1.012	4.91	24.98	12.17 °L	242	0
Author: Mall Boil Size: 46.75 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 4:47 AM Notes:
ZVIRAN	American Pale Ale	20 Litres	1.046	1.009	4.88	26.7	7.15 °L	242	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 139.6 g Creation Date: 8/13/2023 10:18 PM Notes:
Mild ?	No Profile Selected	160 Litres	1.051	1.013	5.03	42.83	22.91 °L	242	0
Author: Lady Luck Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 11:47 AM Notes:
Orchard Dreams	No Profile Selected	144 Gallons	1.055	1.017	5	26.09	5.84 °L	242	0
Author: l1chris Boil Size: 151 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 6:45 PM Notes:
Tasty Lil Garden	American IPA	115 Gallons	12.424	3.236	4.92	28.4	6.51 °L	242	0
Author: chachalaboracha Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 12.4 Efficiency: 88 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 2:44 PM Notes: Mash Salts: 15g gypsum 15g calcium chloride During Boil: 2oz kg Add dry hops after primary fermentation is complete! maybe add Rosemary, pineapple, and ginger post fermentation. During dry hop: 2lbs of ginger 3lbs of pineapple 9oz of rosemary
Awesome Recipe	No Profile Selected	500 Litres	12.504	3.226	4.97	0	3.26 °L	242	0
Author: Rocky Wong Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2023 3:01 PM Notes:
Light Lager	No Profile Selected	41 Litres	1.051	1.013	5	0	4.43 °L	242	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 1:26 AM Notes:
Wit	No Profile Selected	40 Litres	1.049	1.012	4.85	0	3.54 °L	242	0
Author: Boil Size: 47.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2021 3:43 AM Notes:
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