Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English IPA Dojkinci	English IPA	22 Litres	1.063	1.014	6.4	44.57	12.18 °L	182	0
Author: Melodrama Homebrewing Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 2:45 PM Notes:
Pasíon Irlandés Heavy	Irish Red Ale	20 Litres	1.063	1.014	6.43	24.1	16.83 °L	182	0
Author: Boil Size: 25.91 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 58 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2025 1:34 AM Notes: Levadura S04 1 Litro , sacado de fermentador primario de misma receta 1 dia despues de High krausen, desde la canilla inferior media torta y media cerveza en fermentacion, Fermentacion empieza a 8hs con high krausen a 48 hs, @16°C , a 75% atenuación aumento a 18°C, y al terminar descansa a 20°C por 2 dias. Se enfria a 5° durante 24hs, 5g de Gelatina solución agregada a 12hs. Se pasa a barril a lager 2 semanas con 5 bar de CO2 @5-8°C.
Narvin's Juiciest	Specialty IPA: New England IPA	6 Gallons	1.064	1.015	6.41	75.36	4.53 °L	182	0
Author: Boil Size: 6.35 Gallons Boil Time: 70 Boil Gravity: 1.06 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.79 psi Creation Date: 7/20/2025 2:54 PM Notes:
Grumpy Dog Seeing Red #3	American Amber Ale	2.5 Gallons	1.066	1.014	6.73	57.35	13.56 °L	182	0
Author: Grumpy Dog Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2025 3:08 PM Notes:
Blond	Belgian Blond Ale	15 Litres	1.057	1.005	6.73	19.28	5.36 °L	182	1
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 9:33 AM Notes:
Bamby's Saison	Saison	5.5 Gallons	1.061	1.011	6.54	23.1	8.49 °L	182	0
Author: 1 Barrel Brewing Company Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.75 psi Creation Date: 2/12/2025 4:46 PM Notes:
Sample Recibel	Czech Amber Lager	5.5 Gallons	1.064	1.016	6.33	0	11.42 °L	182	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 10:24 PM Notes:
THUNDER JUICY	Specialty IPA: White IPA	580 Litres	1.058	1.007	6.74	18.39	3.8 °L	182	0
Author: Leonel Mateo Boil Size: 595 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 10:55 PM Notes:
Cold IPA	American IPA	37 Gallons	1.07	1.017	6.85	45.46	3.35 °L	182	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2024 1:56 AM Notes:
Hazy	Specialty IPA: New England IPA	5.75 Gallons	1.067	1.014	6.87	36.37	4.93 °L	182	6
Author: cduff29 Boil Size: 7.46 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 12:01 AM Notes:
Cold Ipa Production	No Profile Selected	1550 Gallons	1.067	1.017	6.56	0	4.51 °L	182	0
Author: Boil Size: 1750 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2023 1:01 AM Notes:
EZ S-IPA	American IPA	11 Litres	1.061	1.011	6.56	66.32	7.92 °L	182	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 4:12 PM Notes:
Townhouse IPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.012	6.58	47.49	6.85 °L	182	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 2.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/18/2024 11:49 AM Notes:
Belgian Saison	Saison	5.5 Gallons	1.056	1.007	6.48	22.4	11.52 °L	182	0
Author: TravisGunderson Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2024 3:42 AM Notes:
ベルジャンIPA	No Profile Selected	500 Litres	15.569	3.673	6.45	25.44	3.41 °L	182	0
Author: fukuda Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 6:41 AM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.064	1.013	6.62	94.51	33.57 °L	182	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 1:28 PM Notes:
Ipa Americana	American IPA	100 Litres	1.063	1.015	6.35	31.47	5.47 °L	182	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.222 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 4:32 PM Notes:
Awesome Recipe	Cream Ale	28 Litres	1.071	1.018	6.86	18.35	4.46 °L	182	0
Author: Boil Size: 14 Litres Boil Time: 15 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 3:21 AM Notes:
NEIPA	Specialty IPA: New England IPA	4.5 Gallons	1.069	1.017	6.79	33.91	23.55 °L	182	0
Author: Boil Size: 4.5 Gallons Boil Time: N/A Boil Gravity: 1.069 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2023 4:42 PM Notes:
Avg. Perfect NEIPA	Specialty IPA: New England IPA	7.5 Litres	1.062	1.012	6.62	42.95	5.39 °L	182	0
Author: Biernot Boil Size: 8.75 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2023 8:41 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
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