Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kviek Grasstonberry Pale	American Pale Ale	20 Litres	1.05	1.016	4.35	33.99	7.2 °L	226	0
Author: Boil Size: 23.06 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2024 5:36 PM Notes:
Fisticuffs Honey Pale Ale	Blonde Ale	25 Litres	1.069	1.012	7.39	70.3	3.91 °L	226	0
Author: Kele Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 150 Creation Date: 12/7/2025 6:38 PM Notes: A light, full-bodied blonde ale with a wee bit of a kick to it.
RR Gold Ale	Blonde Ale	1054 Gallons	11.303	2.907	4.47	23.21	4.46 °L	226	0
Author: Boil Size: 1062.1 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.63 psi Creation Date: 7/7/2025 1:38 PM Notes:
Youthful Genius	American Pale Ale	1950 Litres	1.046	1.006	5.3	35.9	3.6 °L	226	0
Author: whisdisc@telus.net Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2025 4:38 PM Notes:
Amber Ale	American Amber Ale	13.01 Gallons	1.049	1.008	5.38	12.95	14.2 °L	226	0
Author: Ozarks Mountain Brewery Boil Size: 14.51 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 2:38 AM Notes:
Irish Stout	Irish Stout	4.1 Gallons	1.044	1.01	4.42	40.75	36.2 °L	226	0
Author: HM Clearfield Boil Size: 4.92 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 10:57 PM Notes:
Gemeni American Pale Ale	American Pale Ale	5.25 Gallons	1.033	1.008	3.22	0	4.28 °L	226	0
Author: Jim Boudreaux Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 12:20 AM Notes:
Irish Red Ale	Irish Red Ale	20.8 Litres	1.063	1.019	5.83	22.27	13.18 °L	226	0
Author: TRIPLE SEIS Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 7:10 PM Notes:
Tilted Kilt	Wee Heavy	2.5 Gallons	1.103	1.035	8.96	41.87	26.28 °L	226	0
Author: Supercell Brewing Boil Size: 3.81 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.25 psi Creation Date: 10/9/2024 9:24 PM Notes:
Tropical Cortex	American Pale Ale	270 Gallons	1.053	1.013	5.3	24.89	5.27 °L	226	0
Author: VisionQuest Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2024 5:54 PM Notes:
Emprender	American Porter	500 Litres	1.064	1.016	6.27	31.14	28.44 °L	226	0
Author: LHC Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 4:08 PM Notes:
Awesome Recipe	Scottish Heavy	22 Litres	1.04	1.011	3.81	16.21	16.28 °L	226	0
Author: Boil Size: 27.77 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 9:59 AM Notes:
Chub Lite Amber	American Pale Ale	93 Gallons	1.051	1.01	5.47	23.9	12.19 °L	226	0
Author: boyd@chubbysquirrelbrewing.com Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2024 5:26 PM Notes:
Mosaic Pale Ale	Blonde Ale	1.1 Gallons	1.046	1.007	5.03	13.63	13.54 °L	226	3
Author: Boil Size: 2.61 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 7:10 PM Notes:
Irish Dry Stout	Irish Stout	5 Gallons	1.055	1.015	5.3	36.82	39.09 °L	226	1
Author: 65cwertman Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2024 5:12 PM Notes:
APA Coñaripe 2	American Pale Ale	50 Litres	1.053	1.01	5.66	39.73	5.98 °L	226	0
Author: Fco Ponce Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2023 7:01 PM Notes:
Skinny Porter	American Porter	4.8 Gallons	1.051	1.011	5.22	41.62	24.6 °L	226	0
Author: randylee Boil Size: 4.8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 11/7/2023 2:01 PM Notes: I rehydrated the London ale yeast, pitched it, then remembered I hadn't oxygenated it. Oops. Quick 20 second oxygen blast, seemed to cause no harm. I ran the chiller longer than last time and got the wort to 70* before pitching. Good. Quick fermentation, got action in <24hrs. Result is nice! Best brew in a long time (ever?). Great flavor, but it's a lot lighter than I'd anticipated. Either I need to pump up the grains, or get the mash efficiency up. Transferred to Red Seal corny 11/24/23 with ???g of corn sugar.
Basic Blonde Ale	Blonde Ale	5.5 Gallons	1.048	1.008	5.21	23.66	3.56 °L	226	0
Author: Natty Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2023 2:30 PM Notes:
Awesome Recipe	Irish Red Ale	6 Gallons	1.039	1.01	3.81	0	5.1 °L	226	0
Author: jkroberge@gmail.com Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2023 3:45 PM Notes:
Lucky Håkon	American Pale Ale	48 Litres	1.042	1.01	4.23	35.63	6.52 °L	226	0
Author: hakon.bugge@gmail.com Boil Size: 54 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2023 3:49 PM Notes:
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