Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MB7 - Mo Betah	Witbier	5.5 Gallons	1.059	1.015	5.74	36.98	5.07 °L	187	2
Author: otrum Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 4/21/2024 9:29 PM Notes:
West Seattle Amber Ale	American Amber Ale	5.5 Gallons	1.06	1.016	5.73	39.57	31.07 °L	187	0
Author: TangoBoo Boil Size: 7.8 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2025 5:10 AM Notes: Rack to secondary and dry hop for 6 days
Manitou Altbier	Altbier	5.5 Gallons	1.058	1.014	5.71	38.81	19.64 °L	187	0
Author: Steve Walis Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 11/20/2024 1:52 PM Notes:
Love Pale Ale	German Leichtbier	13 Litres	1.053	1.01	5.74	44.15	3.5 °L	187	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 12:33 PM Notes:
Strong English Bitter	Strong Bitter	24 Litres	1.063	1.016	6.18	65.98	19.08 °L	187	1
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 12:17 AM Notes:
Randy Smokey	American Porter	5.5 Gallons	1.06	1.014	6.02	27.01	18.3 °L	187	0
Author: wizkid4646 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 2:10 PM Notes: 9/7/24 with randy 168 mash- start 157 End 155 Og: 1:055
Atto Terzo 2	No Profile Selected	260 Gallons	1.063	1.016	6.22	19.28	3.8 °L	187	0
Author: Boil Size: 275 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 1:10 PM Notes:
Noppakaw IPA Yerm Yerm	Specialty IPA: Red IPA	21 Litres	1.056	1.01	6	40.25	13.6 °L	187	0
Author: TonNamGG Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2024 11:09 AM Notes:
세종 듀퐁 클론	Saison	20 Litres	1.064	1.019	6	37.14	4.55 °L	187	0
Author: Cloud Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 4:07 AM Notes:
Oktoberfest 2024/ Wiesn 2	Festbier	5.15 Gallons	1.055	1.008	6.16	28.03	5.34 °L	187	0
Author: voodoo_donut Boil Size: 6.27 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2024 6:19 PM Notes:
Freeride 50l	American Pale Ale	55 Litres	1.056	1.011	5.88	52.08	4.64 °L	187	0
Author: Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 6g/l Creation Date: 12/14/2019 3:39 PM Notes:
Vermont IPA	No Profile Selected	380 Litres	1.058	1.011	6.17	5.84	4.04 °L	187	0
Author: Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2024 7:43 PM Notes:
Coffee Porter	American Porter	6 Gallons	1.058	1.013	5.86	34.01	44.03 °L	187	0
Author: gstuckey Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 5:43 PM Notes:
Mosaic Pale Ale - Ruby	American Pale Ale	15.75 Gallons	1.055	1.011	5.77	33.29	8.14 °L	187	0
Author: BrewKing60 Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2023 4:05 PM Notes: Can Substituted German CaraAmber... Avangard Malz Premium Caramel malt medium (sweet Carmel Flavor)...product of Germany 60 EBC - 30 Lovibond
１０月-Fest	Festbier	5.5 Gallons	1.053	1.008	5.86	17.81	11.1 °L	187	0
Author: DiploBrew Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2023 5:17 AM Notes:
Barktoberfest	Festbier	5 Gallons	1.051	1.008	5.74	22.52	12.8 °L	187	0
Author: Neil72 Boil Size: 5.92 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 9/16/2023 6:27 PM Notes:
BustByteBrew Oregonian	American Pale Ale	46 Litres	1.058	1.014	5.7	0	5.4 °L	187	0
Author: FosseBrew Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 7:33 AM Notes:
Awesome Recipe	No Profile Selected	575 Litres	1.059	1.012	6.14	4.96	4.12 °L	187	0
Author: S.Blanco Boil Size: 670 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 8:34 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.055	1.011	5.89	12.48	4.42 °L	187	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2023 6:22 PM Notes:
Awesome Recipe	International Amber Lager	4 Litres	1.062	1.015	6.07	0	9.3 °L	187	0
Author: Boil Size: 9.7 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 2:36 PM Notes:
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