Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Yeast Propagation	No Profile Selected	31 Gallons	10.848	2.315	4.53	20.04	3.24 °L	160	0
Author: ConnorBarleywine Boil Size: 40 Gallons Boil Time: 90 Boil Gravity: 8.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 10:49 PM Notes:
Sour Cherry Bomb 2	Flanders Red Ale	5.5 Gallons	1.08	1.012	8.93	5.1	10.49 °L	160	1
Author: Boil Size: 6.5 Gallons Boil Time: 120 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 4/16/2025 2:14 AM Notes: Second brewing of experimental usage of sour cherry concentrate. First was delicious but going for more. Hoping to achieve extra sweetness with addition of wheat, corn, and 2 hr boil. More complex sour flavors with Philly sour yeast. A couple week on toasted oak should add barrel aged taste. *Cherry juice added in secondary. I included it with fermentable ingredients to calculate total gravity/ alcohol.
G's Pale Ale	American Pale Ale	3.05 Gallons	1.059	1.011	6.29	42.49	6.8 °L	160	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2025 11:17 PM Notes:
El Presidente Barley Wine 2025	English Barleywine	5 Gallons	1.09	1.022	8.84	65.54	12.2 °L	160	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2025 3:34 PM Notes:
Munich - Wheat Beer	No Profile Selected	5 Gallons	1.063	1.012	6.61	53.49	7.26 °L	160	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 7:42 PM Notes:
Thomas Hardy Clone	No Profile Selected	5.5 Gallons	1.138	1.021	15.43	48.27	12.63 °L	160	0
Author: Brewtrub Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 4:54 PM Notes:
Millefiori	American IPA	11 Litres	1.06	1.012	6.25	42.9	6.38 °L	160	0
Author: cocoa-nut Boil Size: 14.09 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 12:36 AM Notes:
Jam Session	American IPA	5 Gallons	1.05	1.009	5.3	28.04	4.8 °L	160	1
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 11:25 PM Notes: Steep grain in 1 gallon at 152 for 30 min, then raise to 168. Rinse and remove. Add 5 gallons, boil, add LME. Add hops, boil 30 min. Chill, aerate, pitch yeast. Once fermentation complete, crash, then add dry hops Abtrax Quantum Series CIT and MOS note-original recipe calls for 7ml but packaging is 5ml.
Iain Bday	No Profile Selected	50 Litres	1.041	1.01	4.04	45.67	6.29 °L	160	0
Author: Q Brew Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 9:10 AM Notes:
Spring Lager	No Profile Selected	5.5 Gallons	1.044	1.007	4.87	35.82	4.23 °L	160	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2024 2:54 PM Notes:
West Coast IPA	American IPA	5.5 Gallons	1.066	1.018	6.32	66.08	11.03 °L	160	0
Author: Dylonious Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 6/30/2023 8:10 PM Notes:
Supperwatcher	No Profile Selected	2600 Litres	1.065	1.012	6.95	5.67	5.75 °L	160	0
Author: ZACO BREWING Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 11:35 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.007	1	0.92	0	0.27 °L	160	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2023 6:51 AM Notes:
Xmas Ipa	No Profile Selected	5.5 Gallons	1.043	1.011	4.26	0	49.37 °L	160	0
Author: Rhonda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 2:03 PM Notes:
Awesome Recipe	No Profile Selected	55 Litres	1.074	1.018	7.26	0	16.76 °L	160	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 7:12 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.127	1.032	12.53	0	5.82 °L	160	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 9:24 PM Notes:
Awesome Recipe	No Profile Selected	300 Litres	1.048	1.008	5.18	25.42	13.2 °L	160	0
Author: nakajima Boil Size: 311.24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 10:47 PM Notes:
Awesome Recipe	Czech Pale Lager	23 Litres	1.052	1.007	5.94	74.21	3.58 °L	160	0
Author: Miro1984 Boil Size: 29.08 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 8:39 PM Notes:
Awesome Recipe	American Pale Ale	5.13 Gallons	1.061	1.012	6.53	53.27	10.65 °L	160	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2023 6:34 PM Notes:
Awesome Recipe	International Amber Lager	21 Litres	1.021	1.005	2.08	0	3.16 °L	160	0
Author: HuddaHudda Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 11:02 AM Notes:
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