| 
            
                La Familia
     | 
    
                    American Light Lager
             | 
    5 Gallons | 
    1.041 | 
    1.006 | 
    4.53 | 
    9.44 | 
    2.4 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.063 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 8/2/2024 2:06 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Cicin Napitak
     | 
    
                    American Amber Ale
             | 
    6 Litres | 
    1.054 | 
    1.013 | 
    5.36 | 
    31.93 | 
    13.3 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 11.9 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.027 | 
                Efficiency: 75 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 1/22/2025 8:47 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                UK Light Lager AF
     | 
    
                    International Pale Lager
             | 
    5.5 Gallons | 
    1.038 | 
    1.007 | 
    4.1 | 
    23.15 | 
    3.95 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.8 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.032 | 
                Efficiency: 68 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: 27.18 psi | 
                Creation
                        Date: 1/18/2025 12:59 PM                 | 
             
            
                Notes: This beer was a "Mash Your Luck" where our club, Jefferson County (MO) Home Brewers, randomly selected ABV, IBU, SRM, Lager/Ale, and origin.  
 Brewing a straw color UK lager with low ABV & medium bitterness.
 
 No Whammies! | 
             
         
     | 
    | 
            
                American Amber Ale
     | 
    
                    American Amber Ale
             | 
    5 Gallons | 
    1.064 | 
    1.016 | 
    6.24 | 
    33.93 | 
    16.31 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.9 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.055 | 
                Efficiency: 72 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 70 ° F                 | 
                Priming Method: co2 | 
                Priming Amount: 27.96 psi | 
                Creation
                        Date: 1/10/2025 5:17 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Vienna Lager
     | 
    
                    International Pale Lager
             | 
    23 Litres | 
    1.043 | 
    1.009 | 
    4.52 | 
    16.32 | 
    7.64 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 25.1 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.039 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 1/9/2025 8:07 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Blue Loon White Ale NB
     | 
    
                    Weissbier
             | 
    5.5 Gallons | 
    1.05 | 
    1.011 | 
    5.13 | 
    15.06 | 
    4.24 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                
                    
                        
                            | 
                                Author:
                             | 
                            
                                                                     
                                                             | 
                            
                                
                                                             | 
                         
                     
                 | 
             
            
                | Boil
                        Size: 6.79 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.04 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 11/9/2024 1:24 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Virginia Honey Ale
     | 
    
                    American IPA
             | 
    5.5 Gallons | 
    1.044 | 
    1.01 | 
    4.51 | 
    43.43 | 
    5.54 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 7.02 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.035 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 11/5/2024 5:14 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                American Mild
     | 
    
                    Dark Mild
             | 
    5.5 Gallons | 
    1.039 | 
    1.007 | 
    4.16 | 
    22.85 | 
    19.09 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6 Gallons                 | 
                Boil Time: 30 | 
                Boil Gravity: 1.036 | 
                Efficiency: 65 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 65 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/12/2024 10:24 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Imperial Porter
     | 
    
                    American Porter
             | 
    13 Litres | 
    1.117 | 
    1.029 | 
    11.49 | 
    45.42 | 
    48.27 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 19.2 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.079 | 
                Efficiency: 75.19 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 30 ° C                 | 
                Priming Method: sucrose | 
                Priming Amount: 135.4 g | 
                Creation
                        Date: 9/13/2024 9:29 AM                 | 
             
            
                Notes: clone of the flying dog brewery's gonzo, based on the original recipe of the byo
 costed 728,58₺ | 
             
         
     | 
    | 
            
                International 2 Row Lager
     | 
    
                    International Pale Lager
             | 
    5.5 Gallons | 
    1.04 | 
    1.007 | 
    4.33 | 
    33.01 | 
    3.92 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6 Gallons                 | 
                Boil Time: 30 | 
                Boil Gravity: 1.036 | 
                Efficiency: 68 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 1.75 | 
                Primary
                        Temp: 54 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 8/3/2024 1:43 PM                 | 
             
            
                | Notes: 2nd pitch - O2 via whip, with yeast nutrient | 
             
         
     | 
    | 
            
                Natalcujá
     | 
    
                    Cream Ale
             | 
    25 Litres | 
    1.048 | 
    1.008 | 
    5.26 | 
    0 | 
    4.66 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 32.5 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.037 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 16 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: 6g/Lt | 
                Creation
                        Date: 9/1/2018 1:57 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Dunkleweizen (Morebeer)
     | 
    
                    Weissbier
             | 
    5.5 Gallons | 
    1.059 | 
    1.008 | 
    6.72 | 
    27.94 | 
    18.37 °L
        
     | 
    161 | 
    1 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.55 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.049 | 
                Efficiency: 80 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 7/13/2024 2:54 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Lunar Crush Wheat Lager
     | 
    
                    American Wheat Beer
             | 
    5.5 Gallons | 
    1.046 | 
    1.011 | 
    4.64 | 
    25.22 | 
    4.83 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.75 Gallons                 | 
                Boil Time: 30 | 
                Boil Gravity: 1.038 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 1.5 | 
                Primary
                        Temp: 63 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 6/8/2024 5:02 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Maris Otter Pale Ale
     | 
    
                    American Pale Ale
             | 
    8 Litres | 
    1.059 | 
    1.01 | 
    6.43 | 
    85.08 | 
    5.95 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 11 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.043 | 
                Efficiency: 73 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 18 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/25/2024 7:42 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Smash 7
     | 
    
                    American Pale Ale
             | 
    5 Gallons | 
    1.05 | 
    1.009 | 
    5.42 | 
    62.44 | 
    6.02 °L
        
     | 
    161 | 
    1 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 6.53 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.041 | 
                Efficiency: 68 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/21/2024 3:52 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Rushmore IPA
     | 
    
                    American IPA
             | 
    21 Litres | 
    1.062 | 
    1.016 | 
    6.01 | 
    77.76 | 
    7 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 27 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.048 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 3/24/2024 5:25 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Fuggleskent
     | 
    
                    Ordinary Bitter
             | 
    10 Litres | 
    1.048 | 
    1.012 | 
    4.73 | 
    46.71 | 
    6.26 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 11 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.044 | 
                Efficiency: 75 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 3/15/2024 10:32 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Aleron
     | 
    
                    American IPA
             | 
    23 Litres | 
    1.075 | 
    1.016 | 
    7.77 | 
    41.51 | 
    7.06 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 28.98 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.06 | 
                Efficiency: 78 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 20 ° C                 | 
                Priming Method: sucrose | 
                Priming Amount: 178.3 g | 
                Creation
                        Date: 11/23/2023 10:50 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Awesome Recipe
     | 
    
                    Specialty IPA: Belgian IPA
             | 
    20.8 Litres | 
    1.066 | 
    1.012 | 
    6.99 | 
    26.04 | 
    5 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
                 | 
             
            
                | Boil
                        Size: 28.4 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.048 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/7/2023 11:35 AM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
            
                Blonde Ale
     | 
    
                    Blonde Ale
             | 
    2.5 Gallons | 
    1.041 | 
    1.01 | 
    4 | 
    30.73 | 
    5.25 °L
        
     | 
    161 | 
    0 | 
    
        
     | 
    
        
            
                
                    
                        
                            | 
                                Author:
                             | 
                            
                                                                     
                                                             | 
                            
                                
                                                             | 
                         
                     
                 | 
             
            
                | Boil
                        Size: 4 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.025 | 
                Efficiency: 70 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: BIAB                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 3/22/2023 7:59 PM                 | 
             
            
                | Notes:  | 
             
         
     | 
    | 
        
     | 
    
        
     |