Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wit	Witbier	22 Litres	1.042	1.009	4.37	14.49	3.4 °L	231	0
Author: Melodrama Homebrewing Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 66 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 9:46 AM Notes:
Project Seven Hops	American IPA	21 Litres	1.073	1.018	7.15	39.5	5.76 °L	231	0
Author: Mikaelo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 6:07 PM Notes:
Lefse	Trappist Single	5 Gallons	1.05	1.012	4.93	0	3.38 °L	231	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2025 4:39 AM Notes:
Cal Ryeleigh Tacoma Beer Week ProAm '26	Specialty IPA: Rye IPA	12.5 Gallons	1.067	1.013	7.02	0	10.61 °L	231	0
Author: Kelvinbräu Boil Size: 15.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 4:45 AM Notes: Comet Amarillo centennial Chinook Mosaic
Oceania	Specialty IPA: Red IPA	20.8 Litres	1.06	1.012	6.27	56.96	12.28 °L	231	0
Author: Van Dall Beer Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2025 12:53 PM Notes:
Kiwi Krush	American IPA	5.5 Gallons	1.084	1.028	7.29	32.78	27.38 °L	231	1
Author: ctprochnow Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2025 12:53 AM Notes:
Red Wedding - International Red Ale	Experimental Beer	3.5 Gallons	1.073	1.017	7.39	77.63	34.48 °L	231	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 3.5oz Creation Date: 3/28/2025 5:50 PM Notes: I don't have a wort pump yet so for the 10 minute mash out, I used a pyrex measuring cup to recirculate the beer: 1.) Pour 1 cup of sparge water over the draining mash basket 2.) Use the spigot to pull out one cup of wort and pour it back over the mash as well 3.) Repeat until the sparge water is used up. Final result tastes like a Scotch Ale, might add frozen and crushed fruit next time.
Plum Grisette	Saison	19 Litres	1.043	1.011	4.24	23.43	3.6 °L	231	0
Author: Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 1:10 AM Notes:
Two Hearted - Poblano Porter Split	American IPA	5.5 Gallons	1.051	1.011	5.24	57.74	5.16 °L	231	0
Author: TenaCJed Boil Size: 6.44 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2024 3:48 PM Notes: Hybrid Parti-gyle process, this is beer #1. Mash all water at once and collect all wort for beer #1. Once in kettle, start beer #2 mash.
RoggenBier (31 Gallon)	Roggenbier	34 Gallons	1.052	1.014	5.02	13.78	17.14 °L	231	0
Author: Magic Hand Social Club Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 10:50 PM Notes:
Maris Galaxy + Oat	American IPA	16 Litres	1.071	1.016	7.24	61.71	5.88 °L	231	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 4.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 1:29 AM Notes:
Cold IPA	Specialty IPA: White IPA	1.3 Gallons	1.065	1.014	6.71	53.66	4.19 °L	231	0
Author: Alex Reyes Boil Size: 2.84 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2024 5:37 PM Notes:
Pale Ale Sarasin	Belgian Pale Ale	20 Litres	1.046	1.007	5.07	19.84	12.49 °L	231	0
Author: Émile Prévost Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2023 3:25 PM Notes:
Champagne Wishes Wheat IPA	American IPA	35 Gallons	1.062	1.012	6.58	52.67	8.99 °L	231	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 5:55 PM Notes:
Abbey SMaSH	Belgian Pale Ale	5.5 Gallons	1.066	1.019	6.14	12.2	19.77 °L	231	0
Author: Scott23 Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 7:31 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.056	1.012	5.75	62.93	47.39 °L	231	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2023 4:15 PM Notes:
March Madness Ipa	American IPA	5 Gallons	1.084	1.02	8.4	35.2	7.68 °L	231	0
Author: James Henry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 8:25 PM Notes:
Dubbel Amigos Lindos	Belgian Dubbel	20 Litres	1.06	1.013	6.18	20.06	15.66 °L	231	0
Author: rangel_mm Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 3:38 AM Notes:
Ipa	American IPA	350 Litres	1.066	1.017	6.5	34.92	7.29 °L	231	0
Author: KENSHI Boil Size: 355.68 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 10:07 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.069	1.013	7.4	0	4.96 °L	231	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 7/7/2022 4:54 AM Notes:
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