Homebrew Beer Recipes

Page 14906 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dortmunder	No Profile Selected	465 Gallons	1.059	1.011	6.28	14.83	3.88 °L	254	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 79 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 6:56 PM Notes:
FLOPSperiment 1 Pale Ale	American Pale Ale	6 Gallons	1.059	1.011	6.39	52.17	5.59 °L	254	1
Author: bhive01 Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2026 3:52 PM Notes:
Smash	No Profile Selected	7 Gallons	1.056	1.007	6.35	21.95	5.94 °L	254	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2025 3:43 AM Notes:
Jeremy's Blue Christmas	American Strong Ale	5.5 Gallons	1.066	1.016	6.48	52.41	22.93 °L	254	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2025 5:59 PM Notes:
Essex Stout	No Profile Selected	25 Litres	1.059	1.011	6.33	45.48	34.12 °L	254	1
Author: Md2k Boil Size: 31.27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 2:54 PM Notes:
Schnozzberry Sour	Berliner Weisse	30 Litres	1.058	1.01	6.27	0	3.99 °L	254	1
Author: AkashaBoiz Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 2:28 AM Notes:
Munich Bock	Traditional Bock	45 Litres	1.064	1.016	6.31	26.16	21.8 °L	254	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 4:15 AM Notes:
Cherry Braggot	Mixed-Style Beer	5.5 Gallons	1.063	1.015	6.36	13.75	4.76 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2024 2:46 AM Notes:
Red IPA	Specialty IPA: Red IPA	20 Litres	1.058	1.01	6.31	44.04	10.94 °L	254	0
Author: Brew it Bru Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 12:19 PM Notes:
Big Batch Pale Ale	American Pale Ale	8.5 Gallons	1.064	1.015	6.39	62.06	6.05 °L	254	0
Author: Boil Size: 10.02 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 12:04 AM Notes:
Warrior IPA	American IPA	12 Gallons	1.066	1.016	6.47	119.36	18.19 °L	254	0
Author: Esus_ Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 10:54 PM Notes:
BelWitt	Witbier	5.5 Gallons	1.064	1.016	6.28	12.52	3.92 °L	254	0
Author: Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 10:26 AM Notes:
Mosaic-y-Citra IPA	American IPA	21 Litres	1.065	1.016	6.46	65.77	8.9 °L	254	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2022 5:48 PM Notes:
NEIPA - Juice	Specialty IPA: New England IPA	5.7 Gallons	1.062	1.014	6.24	11.14	5.52 °L	254	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2022 1:22 AM Notes: 2.0L 1.040 yeast starter pitched after ~30 hours on the stir plate at room temp. Transfer strike water at 170 to hit 155. Dough in at 155 to hit 153 mash. pH recorded at 5.2. Preboil: 12.5 brix (1.051) Postboil: 15.3 brix (1.062) Cooled to 75 F, pitched yeast, and cooled to 64 F in conical over 2 hours. RO Water - Salts calculated based on 8.5 gallons of wort. 9g Gypsum 2g CaCl 1g NaCl 2/3 of salts added to mash, 1/3 of salts added to boil.
Awesome Recipe	No Profile Selected	5 Gallons	1.065	1.016	6.42	0	4.16 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2021 3:00 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.063	1.015	6.28	0	7.75 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 1:04 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.015	6.45	46.09	5.08 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 2/16/2020 3:18 AM Notes:
Sour	Berliner Weisse	10 Litres	1.065	1.016	6.38	0	6.5 °L	254	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 2:03 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.065	1.016	6.35	0	32.6 °L	254	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 5:16 PM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.065	1.016	6.4	0	13.23 °L	254	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 11:49 AM Notes:
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