Pineapple Wheat Beer Recipe | All Grain American Wheat Beer by Andrew & Molly | Brewer's Friend
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Pineapple Wheat

168 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Friday May 2nd 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pilsner4 lb Pilsner 37 1.8 44.4%
2 lb American - White Wheat2 lb White Wheat 40 2.8 22.2%
1.50 lb BSG - Flaked White Wheat1.5 lb Flaked White Wheat 36 1.6 16.7%
1.50 lb American - Wheat1.5 lb Wheat 38 1.8 16.7%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Yakima Valley Hops - LUPOMAX BRU-10.1 oz LUPOMAX BRU-1 Hops Pellet 19.5 Boil 50 min 7.55 5%
1.90 oz Yakima Valley Hops - LUPOMAX BRU-11.9 oz LUPOMAX BRU-1 Hops Pellet 19.5 Whirlpool at 180 °F 25 min 22.2 95%
2 oz / 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
1706 Belt St (Fridge)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pineapple Wheat" American Wheat Beer recipe by Andrew & Molly. All Grain, ABV 5.07%, IBU 29.75, SRM 3.58, Fermentables: (Pilsner, White Wheat, Flaked White Wheat, Wheat) Hops: (LUPOMAX BRU-1)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-06 18:12 UTC
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