|
Estoica - Catalejo Brut IPA
|
American IPA
|
120 Litres |
1.052 |
1.009 |
5.64 |
19.14 |
3.35 °L
|
236 |
0 |
|
|
|
| Boil
Size: 134.82 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2024 3:59 PM |
| Notes: |
|
|
New Zealand Pilsner
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.007 |
5.8 |
63.29 |
3.63 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2025 1:49 AM |
| Notes: |
|
|
Contrary Evidence
|
American Porter
|
1900 Litres |
1.055 |
1.01 |
5.8 |
24 |
43.96 °L
|
236 |
0 |
|
|
|
| Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 79 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 10:19 PM |
| Notes: |
|
|
Oatmeal Intensity
|
Oatmeal Stout
|
20 Litres |
1.058 |
1.015 |
5.65 |
31.5 |
36.57 °L
|
236 |
1 |
|
|
|
| Boil
Size: 25.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.36 bar |
Creation
Date: 7/12/2025 6:46 PM |
Notes: # Oatmeal Intensity
## Background
This was designed based on a recipe submitted for a homebrew competition. The feddback was good but need to increase intensity by having a more complex grain bill. Therefore there are 7 different grains in this beer. Golden Promise, medium crystal, flaked oats, flaked barley, roasted barley, chocolate malt and roasted rye.
## Oatmeal
The oats were toasted in an oven at 150C. Toasted for 15 minutes, then mixed and put back in for another 15 minutes. This should be done about 6 days before brew day. |
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|
Test
|
No Profile Selected |
5 Gallons |
1.057 |
1.014 |
5.63 |
0 |
3.86 °L
|
236 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 9:26 PM |
| Notes: |
|
|
Belgian Single
|
Trappist Single
|
4.5 Litres |
1.048 |
1.006 |
5.61 |
32.28 |
4.31 °L
|
236 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2025 3:08 AM |
| Notes: Grind the bitter orange peel |
|
|
ESB
|
Strong Bitter
|
22 Litres |
1.056 |
1.013 |
5.73 |
41.68 |
14.29 °L
|
236 |
0 |
|
|
|
| Boil
Size: 28.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2025 4:42 PM |
| Notes: https://drive.google.com/file/d/1puK9Uzr7Jy5R8oRXzFX3cr-n9iZQETYU/view?usp=share_link |
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|
Get Ricked
|
American Amber Ale
|
35 Gallons |
1.054 |
1.01 |
5.78 |
38.45 |
13.88 °L
|
236 |
0 |
|
|
|
| Boil
Size: 36.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2024 6:09 PM |
| Notes: |
|
|
Bock
|
Maibock/Helles Bock
|
5.5 Gallons |
1.053 |
1.009 |
5.78 |
29.08 |
21.62 °L
|
236 |
1 |
|
|
|
| Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2024 1:52 AM |
| Notes: |
|
|
Galaxy Kind Of Smash
|
American Pale Ale
|
17 Litres |
1.057 |
1.013 |
5.78 |
44.68 |
4.51 °L
|
236 |
0 |
|
|
|
| Boil
Size: 25.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 2:05 AM |
| Notes: Started with 29L of water aiming for 19L in fermentor, got 17L and higher gravity than what was expected (expected 1.045 but got 1.057), could start with higher water amount for 19L |
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|
Awesome Recipe
|
Specialty IPA: New England IPA
|
4 Gallons |
1.06 |
1.015 |
5.86 |
0 |
3.18 °L
|
236 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: N/A |
Boil Gravity: 1.06 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 7:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
500 Litres |
1.045 |
1 |
5.87 |
0 |
9.57 °L
|
236 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2023 2:12 AM |
| Notes: |
|
|
Orange Dream
|
American Pale Ale
|
5 Gallons |
1.056 |
1.013 |
5.65 |
40.43 |
5.8 °L
|
236 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 8/12/2023 6:56 PM |
| Notes: |
|
|
K C
|
Kentucky Common
|
6 Gallons |
1.053 |
1.009 |
5.85 |
14.95 |
11.58 °L
|
236 |
0 |
|
|
|
| Boil
Size: 8.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2023 6:40 PM |
| Notes: |
|
|
Pale Ale
|
American IPA
|
5.5 Gallons |
1.055 |
1.01 |
5.85 |
42.8 |
3.75 °L
|
236 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2022 7:31 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
60 Litres |
1.059 |
1.016 |
5.69 |
0 |
10.2 °L
|
236 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 2:58 PM |
| Notes: |
|
|
Armor CZ Pils 1 (Pilot)
|
Bohemian Pilsener
|
130 Gallons |
14.245 |
3.692 |
5.7 |
35.33 |
3.47 °L
|
236 |
0 |
|
|
|
| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2022 3:17 PM |
| Notes: |
|
|
Test1
|
American Pale Ale
|
18 Litres |
1.054 |
1.01 |
5.77 |
33.34 |
13.9 °L
|
236 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 114.4 g |
Creation
Date: 2/10/2020 5:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.06 |
1.015 |
5.91 |
47.06 |
20.53 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2019 10:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
7.5 Gallons |
1.059 |
1.015 |
5.83 |
0 |
3.76 °L
|
236 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 6:06 PM |
| Notes: |
|
|
|
|