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Awesome Recipe
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No Profile Selected |
23 Litres |
1.047 |
1.012 |
4.63 |
0 |
3.3 °L
|
265 |
0 |
|
|
|
| Boil
Size: 26.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2022 5:44 PM |
| Notes: |
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26/09 Good As Gold
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British Golden Ale
|
23 Litres |
1.044 |
1.008 |
4.79 |
44.72 |
4.77 °L
|
265 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2026 5:38 PM |
| Notes: |
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Gose
|
Gose
|
4 Gallons |
1.042 |
1.006 |
4.7 |
10.94 |
3.29 °L
|
265 |
0 |
|
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| Boil
Size: 5.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 10:09 PM |
| Notes: |
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Hefelinsen(gf Brewing Book)
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Weissbier
|
5.5 Gallons |
1.046 |
1.01 |
4.78 |
12.99 |
6.43 °L
|
265 |
1 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 4:44 AM |
| Notes: |
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Wheat 2
|
Weissbier
|
40 Litres |
1.049 |
1.012 |
4.75 |
44.55 |
3.64 °L
|
265 |
0 |
|
|
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| Boil
Size: 49.12 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2024 12:56 PM |
Notes: תאריך 26/07/24 בישול והכנסה לניוצ'יל
1040 OG
14psi תאריך 05/08 חיבות בלחץ
תאריך 09/08/24 בקבוק עם 140 גרם סוגר ענבים
1010 FG
4 % |
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Colorado Black Lager
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Schwarzbier
|
5.5 Gallons |
1.048 |
1.012 |
4.8 |
38.01 |
22.41 °L
|
265 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60.5 ° F |
Priming Method: co2 |
Priming Amount: 12.13 psi |
Creation
Date: 7/20/2024 4:49 PM |
| Notes: |
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Lunar Crush Wheat Lager
|
American Wheat Beer
|
5.5 Gallons |
1.046 |
1.011 |
4.64 |
25.22 |
4.83 °L
|
265 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2024 5:02 PM |
| Notes: |
|
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Pilsner
|
No Profile Selected |
160 Litres |
1.047 |
1.011 |
4.7 |
0 |
4.2 °L
|
265 |
0 |
|
|
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| Boil
Size: 185 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2023 6:30 PM |
| Notes: |
|
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Irish Red Ale
|
Irish Red Ale
|
3.5 Gallons |
1.05 |
1.014 |
4.62 |
21.04 |
13.11 °L
|
265 |
0 |
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2023 3:58 AM |
| Notes: |
|
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Progressively Bitter
|
Strong Bitter
|
16 Litres |
1.049 |
1.012 |
4.79 |
26.04 |
14.81 °L
|
265 |
0 |
|
|
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| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 50 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 56.6 g |
Creation
Date: 11/17/2022 8:16 PM |
Notes: 9 Jan 23
First attempt at optomising water chemistry. I live in East Yorkshire which has hard water 283.25 mg/l as calcium carbonate, i added 35ml of AMS to 23ltr of mash/sparge liquor and boiled for 15min before boil to reduce Alkalinity to 40? (and drive off chlorine)
I need to get a better boiler or boiler control, I use an electric element in a 30ltr kettle, ended up with just 12ltr into fermentor , and OG of 1.064. sometimes it just boils too vigorously. Topped up with 4ltr of pre boiled water treated with AMS.
bottled 19 jan, tasted much more bitter out of the fermenter than anything i've previously brewed. I've not used Progress before so not sure if the bitterness is coming from the hops or the water treatment.
Bottle conditioned with table suger 56g aiming for 1.8
Can I wait two weeks to try it out? |
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Awesome Recipe
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Strong Bitter
|
20.8 Litres |
1.049 |
1.012 |
4.82 |
22.68 |
5.36 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 8:02 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.01 |
4.82 |
0 |
7.95 °L
|
265 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2022 8:14 PM |
| Notes: |
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Awesome Recipe
|
American Pale Ale
|
6.5 Gallons |
1.047 |
1.011 |
4.73 |
15.77 |
5.37 °L
|
265 |
0 |
|
|
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 3/9/2021 4:16 PM |
| Notes: |
|
|
Cream Ale
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.62 |
0 |
19.95 °L
|
265 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 9:34 PM |
| Notes: |
|
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Awesome Recipe
|
German Pilsner (Pils)
|
220 Gallons |
1.048 |
1.012 |
4.71 |
0 |
3.4 °L
|
265 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 5:09 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.048 |
1.012 |
4.77 |
29.39 |
8.47 °L
|
265 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 2:58 AM |
| Notes: |
|
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Blonde Ale
|
Blonde Ale
|
19 Litres |
1.046 |
1.011 |
4.66 |
19.56 |
4.27 °L
|
265 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2020 11:10 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
40 Litres |
1.047 |
1.012 |
4.65 |
0 |
5.08 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2019 6:30 PM |
| Notes: |
|
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Awesome Recipe
|
Schwarzbier
|
6 Gallons |
1.05 |
1.014 |
4.77 |
23.47 |
31.16 °L
|
265 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 11:55 PM |
| Notes: |
|
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Xi’an
|
Gose
|
100 Litres |
1.048 |
1.011 |
4.81 |
8.11 |
3.23 °L
|
265 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 7:21 AM |
| Notes: |
|
|
|
|