Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Olav Den Heldige Pils.	German Pilsner (Pils)	140 Litres	1.047	1.012	4.62	27.08	2.94 °L	192	0
Author: runebirk Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.231 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 1:31 PM Notes:
Timoth Taylor's Landlord	Southern English Brown	11 Gallons	1.053	1.02	4.3	50.19	18.41 °L	192	0
Author: Urban Brew Boil Size: 14.03 Gallons Boil Time: 120 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2025 3:44 PM Notes:
811	No Profile Selected	5.5 Gallons	1.05	1.015	4.59	17.96	3.35 °L	192	0
Author: Jordan Shively Boil Size: 6.42 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 4:00 PM Notes:
Grackle Oatmeal Stout	Oatmeal Stout	6 Gallons	1.042	1.01	4.21	20.85	39.8 °L	192	0
Author: Grackle Brewery Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.294 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 10:10 PM Notes:
Dunkles	Munich Dunkel	20 Litres	1.045	1.011	4.42	23.67	17.28 °L	192	0
Author: Doogan Boil Size: 26.7 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 2:33 AM Notes:
Kvask Golden Ale	British Golden Ale	6 Gallons	1.041	1.008	4.39	34.68	4.26 °L	192	0
Author: HM Clearfield Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 2:38 AM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.045	1.011	4.46	25.5	13.74 °L	192	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 11:27 PM Notes:
Rio Grande	International Pale Lager	5.5 Gallons	1.046	1.011	4.51	0	4.09 °L	192	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 1:59 PM Notes:
ESB - Tafe	Best Bitter	200 Litres	1.046	1.011	4.6	40.98	11.56 °L	192	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/13/2024 10:27 AM Notes:
Puma	No Profile Selected	19 Litres	1.046	1.012	4.57	38.65	5.71 °L	192	0
Author: Fernando Corona Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 2:38 PM Notes:
Golden Ale CAM MagCasMos	Blonde Ale	22.71 Litres	1.04	1.007	4.33	29.33	4.2 °L	192	1
Author: Framiro Boil Size: 27.28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 11/10/2022 12:50 AM Notes:
Xmas Ipa	No Profile Selected	5.5 Gallons	1.043	1.011	4.26	0	49.37 °L	192	0
Author: Rhonda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 2:03 PM Notes:
Highly Pintable Hazy Session IPA	Specialty IPA: New England IPA	5.5 Gallons	1.046	1.011	4.51	74.82	3.39 °L	192	0
Author: Boil Size: 7.94 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.7 oz Creation Date: 10/24/2023 1:42 AM Notes: I added too much water during the sparge to get to 7.98gal before the boil. It was a mistake since you won't evaporate 2.5gal to get to 5.5gal in the fermenter. This impacted my OG gravity on the lower side (1.030 instead of 1.047). I did the boil for 90 min. OG gravity: 1.030 (actual) - 1.047 (expected) Final gravity: 1.010 (actual) - 1.020 (expected) The beer is actually more yellowish than beige/salmon as shown in the pictures
Irish	Irish Red Ale	5.5 Gallons	1.046	1.013	4.37	22.76	8.68 °L	192	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 4:20 AM Notes:
Pale Ale 27.9	Blonde Ale	400 Litres	1.04	1.008	4.24	14.83	3.43 °L	192	0
Author: Boil Size: 407.68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2023 12:07 PM Notes:
Cream Ale V3	Cream Ale	5.5 Gallons	1.047	1.012	4.56	16.9	3.89 °L	192	1
Author: Pancakes Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 8/6/2023 2:28 PM Notes:
グリーンモヒートサワー	Fruit Lambic	410 Litres	10.6	2.18	4.46	3.03	3.21 °L	192	0
Author: Repu Boil Size: 488.25 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 71 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 12:11 PM Notes: モヒートエキスAmorettiが2本 緑着色料
Awesome Recipe	Cream Ale	140 Litres	11.206	2.948	4.4	10.8	2.87 °L	192	0
Author: Verduga Brew Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 6/13/2023 5:10 AM Notes:
Awesome Recipe	British Brown Ale	20 Litres	1.045	1.011	4.45	0	5.72 °L	192	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 1:49 AM Notes:
Awesome Recipe	American Lager	6 Gallons	1.044	1.01	4.4	11.2	3.11 °L	192	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2023 4:52 AM Notes:
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